Amino Column - Articles - Scientific Research Publishing

Effect of Enzymes on the Quality of Beer/Wort Developed from Proportions of Sorghum Adjuncts (Articles)

Olu Malomo, Olugbenga Adebanjo Benjamin Ogunmoyela, Solakunmi Omotunde Oluwajoba, Oluwadare Olumuyiwa Adekoyeni

Advances in Microbiology Vol.2 No.4, December 25, 2012

DOI: 10.4236/aim.2012.24057 7,477 Downloads 12,413 Views Citations
Influence of Varying Crude Protein Levels and Balanced Amino Acids on the Performance and Haematological Characteristics of Laying Hens at the Second Phase of Production (Articles)

Gbemiga Oladimeji Adeyemo

Food and Nutrition Sciences Vol.4 No.1, January 15, 2013

DOI: 10.4236/fns.2013.41003 3,873 Downloads 6,385 Views Citations
Synthesis of Substituted N-Alkylamines in Aqueous Media (Articles)

Avtandil Talybov, Eldar Mamedbeyli, Vaqif Abbasov, Yusif Abdullayev, Konstantin Kochetkov

Green and Sustainable Chemistry Vol.3 No.1, February 26, 2013

DOI: 10.4236/gsc.2013.31006 5,669 Downloads 9,851 Views Citations
Hierarchy of Protein Loop-Lock Structures: A New Server for the Decomposition of a Protein Structure into a Set of Closed Loops (Articles)

Simon Kogan, Zakharia Frenkel, Oleg Kupervasser, Zeev Volkovich

Computational Molecular Bioscience Vol.3 No.1, March 27, 2013

DOI: 10.4236/cmb.2013.31001 3,629 Downloads 8,297 Views Citations
The Sucrose Starvation Signal Mediates Induction of Autophagy- and Amino Acid Catabolism-Related Genes in Cowpea Seedling (Articles)

Ayami Kaneko, Eri Noguchi, Yushi Ishibashi, Takashi Yuasa, Mari Iwaya-Inoue

American Journal of Plant Sciences Vol.4 No.3, March 28, 2013

DOI: 10.4236/ajps.2013.43083 4,706 Downloads 7,569 Views Citations
Synthesis of Some N-[(4-Substituted-1-Piperazinyl)-Oxo(Alkyl and Ethylcarbamoyl)]-3-(2-Thiophenyl)Acrylamides as Non-Steroidal Anti-Allergic and Anti-Inflammatory Agents (Articles)

Osama I. Abd El-Salam, Ahmed M. Shalaby, Abdulah A. El-Sawy, Soha Elshihaby, Mohamed Abdulla

Open Journal of Synthesis Theory and Applications Vol.2 No.2, April 9, 2013

DOI: 10.4236/ojsta.2013.22008 5,122 Downloads 8,468 Views Citations
The effect of photo-irradiation on the growth and ingredient composition of young green barley (Hordeum vulgare) (Articles)

Ryota Koga, Tianxiao Meng, Eriko Nakamura, Chizuru Miura, Nobuto Irino, Hari Prasad Devkota, Shoji Yahara, Ryuichiro Kondo

Agricultural Sciences Vol.4 No.4, April 30, 2013

DOI: 10.4236/as.2013.44027 4,365 Downloads 7,789 Views Citations
Herbicide-Resistant Mutations in Acetolactate Synthase Can Reduce Feedback Inhibition and Lead to Accumulation of Branched-Chain Amino Acids (Articles)

Masaki Endo, Tsutomu Shimizu, Tamaki Fujimori, Shuichi Yanagisawa, Seiichi Toki

Food and Nutrition Sciences Vol.4 No.5, May 13, 2013

DOI: 10.4236/fns.2013.45067 7,134 Downloads 11,026 Views Citations
A New Metal Tag for Highly Selective and Sensitive Analyses of Amino Acids and Dipeptides by HPLC/ICP-MS (Articles)

Daigo Iwahata, Kazuki Nakamura, Rie Yamada, Hiroshi Miyano, Naoyuki Yamada

Journal of Analytical Sciences, Methods and Instrumentation Vol.3 No.2, May 31, 2013

DOI: 10.4236/jasmi.2013.32010 6,056 Downloads 10,690 Views Citations
Amino acid composition of droughtmaster beef at various beef cuts (Articles)

Zainal Samicho, Siti Roha Ab Mutalib, Noriham Abdullah

Agricultural Sciences Vol.4 No.5B, July 16, 2013

DOI: 10.4236/as.2013.45B012 12,767 Downloads 15,202 Views Citations
Nitrogen Uptake from Amino Acids in Maize through Arbuscular Mycorrhizal Symbiosis (Articles)

