Total Antioxidant Status - Articles - Scientific Research Publishing

Synthesis, Characterization, and Antioxidation Evaluation of Novel Spiro-5-(fluoren-9’-yl)-6-azauracil and Their N,N-Dialkyl Derivatives (Articles)

Hafsa Sayed, Dina A. Bakhotmah

International Journal of Organic Chemistry Vol.10 No.4, November 27, 2020

DOI: 10.4236/ijoc.2020.104011 633 Downloads 1,812 Views Citations
HPTLC Phytochemical Screening and Hydrophilic Antioxidant Activities of Apium graveolens L., Cleome gynandra L., and Hibiscus sabdariffa L. Used for Diabetes Management (Articles)

Moumouni Koala, Alphonsine Ramde-Tiendrebeogo, Noufou Ouedraogo, Sylvain Ilboudo, Boukaré Kaboré, Félix B. Kini, Sylvin Ouedraogo

American Journal of Analytical Chemistry Vol.12 No.1, January 19, 2021

DOI: 10.4236/ajac.2021.121002 1,546 Downloads 3,955 Views Citations
Synthesis, Characterization and Biological Activities of Binuclear Metal Complexes of 2-Benzoylpyridine and Phenyl(Pyridin-2-yl) Methanediol Derived from 1-Phenyl-1-(Pyridin-2-yl)-N-(Pyrimidin-2-yl) Methanimine Dihydrate Schiff Base (Articles)

Francis A. Ngounoue Kamga, Evans Ngandung Mainsah, Maurice Kuate, Peter T. Ndifon

Open Journal of Inorganic Chemistry Vol.11 No.1, January 29, 2021

DOI: 10.4236/ojic.2021.111002 916 Downloads 3,126 Views Citations
Assessment of Nutrient Composition and Antioxidant Activity of Some Popular Underutilized Edible Crops of Nagaland, India (Articles)

Chitta Ranjan Deb, Neilazonuo Khruomo

Natural Resources Vol.12 No.2, February 26, 2021

DOI: 10.4236/nr.2021.122005 968 Downloads 2,574 Views Citations
Antimicrobial and Antioxidant Activities of Methanolic Extract and Fractions of Epilobium roseum (Schreb.) against Bacterial Strains (Articles)

Muhammad Ikram, Niaz Ali, Gul Jan, Farzana Gul Jan, Muhammad Romman, Muhammad Ishaq, Yasir Islam, Naeem Khan

American Journal of Plant Sciences Vol.12 No.3, March 9, 2021

DOI: 10.4236/ajps.2021.123017 747 Downloads 2,298 Views Citations
Evaluation of Potential Extracts Antioxydant (Aqueous, Hydro-Ethanolic and Ethanolic) of an Aquatic Plant from the River Djoue (Ledermanniella schlechteri) (Articles)

Roniche Nguie, Tsiba Gouollaly, Arnaud W. G. Tamba Sompila, J. E. Moussounga, M. Gadet Dzondo, N. P. G. Pambou-Tobi, P. Diakabana, Reyes H. Gampoula

Open Journal of Applied Sciences Vol.11 No.3, March 15, 2021

DOI: 10.4236/ojapps.2021.113018 644 Downloads 1,597 Views Citations
Effects of Waterlogging Stress on the Physiological Characteristics and Secondary Metabolites of Herbaceous Peony (Paeonia lactiflora Pall.) (Articles)

Minmin Liu, Qingxia Zhang, Jinguang Xu, Mingyue Bao, Dongliang Zhang, Anqi Xie, Xia Sun

American Journal of Plant Sciences Vol.12 No.4, April 14, 2021

DOI: 10.4236/ajps.2021.124035 1,277 Downloads 2,918 Views Citations
Syntheses, Characterization and Biological Activity of Coordination Compounds of 3-Hydroxy-2-methyl-4H-pyran-4-one and Its Mixed Ligand Complexes with 1,2-Diaminocyclohexane (Articles)

Temitayo O. Aiyelabola

Advances in Biological Chemistry Vol.11 No.3, May 14, 2021

DOI: 10.4236/abc.2021.113008 460 Downloads 1,679 Views Citations
EGCG-S Impacts Oxidative Stress and Infection of Enterovirus 69 in Lung Cells (Articles)

Hager Mohamed, Lee H. Lee, Sandra D. Adams

Advances in Bioscience and Biotechnology Vol.12 No.5, May 28, 2021

DOI: 10.4236/abb.2021.125008 404 Downloads 1,458 Views Citations
Functional Ice Cream with Coffee-Related Flavor (Articles)

Manal Khider, Neveen Ahmed, Wedad Azab Metry

Food and Nutrition Sciences Vol.12 No.8, August 27, 2021

DOI: 10.4236/fns.2021.128062 880 Downloads 5,085 Views Citations
Pineapple (Ananas comosus L. Merr.), Waste Streams, Characterisation and Valorisation: An Overview (Articles)

