Total Output - Articles - Scientific Research Publishing

Observer Based Control for a Class of Systems with Output Deadzone Nonlinearity (Articles)

Nizar J. Alkhateeb, Hameed K. Ebraheem

Intelligent Control and Automation Vol.15 No.3, August 30, 2024

DOI: 10.4236/ica.2024.153006 134 Downloads 559 Views Citations
Output Gap and Inflation in Rwanda (Articles)

Jean Claude Niyonsenga, Kabanda Richard

Open Access Library Journal Vol.11 No.9, September 11, 2024

DOI: 10.4236/oalib.1112120 100 Downloads 864 Views Citations
The Research on the Impact of VAT Additional Deduction Policy on Innovation Output in the Production and Service Industries (Articles)

Qiumei Gu, Haisheng Hu

Open Journal of Business and Management Vol.12 No.5, September 12, 2024

DOI: 10.4236/ojbm.2024.125166 127 Downloads 667 Views Citations
Effect of Varying HVL Values on the Dose Output of Plain X-Ray Machines at a Fixed kV of 80, a Regulatory Perspective (Articles)

Wellen Rukundo, Natharius Nimbashabira, Noah Deogratias Luwalira

Open Journal of Medical Imaging Vol.15 No.3, September 25, 2025

DOI: 10.4236/ojmi.2025.153017 72 Downloads 616 Views Citations
Comparative Analysis of Output Factors Measured Using Different Detector Types: Micro-Diamond, Ion Chambers, and Radiochromic Film (Articles)

Thulani Mabhengu, Iyabo Usman, Lehlabile Segone, Sonwabile Ngcezu

International Journal of Medical Physics, Clinical Engineering and Radiation Oncology Vol.14 No.2, May 13, 2025

DOI: 10.4236/ijmpcero.2025.142004 85 Downloads 529 Views Citations
Total Phenolic Content and Antioxidant Activity of Chickpea (Cicer arietinum L.) as Affected by Soaking and Cooking Conditions (Articles)

Aharon Segev, Hana Badani, Liel Galili, Ran Hovav, Yoram Kapulnik, Ilan Shomer, Shmuel Galili

Food and Nutrition Sciences Vol.2 No.7, September 20, 2011

DOI: 10.4236/fns.2011.27099 9,107 Downloads 19,097 Views Citations
Effects of Baking, Roasting and Frying on Total Polyphenols and Antioxidant Activity in Colored Chickpea Seeds (Articles)

Aharon Segev, Hana Badani, Liel Galili, Ran Hovav, Yoram Kapulnik, Ilan Shomer, Shmuel Galili

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33053 8,045 Downloads 14,331 Views Citations
Total Phenolic Content and Antioxidant Activity of Red and Yellow Quinoa (Chenopodium quinoa Willd.) Seeds as Affected by Baking and Cooking Conditions (Articles)

Yael Brend, Liel Galili, Hana Badani, Ran Hovav, Shmuel Galili

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38151 8,073 Downloads 14,487 Views Citations
Effect on Treatment of the Landfill Leachate with the Furrow Irrigation in Onland Planting Reed (Phragmites) (Articles)

Kun Shi, Ming Zou, Hongxiang Cai

Journal of Water Resource and Protection Vol.4 No.9, September 21, 2012

DOI: 10.4236/jwarp.2012.49086 3,504 Downloads 5,879 Views Citations
The Equitable Total Chromatic Number of Some Join graphs (Articles)

Gang MA, Ming MA

Open Journal of Applied Sciences Vol.2 No.4B, January 15, 2013

DOI: 10.4236/ojapps.2012.24B023 3,168 Downloads 5,902 Views Citations
Physicochemical and radical scavenging activities of honey samples from Malaysia (Articles)

Norul Liza A-Rahaman, Lee Suan Chua, Mohamad Roji Sarmidi, Ramlan Aziz

Agricultural Sciences Vol.4 No.5B, July 15, 2013

DOI: 10.4236/as.2013.45B009 5,126 Downloads 8,629 Views Citations
Restoration Study of Microorganisms in Lake Water Purification (Articles)

Fang Yang, Rui Zhu

Engineering Vol.5 No.10B, December 18, 2013

DOI: 10.4236/eng.2013.510B094 5,235 Downloads 7,304 Views Citations
Calcium and Oxalate Contents of Curly Leaf ( Petroselinum crispum) and Flat Leaf ( P. crispum var. neapolitanum ) Parsley Cultivars (Articles)

Geoffrey Savage, Leo Vanhanen

Food and Nutrition Sciences Vol.6 No.16, December 16, 2015

DOI: 10.4236/fns.2015.616161 9,765 Downloads 11,973 Views Citations
The Trademark of Idealist Philosophy (Articles)

Nándor Sztankó

Open Journal of Philosophy Vol.14 No.1, February 21, 2024

DOI: 10.4236/ojpp.2024.141012 187 Downloads 608 Views Citations
Selected Synergistic Health Benefits of Spices (Ginger and Turmeric) (Articles)

Tejasri Thatipamula, Harpreet Singh, Karthik Medabalimi, Martha Verghese

Food and Nutrition Sciences Vol.16 No.9, September 22, 2025

DOI: 10.4236/fns.2025.169067 99 Downloads 755 Views Citations
Predictive formulas expressing relationship among dose rate, duration of exposure and mortality probability in total body irradiation in humans (Articles)

Sung Jang Chung

Journal of Biomedical Science and Engineering Vol.4 No.7, July 28, 2011

DOI: 10.4236/jbise.2011.47063 6,483 Downloads 10,628 Views Citations
Antioxidant Properties of Medicinal Plants from Peru (Articles)

Adam Berłowski, Katarzyna Zawada, Iwona Wawer, Katarzyna Paradowska

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A009 9,075 Downloads 15,088 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Determination of Total Galactose from Dried Blood Spots—Extensive Assay Evaluation of a CE-Marked Test-Kit (Articles)

Ralph Fingerhut, Toni Torresani

Journal of Analytical Sciences, Methods and Instrumentation Vol.3 No.3, September 25, 2013

DOI: 10.4236/jasmi.2013.33020 4,389 Downloads 7,382 Views Citations
Modification in Atmospheric Refractivity and GPS Based TEC as Earthquake Precursors (Articles)

Sheetal P. Karia, Kamlesh N. Pathak, Kunvar S. Yadav, Nikita P. Chaudhary, Nilesh C. Patel. Ranjan Jana

Positioning Vol.5 No.2, May 22, 2014

DOI: 10.4236/pos.2014.52006 4,868 Downloads 6,807 Views Citations
Welfare Improvement and the Extension of the Income Gap under Monopoly (Articles)

Yuhki Hosoya, Soh Kaneko

Theoretical Economics Letters Vol.5 No.4, August 28, 2015

DOI: 10.4236/tel.2015.54069 3,659 Downloads 4,703 Views Citations

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