Atsushi Matsumura, Shinji Taniguchi, Kenji Yamawaki, Rintaro Hattori, Arata Tarui, Katsuya Yano, Hiroyuki Daimon

American Journal of Plant Sciences Vol.4 No.12, December 3, 2013

DOI: 10.4236/ajps.2013.412283 4,480 Downloads 7,201 Views Citations
Amino acid profiles in relation to chronic periodontitis and rheumatoid arthritis (Articles)

Tetsuo Kobayashi, Moe Okada, Satoshi Ito, Daisuke Kobayashi, Atsuko Shinhara, Takahiko Muramatsu, Tsuyoshi Kobayashi, Ichiei Narita, Kiyoshi Nakazono, Akira Murasawa, Hiromasa Yoshie

Open Journal of Stomatology Vol.4 No.2, February 18, 2014

DOI: 10.4236/ojst.2014.42009 5,226 Downloads 7,725 Views Citations
Identification of Sugar, Amino Acids and Minerals from the Pollen of Jandaíra Stingless Bees (Melipona subnitida) (Articles)

Girliane Regina da Silva, Tamires Botelho da Natividade, Celso Amorim Camara, Eva Monica Sarmento da Silva, Francisco de Assis Ribeiro dos Santos, Tania Maria Sarmento Silva

Food and Nutrition Sciences Vol.5 No.11, June 17, 2014

DOI: 10.4236/fns.2014.511112 7,830 Downloads 11,298 Views Citations
This article belongs to the Special Issue on Research of Carbohydrate in Food
Induced Transcriptional Expression of Bacillus subtilis Amino Acid Permease yvbW in Response to Leucine Limitation (Articles)

Sean M. Rollins

Advances in Microbiology Vol.4 No.8, June 27, 2014

DOI: 10.4236/aim.2014.48053 3,508 Downloads 5,490 Views Citations
This article belongs to the Special Issue on Bacillus
An Efficient Synthesis of 2,3-Diaminoacid Derivatives Using Phosphine Catalyst (Articles)

Yohei Oe, Hiroaki Kishimoto, Nahoko Sugioka, Daisuke Harada, Yukio Sato, Tetsuo Ohta, Isao Furukawa

International Journal of Organic Chemistry Vol.4 No.3, September 17, 2014

DOI: 10.4236/ijoc.2014.43021 3,730 Downloads 5,732 Views Citations
Alleviation of Adverse Effects of Salt Stress in Wheat Cultivars by Foliar Treatment with Antioxidant 2—Changes in Some Biochemical Aspects, Lipid Peroxidation, Antioxidant Enzymes and Amino Acid Contents (Articles)

Ebtihal M. Abd Elhamid, Mervat Sh. Sadak, Medhat M. Tawfik

Agricultural Sciences Vol.5 No.13, November 16, 2014

DOI: 10.4236/as.2014.513135 6,336 Downloads 8,958 Views Citations
Evaluation of Protein Concentration, Amino Acid Profile and Antinutritional Compounds in Hempseed Meal from Dioecious and Monoecious Varieties (Articles)

Roberto Russo, Remo Reggiani

American Journal of Plant Sciences Vol.6 No.1, January 6, 2015

DOI: 10.4236/ajps.2015.61003 7,261 Downloads 10,829 Views Citations
Effects of Irradiation with Light of Different Photon Densities on the Growth of Young Green Barley Plants (Articles)

Tianxiao Meng, Eriko Nakamura, Nobuto Irino, Khem Raj Joshi, Hari Prasad Devkota, Shoji Yahara, Ryuichiro Kondo

Agricultural Sciences Vol.6 No.2, February 13, 2015

DOI: 10.4236/as.2015.62020 3,258 Downloads 4,642 Views Citations
A Method for Detection of Trace Concentrations of Underivatized Amino Acid in Hydrothermal Fluids by Ion-Pairing Reversed-Phase UPLC-ESI-QTOF-MS (Articles)

Cécile Konn, Jörgen Magnér, Jean-Luc Charlou, Nils G. Holm, Tomas Alsberg

American Journal of Analytical Chemistry Vol.6 No.4, March 12, 2015

DOI: 10.4236/ajac.2015.64030 4,396 Downloads 6,036 Views Citations
This article belongs to the Special Issue on Mass Spectrometry
Amino Acid Composition of Cowpea (Vigna ungiculata L. Walp) Flour and Its Protein Isolates (Articles)

Sirelkhatim Balla Elharadallou, Ikhlas Ibrahim Khalid, Adil Abdalla Gobouri, Shams H. Abdel-Hafez

Food and Nutrition Sciences Vol.6 No.9, June 17, 2015

DOI: 10.4236/fns.2015.69082 5,660 Downloads 9,448 Views Citations

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