Wafaa M. Hikal, Abeer A. Mahmoud, Hussein A. H. Said-Al Ahl, Amra Bratovcic, Kirill G. Tkachenko, Miroslava Kačániová, Ronald Maldonado Rodriguez

Open Journal of Ecology Vol.11 No.9, September 3, 2021

DOI: 10.4236/oje.2021.119039 3,016 Downloads 33,012 Views Citations
A Face Serum Containing Palmitoyl Tripeptide-38, Hydrolyzed Hyaluronic Acid, Bakuchiol and a Polyherbal and Vitamin Blend Improves Skin Quality (Articles)

Brett J. West, Ifedayo Alabi, Shixin Deng

Journal of Cosmetics, Dermatological Sciences and Applications Vol.11 No.3, September 18, 2021

DOI: 10.4236/jcdsa.2021.113020 805 Downloads 5,751 Views Citations
Using Clove Essential Oil to Increase the Nutritional Potential of Industrial Fresh Double Cream Cheese (Articles)

Ichrak Charfi, Cyrine Moussi, Hanene Ghazghazi, Afwa Gorrab, Riadh Louhichi, Salwa Bornaz

Food and Nutrition Sciences Vol.12 No.12, December 23, 2021

DOI: 10.4236/fns.2021.1212093 457 Downloads 2,314 Views Citations
This article belongs to the Special Issue on Dairy Research and Technology
Evaluation of Some Secondary Metabolites and Determination of the Antioxidant Potential of Different Extracts from the Plant of Pteridium aquilinum (Articles)

Arnaud W. G. Tamba Sompila, Aimé B. Madiélé Mabika, Nadia P. G. Pambou-Tobi, Tsiba Gouollaly, Jacques E. Moussounga, Gloria L. L. Bissombolo N’simba, Roniche Nguie, Louis Matos

American Journal of Analytical Chemistry Vol.12 No.12, December 30, 2021

DOI: 10.4236/ajac.2021.1212032 539 Downloads 2,202 Views Citations
Assessments of Antibacterial and Antioxidant Properties in the Methanolic and Aqueous Leaf Extracts of Pistacia lentiscus against Different Antibiotic Resistance Pathogenic Bacteria (Articles)

Aml O. Alhadad, Galal S. Salem, Maraia F. Elmhdwi, Suliman M. Hussein, Sarah M. Elshareef

Advances in Bioscience and Biotechnology Vol.13 No.3, March 3, 2022

DOI: 10.4236/abb.2022.133005 459 Downloads 2,320 Views Citations
Effect of Ganoderma lucidum Polysaccharide on Antioxidative Ability of Rats with Myocardial Injury Induced by Doxorubicin (Articles)

Fan Xu, Xiao Li, Qingshan Li, Xiao Xu, Wenxin Li, Xiaolei Yu

Journal of Biosciences and Medicines Vol.10 No.4, March 31, 2022

DOI: 10.4236/jbm.2022.104002 278 Downloads 941 Views Citations
Physicochemical, Biochemical and Antioxidant Potential Characterisation of Cashew Apple (Anacardium occidentale L.) from the Agro-Ecological Zone of Casamance (Senegal) (Articles)

Landing Ndiaye, Mohamed Mahamoud Charahabil, Lahat Niang, Abdoulaye Diouf, Khemes Marie Odile Thiocone, Nicolas Cyrille Ayessou, Malainy Diatta

Food and Nutrition Sciences Vol.13 No.4, April 28, 2022

DOI: 10.4236/fns.2022.134032 394 Downloads 2,314 Views Citations
This article belongs to the Special Issue on Food, Nutrition and Public Health
Antioxidant Property of a Dietary Supplement of Moringa oleifera Leaves and Pleurotus ostreatus in Wistar Rats Subjected to Forced Swimming Endurance Test (Articles)

Fatou Corka Kane, Djimadoum Kimassoum, Simo Fredy Brice, Moundipa F. Paul, Wilfred F. Mbacham

Food and Nutrition Sciences Vol.13 No.5, May 31, 2022

DOI: 10.4236/fns.2022.135037 326 Downloads 1,346 Views Citations
This article belongs to the Special Issue on Dairy Products and Technology
Utilization of Rhizome (Alpinia galangal L.) in Improvement of Some Quality Attributes of Some Processed Meat (Articles)

Neveen Aly Maher Arfa, Hanan Abd-Elkareem Ghannam

Food and Nutrition Sciences Vol.13 No.8, August 29, 2022

DOI: 10.4236/fns.2022.138055 458 Downloads 2,734 Views Citations
Hepatoprotective, Antioxidant and Immunological Activities of the Ethanolic Ficus carica Leave Extract and/or PZQ in Schistosoma mansoni Infected Mice (Articles)

Eman A. El-Shabasy, Shrouk M. A. El-Morsy, Maher A. Amer

Open Access Library Journal Vol.9 No.10, October 18, 2022

DOI: 10.4236/oalib.1109263 132 Downloads 934 Views Citations

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