Climate Change and Food Security - Articles - Scientific Research Publishing

Risk Assessment of Mycotoxins Intake through the Consumption of Maize, Peanuts, Rice and Cassava in Côte d’Ivoire (Articles)

James Halbin Kouadio

Food and Nutrition Sciences Vol.13 No.1, January 21, 2022

DOI: 10.4236/fns.2022.131005 506 Downloads 2,320 Views Citations
Microbial Enzymes and Their Applications in Food Industry: A Mini-Review (Articles)

Michael O. Okpara

Advances in Enzyme Research Vol.10 No.1, March 14, 2022

DOI: 10.4236/aer.2022.101002 2,911 Downloads 28,681 Views Citations
Contribution to Knowledge of Food Formulation during Lean Periods in the Provinces of Wadi-Fira and West-Ennedi (Chad) (Articles)

Ahmat Mahamat Assafi, Soudy Imar Djibrine, Ngomdé Djasnabaye, Nakour Nargaye, Baroua Abouna

Food and Nutrition Sciences Vol.13 No.8, August 8, 2022

DOI: 10.4236/fns.2022.138052 272 Downloads 1,009 Views Citations
Simultaneous Determination by HPLC-UV Vis of Tartrazine and Sunset Yellow in Soft Drinks Sold in Benin (Articles)

Janvier Engelbert Agbokponto, André Philippe S. Kpaibe, Loconon Achille Yemoa, Assogba Gabin Assanhou, Habib Ganfon, Gildas Komenan Gbassi, Michèle Aké, N’cho Christoph Amin

American Journal of Analytical Chemistry Vol.13 No.8, August 19, 2022

DOI: 10.4236/ajac.2022.138019 662 Downloads 4,676 Views Citations
This article belongs to the Special Issue on Food Analytical Chemistry
Euborellia annulipes Mortality and Predation on Diatraea saccharalis Eggs after Application of Chemical and Biological Insecticides (Articles)

Rodrigo Marin Arroyo, Joice Mendonça De Souza, Gilmar Da Silva Nunes, Dagmara Gomes Ramalho, Sergio Antonio De Bortoli

Agricultural Sciences Vol.14 No.1, January 17, 2023

DOI: 10.4236/as.2023.141002 280 Downloads 1,272 Views Citations
Food and Drug Safety Management in Pakistan (Articles)

Muhammad Rafay Anis ur Rehman, Jining Wang, Yasin Ali, Meng Kheang Sorn, Raja Danish Akbar Khan

Open Access Library Journal Vol.10 No.5, May 12, 2023

DOI: 10.4236/oalib.1110058 1,356 Downloads 5,021 Views Citations
Nutrient Evaluation of Dining Center Food Waste and Comparison to Monogastric and Ruminant Feedstuffs (Articles)

Nelsa M. Beckman, Phillip A. Lancaster, Haley K. Otott, Rachel N. Kort, Katherine M. Krauss, Melissa A. Schrader, Jordan T. Gebhardt, Charles R. Stark, Chad B. Paulk

Open Journal of Animal Sciences Vol.13 No.3, July 24, 2023

DOI: 10.4236/ojas.2023.133024 245 Downloads 1,008 Views Citations
Modeling of the Homeless Population in Louisiana and Introduction of Food Forests in Baton Rouge as a Means of Mitigating Homelessness (Articles)

Janeth Mjema, Yaw A. Twumasi, Zhu H. Ning, John Bosco Namwamba, Ronald Okwemba, Kelvin Kiwale, Lucinda Kangwana, Priscilla M. Loh

Current Urban Studies Vol.11 No.3, September 21, 2023

DOI: 10.4236/cus.2023.113025 288 Downloads 1,830 Views Citations
Survey of Cereal Consumption Habits in the Community of Djougou, Benin (Articles)

Mouhamed N. El-Hadji Alassane Moutawakilou, J. Kisito Chabi-Sika, Agossou D. P. Noumavo, Haziz Sina, Joseph Dossou, Lamine Baba-Moussa, Farid Baba-Moussa

Food and Nutrition Sciences Vol.14 No.9, September 28, 2023

DOI: 10.4236/fns.2023.149054 267 Downloads 1,030 Views Citations
Factors Associated with Poor Food Hygiene Practice at the Koloboyi Small Market, in the Town of Mwene-Ditu in the DRC: Cross-Sectional Analytical Study (Articles)

