Food Consumption Patterns - Articles - Scientific Research Publishing

An Empirical Study on Aflatoxin Occurrence in Nuts Consumed in Tehran, Iran 2013 (Articles)

Mohammad Rezaei, Fereshteh Karimi, Mahdi Parviz, Ali Asghar Behzadi, Morteza Javadzadeh, Issa Mohammadpourfard, Reza Ali Fallahzadeh, Hasan Mohammadi Aghamirlou, Ali Akbar Malekirad

Health Vol.6 No.8, March 12, 2014

DOI: 10.4236/health.2014.68084 5,200 Downloads 7,841 Views Citations
Study of the Role of NGO in Strengthening the Food Safety and Construction of the Relevant Law (Articles)

Yang Yang

Open Journal of Political Science Vol.4 No.3, July 30, 2014

DOI: 10.4236/ojps.2014.43015 7,175 Downloads 8,795 Views Citations
A Research on Mechanisms and Countermeasures of the Food Safety Incidents Occurring on Food Supply Chain (Articles)

Yongsheng Liu, Qingnan Zhang, Qingqing Li

Journal of Service Science and Management Vol.7 No.4, August 29, 2014

DOI: 10.4236/jssm.2014.74030 4,423 Downloads 6,436 Views Citations
Presentation of a Validated Checklist as a Tool for Assessing, Preventing and Managing Food Waste in Foodservices (Articles)

Tânia Regina Kinasz, Regina Baptista Reis, Tania Beninga Morais

Food and Nutrition Sciences Vol.6 No.11, August 13, 2015

DOI: 10.4236/fns.2015.611102 5,691 Downloads 7,987 Views Citations
Food Access and Experience of Food Insecurity in Nigerian Households during the COVID-19 Lockdown (Articles)

Folake O. Samuel, Toluwalope E. Eyinla, Ariyo Oluwaseun, Oluwatosin O. Leshi, Bartholomew I. C. Brai, Wasiu A. O. Afolabi

Food and Nutrition Sciences Vol.12 No.11, November 18, 2021

DOI: 10.4236/fns.2021.1211078 662 Downloads 3,154 Views Citations
Identification of Natural and Artificial Colorants in Industrial Products Marketed in Senegal (Articles)

Alé Kane, Papa Amadou Diakhaté, Ngoné Fall Bèye, Alioune Sow, Coumba Gueye Sagna, Mady Cissé

Food and Nutrition Sciences Vol.14 No.12, December 21, 2023

DOI: 10.4236/fns.2023.1412077 244 Downloads 1,856 Views Citations
This article belongs to the Special Issue on Food Additives and Contaminants
Profile of the Functional Categories of Food Additives in Industrial Foods Marketed in Senegal (Articles)

Alé Kane, Ngoné Fall Bèye, Alioune Sow, Papa Amadou Diakhaté, Ndèye Yacine Ndiaye, Mady Cissé

Food and Nutrition Sciences Vol.14 No.12, December 21, 2023

DOI: 10.4236/fns.2023.1412078 319 Downloads 1,367 Views Citations
This article belongs to the Special Issue on Food Additives and Contaminants
Food Study of Ceramic Objects from Artisanal Pottery in the City of Katiola in Côte d’Ivoire (Articles)

Isabelle Linda He, Grah Patrick Atheba, Gildas Komenan Gbassi

Food and Nutrition Sciences Vol.15 No.11, November 6, 2024

DOI: 10.4236/fns.2024.1511066 136 Downloads 672 Views Citations
Food Intake According to Food Insecurity among Older People in Brazil: National Food Survey 2017-2018 (Articles)

Ana Carolina Vieira Mululo, Marina Campos Araujo

Food and Nutrition Sciences Vol.16 No.9, September 22, 2025

DOI: 10.4236/fns.2025.169065 111 Downloads 432 Views Citations
Food Diversity and Consumption Patterns of Rural Households in South Western Uganda (Articles)

