Acetic Acid; Antioxidants; DPPH Scavenging; Extraction; Black Beans - Articles

Extraction of Fat and Fatty Acid Composition from Slaughterhouse Waste by Evaluating Conventional Analytical Methods (Articles)

Ariba Khan, Farah Naz Talpur, Muhammad Iqbal Bhanger, Syed Ghulam Musharraf, Hassan Imran Afridi

American Journal of Analytical Chemistry Vol.12 No.5, May 31, 2021

DOI: 10.4236/ajac.2021.125013 1,315 Downloads 12,245 Views Citations
Biodiesel Production from Rhynchophorus ferrugineus Larvae Oil: Physichochemical Properties and Acid Composition of Oil as Affected by Oil Extraction Protocol (Articles)

Arnaude Folepe Azemo Esther, Julius K. Tangka, Nsah-ko Tchoumboue

Journal of Sustainable Bioenergy Systems Vol.13 No.4, October 31, 2023

DOI: 10.4236/jsbs.2023.134007 279 Downloads 1,109 Views Citations
Determination of Dopamine in Presence of Uric Acid at Poly (Eriochrome Black t) Film Modified Graphite Pencil Electrode (Articles)

Umesh Chandra, B. E. Kumara Swamy, Ongera Gilbert, Sathish Reddy, B. S. Sherigara

American Journal of Analytical Chemistry Vol.2 No.2, May 30, 2011

DOI: 10.4236/ajac.2011.22032 7,942 Downloads 14,797 Views Citations
Aluminum Contents in Dry Leaves and Infusions of Commercial Black and Green Tea Leaves: Effects of Sucrose and Ascorbic Acid Added to Infusions (Articles)

Diego Armando Bárcena-Padilla, Marisela Bernal-González, Amalia Panizza-de-León, Rolando Salvaor García-Gómez, Carmen Durán-Domínguez-de-Bazúa

Natural Resources Vol.2 No.3, September 29, 2011

DOI: 10.4236/nr.2011.23019 6,477 Downloads 13,428 Views Citations
Relationship between Obesity, Serum Uric Acid, Serum Potassium and Glomerular Filtration Rate with Electric Left Ventricular Hypertrophy in Blacks Central Africans with High Blood Pressure (Articles)

Bertrand Fikahem Ellenga Mbolla, Paul Macaire Ossou Nguiet, Richard Loumingou, Meo Stéphane Ikama, Narcisse Ngangoue, Thierry Raoul Gombet, Henri Germain Monabeka, Benjamn Longo Mbenza, Gisèle Kimbally Kaky

World Journal of Cardiovascular Diseases Vol.8 No.4, April 30, 2018

DOI: 10.4236/wjcd.2018.84024 909 Downloads 2,154 Views Citations
Exogenous Vitamin K3 and Peroxides Can Alleviate Hypoxia in Bean Seedlings (Phaseolus vulgaris L.) (Articles)

C. B. Rajashekar, Jinmin Fu, Anju Giri

American Journal of Plant Sciences Vol.5 No.22, November 18, 2014

DOI: 10.4236/ajps.2014.522355 3,749 Downloads 4,935 Views Citations
This article belongs to the Special Issue on Plants in Extreme Environment
Phaseolus Genetic Resources Grown in Campeche, Mexico (Articles)

Fermín Orona-Castro, Rogelio Lépiz-Ildelfonso, Juan Medina-Mendez, Mónica Guadalupe Lozano-Contreras, Mirna Hernández Pérez

Agricultural Sciences Vol.6 No.12, December 24, 2015

DOI: 10.4236/as.2015.612142 5,593 Downloads 6,726 Views Citations
Hydrodynamic Modelling, Thermodynamic and Textural Variations during Common Beans Soaking (Articles)

E. M. Kwofie, O. I. Mba, M. Ngadi

Advances in Chemical Engineering and Science Vol.9 No.1, January 4, 2019

DOI: 10.4236/aces.2019.91003 1,001 Downloads 2,191 Views Citations
Use of the ¹³C/¹²C, ¹⁵N/¹⁴N and ¹⁸O/¹⁶O Isotopic Ratios of Theobromine and Caffeine in the Characterization of Geographic Origin (Articles)

Didier Diomandé, Adjon Kouassi, Jacques Sagne Akpa, Ingrid Antheaume, Maël Leroux, Illa Tea, Gérald S. Remaud