Jean Claude Mbuyi Tshimbangila, Casimir Sabwe Muamba, Emmanuel Tshibanda Tondoyi, Patrice Mukadi Kamutambayi, Juhdex Kasongo Kabongo, Damien Ilunga Tshibangu, Lucien Yanda Yanda, Theddy Kazadi Kabeya

Open Access Library Journal Vol.10 No.10, October 26, 2023

DOI: 10.4236/oalib.1110738 97 Downloads 736 Views Citations
Consumers’ Perception and Knowledge of Food Additives in Senegal: A Pilot Study (Articles)

Alé Kane, Hamidou Mbodji, Papa Mamadou Dit Doudou Sylla, Alioune Sow, Abdoulaye Tamba, Malick Mbengue, Mady Cissé

Open Journal of Applied Sciences Vol.14 No.1, January 8, 2024

DOI: 10.4236/ojapps.2024.141003 362 Downloads 2,215 Views Citations
Preservative Additives in Food Products Sold in Dakar Markets: Frequency and Diversity (Articles)

Alé Kane, Papa Amadou Diakhaté, Alioune Marone, Abdoulaye Tamba, Coumba Gueye Sagna, Mady Cissé, Amadou Diop, Modou Dieng

Open Access Library Journal Vol.11 No.1, January 8, 2024

DOI: 10.4236/oalib.1111062 101 Downloads 903 Views Citations
Identification of Antioxidant Additives in Food Products Sold in Dakar Markets (Articles)

Alé Kane, Papa Amadou Diakhaté, Sokhna Ndao, Modou Dieng, Mady Cisse, Amadou Diop

Open Journal of Applied Sciences Vol.14 No.1, January 8, 2024

DOI: 10.4236/ojapps.2024.141004 248 Downloads 1,051 Views Citations
Assessement of Nutritional Status of Households Using Weighed Food Intake in North West Region of Cameroon (Articles)

Ebai Nee Besong Patricia Ange, Gustave Mabiama, Eyenga Manga, Nyangono Biyegue Fernande C., Winifred Fila Ogah, Eridiong O Onyenweaku

Food and Nutrition Sciences Vol.15 No.1, January 12, 2024

DOI: 10.4236/fns.2024.151001 289 Downloads 1,341 Views Citations
Will Sustainable Food Sovereignty Research Be Sustainable in the Future? (Articles)

Teck Choon Teo

Agricultural Sciences Vol.15 No.1, January 25, 2024

DOI: 10.4236/as.2024.151010 294 Downloads 1,087 Views Citations
Complementary Food Situation in Sierra Leone: Nutritional Problems and Possible Strategies—A Review (Articles)

Philip John Kanu

Food and Nutrition Sciences Vol.15 No.2, February 21, 2024

DOI: 10.4236/fns.2024.152006 256 Downloads 1,639 Views Citations
Factors Contributing to Contamination of Street Foods in Bamako, Mali (Articles)

Demba Dembele, Mamadou Wele, Bawa Boya, Haziz Sina, Basile Boni Saka Konmy, Adolphe Adjanohoun, Lamine Baba-Moussa

Food and Nutrition Sciences Vol.15 No.3, March 22, 2024

DOI: 10.4236/fns.2024.153012 232 Downloads 1,217 Views Citations
Nutritional Characterization of Traditional Foods Based on Millet, Sorghum and Cowpea from the North-Central Region of Burkina Faso (Articles)

Rasmata Dabo, Fatoumata Hama-Ba, Serge Samandoulgou, Aly Savadogo

Food and Nutrition Sciences Vol.15 No.8, August 9, 2024

DOI: 10.4236/fns.2024.158043 172 Downloads 1,015 Views Citations
Food Safety and Road Safety Implications of Delivery Rider Practices in Accra, Ghana (Articles)

Solomon Buenor Adi, Doreen Dedo Adi, John Acquah-Mensah, Chris Yaw Asare, Yaa Mawufemor Akubia, Ellen Olu Fagbemi

Open Access Library Journal Vol.11 No.9, September 23, 2024

DOI: 10.4236/oalib.1112170 156 Downloads 1,595 Views Citations
Analysis of Willingness to Pay for Improved Waste Management among Food Vendors in Mzumbe Ward, Mvomero District (Articles)

Jumanne Setonga, Paulo Shaban Omary

Open Access Library Journal Vol.11 No.10, October 18, 2024

DOI: 10.4236/oalib.1112228 98 Downloads 818 Views Citations

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