Proscovia Renzaho Ntakyo, Robert Muzira, Charles Muyanja, Peace Kankwatsa, Steven Byenkya, Laban Turyagyenda, Boaz Buyinza

Open Access Library Journal Vol.13 No.1, January 13, 2026

DOI: 10.4236/oalib.1114332 60 Downloads 458 Views Citations
Bacteriological Evaluation of Food Contact Surfaces of Food Canteens at the University of Abuja, FCT Nigeria (Articles)

Bridget Maria Jessica Adah, Samuel Mailafia, Agbo James Ameh, Hamza Olatunde Kazeem Olabode, Martha Echioda-Ogbole, Mercy Oluwaseun Aiyedero, Fatima Oyenike Oyelowo-Abdulraheem, Olamide Tawa Owolabi, Rabi Rebecca Mairabo, Casmir Ifeanyichukwu Cajetan Ifeanyi, Odey Ebenezer Odey

Open Journal of Medical Microbiology Vol.16 No.2, June 17, 2026

DOI: 10.4236/ojmm.2026.162006 34 Downloads 152 Views Citations
Utilization of Fruit Peels as Functional Ingredients in Bakery Products: A Review (Articles)

Ema Milišić, Paula Kralj-Vrsalović

Open Access Library Journal Vol.13 No.7, July 1, 2026

DOI: 10.4236/oalib.1115574 47 Downloads 154 Views Citations
Interaction Research on the Smart Power Consumption (Articles)

Suxiang Zhang, Jianming Liu, Suxian Zhang, Jinping Cao

Energy and Power Engineering Vol.5 No.4B, November 11, 2013

DOI: 10.4236/epe.2013.54B158 5,438 Downloads 6,888 Views Citations
Literature Review on Importing Tax Policy of China’s Luxury Goods (Articles)

Danyang Sun

Modern Economy Vol.9 No.3, March 26, 2018

DOI: 10.4236/me.2018.93033 1,488 Downloads 6,659 Views Citations
The Relationship between Consumption, Socioeconomic Level and Reasons of Tomato Intake in Mexico (Articles)

Mariana Lares-Michel, Fatima Ezzahra Housni, Virginia Gabriela Aguilera Cervantes, Rosa María Michel Nava, Humberto Bracamontes Del Toro, Claudia Llanes Cañedo, María del Carmen Barragán Carmona

Agricultural Sciences Vol.9 No.7, July 11, 2018

DOI: 10.4236/as.2018.97055 1,472 Downloads 3,694 Views Citations
The Effects of Environmental Awareness and Consumption Value on Green Makeup Product Purchase Intentions (Articles)

Guanghui Ma, Pei-Luen Patrick Rau, Zhi Guo

Psychology Vol.9 No.7, July 31, 2018

DOI: 10.4236/psych.2018.97110 4,085 Downloads 17,565 Views Citations
What Should the Optimal Income Tax Rate Be? (Articles)

Nissim Ben David, Garyn Tal Sharon

Modern Economy Vol.10 No.8, August 28, 2019

DOI: 10.4236/me.2019.108124 976 Downloads 2,719 Views Citations
The Sources and Influencing Factors of Hedonistic Consumption (Articles)

Ying Liao

Psychology Vol.12 No.4, April 30, 2021

DOI: 10.4236/psych.2021.124041 2,142 Downloads 15,242 Views Citations
Comparative Analysis of Consumption Expenditure and Income Nexus before and after Pandemic: Evidence from a Particular Area of Bangladesh (Articles)

Salina Siddiqua

Theoretical Economics Letters Vol.13 No.4, July 20, 2023

DOI: 10.4236/tel.2023.134044 295 Downloads 1,596 Views Citations
Comparison of coffee, tea and green tea consumption between Japanese with and without metabolic syndrome in a cross-sectional study (Articles)

Nobuyuki Miyatake, Noriko Sakano, Takeyuki Numata

Open Journal of Epidemiology Vol.2 No.2, May 18, 2012

DOI: 10.4236/ojepi.2012.22007 5,983 Downloads 13,191 Views Citations

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