American Journal of Analytical Chemistry Vol.12 No.4, April 15, 2021

DOI: 10.4236/ajac.2021.124007 537 Downloads 1,785 Views Citations
Taxonomy and Characterization of Fungi Isolated from Cocoa Beans during Fermentation in Saf’s Agroforestry System in the Amazon (Articles)

Mateus Cardoso Barros, Jeferson Santana Quadros, Magnun Antonio Penariol da Silva, Raquel Soares Casaes Nunes

Open Access Library Journal Vol.9 No.6, June 10, 2022

DOI: 10.4236/oalib.1108825 182 Downloads 1,422 Views Citations
Food Diversity and Consumption Patterns of Rural Households in South Western Uganda (Articles)

Proscovia Renzaho Ntakyo, Robert Muzira, Charles Muyanja, Peace Kankwatsa, Steven Byenkya, Laban Turyagyenda, Boaz Buyinza

Open Access Library Journal Vol.13 No.1, January 13, 2026

DOI: 10.4236/oalib.1114332 56 Downloads 385 Views Citations
Antioxidant Activity in in Vivo and in Vivo Cultures of Onion Varieties (Bellary and CO 3) (Articles)

Malla Ashwini, Janakiraman Balaganesh, Srinivasan Balamurugan, Shanmugaraj Bala Murugan, Ramalingam Sathishkumar

Food and Nutrition Sciences Vol.4 No.9, August 20, 2013

DOI: 10.4236/fns.2013.49119 5,025 Downloads 8,245 Views Citations
Polyphenol Composition and Antioxidant Activity of Two Autochthonous Brassicaceae of the Campania Region, Southern Italy (Articles)

Florinda Fratianni, Federica Cardinale, Autilia Cozzolino, Tiziana Granese, Selenia Pepe, Riccardo Riccardi, Patrizia Spigno, Raffaele Coppola, Filomena Nazzaro

Food and Nutrition Sciences Vol.5 No.1, January 8, 2014

DOI: 10.4236/fns.2014.51009 4,172 Downloads 6,486 Views Citations
This article belongs to the Special Issue on
The Effects of Rosemary (Rosmarinus officinalis) Leaves Powder on Glucose Level, Lipid Profile and Lipid Perodoxation (Articles)

Louay Labban, Usama El-Sayed Mustafa, Yasser Mahmoud Ibrahim

International Journal of Clinical Medicine Vol.5 No.6, March 28, 2014

DOI: 10.4236/ijcm.2014.56044 9,556 Downloads 17,461 Views Citations
Optimization of Aeration Time in the Development Theaflavin-3,3’-Digallate Rich Black Teas (Articles)

Samuel Kimutai, Thomas Kinyanjui, John Wanyoko, Francis Wachira, Stephen Karori, Augustine Muthiani

American Journal of Plant Sciences Vol.6 No.19, December 7, 2015

DOI: 10.4236/ajps.2015.619295 2,396 Downloads 3,787 Views Citations
Bovine Sperm Motility as Affected by Alpha Tocopherol and Ascorbic Acid during Storage (Articles)

Ryan Page, Charles Rosenkrans Jr.

Advances in Reproductive Sciences Vol.7 No.2, May 22, 2019

DOI: 10.4236/arsci.2019.72006 754 Downloads 2,172 Views Citations
Further Laboratory Experiments on Aerosol Scavenging in Mixed Clouds to Assess the Role of Phoretic Forces and Particle Solubility (Articles)

Franco Prodi, Gianluca Amirante, Francesco Di Natale, Gianni Santachiara, Franco Belosi

Atmospheric and Climate Sciences Vol.8 No.2, April 30, 2018

DOI: 10.4236/acs.2018.82015 860 Downloads 1,777 Views Citations
Anti-oxidant activity and cytotoxicity of ethanolic extracts from rhizome of Musa acuminata (Articles)

KPS Adinarayana, P Ajay Babu

Natural Science Vol.3 No.4, April 20, 2011

DOI: 10.4236/ns.2011.34037 7,976 Downloads 15,513 Views Citations
The Effect of Trace Elements Accumulation on the Levels of Secondary Metabolites and Antioxidant Activity in Carrots, Onions and Potatoes (Articles)

Evangelia Flemotomou, Theofanis Molyviatis, Ioannis Zabetakis

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210143 5,599 Downloads 11,154 Views Citations
Antioxidant Capacity and Phenolic Content of Some Nepalese Medicinal Plants (Articles)

Bijaya Laxmi Maharjan, Bikash Baral

American Journal of Plant Sciences Vol.4 No.8, August 5, 2013

DOI: 10.4236/ajps.2013.48200 4,782 Downloads 8,247 Views Citations

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