Antioxidant - Articles - Scientific Research Publishing

Effect of Aldicarb Exposure on Cellular Immunity and Antioxidant Capacity in Kun-ming Mice (Articles)

Yufen Tian, Yumin Liu, Yunyan Zhou, Yaping Liu, Guilin Lü, Xinxin Zheng, Deli Xu

Health Vol.7 No.7, July 14, 2015

DOI: 10.4236/health.2015.77098 3,245 Downloads 4,426 Views Citations
Synthesis, Spectral, Anti-Liver Cancer and Free Radical Scavenging Activity of New Azabicyclic Thienoyl Hydrazone Derivatives (Articles)

M. Manimaran, A. Ganapathi, T. Balasankar

Open Journal of Medicinal Chemistry Vol.5 No.3, September 30, 2015

DOI: 10.4236/ojmc.2015.53004 4,364 Downloads 5,962 Views Citations
Protective Role of Golden Flaxseed (Linum usitatissimum L.) Against Oxidative Damage in Lipids and Proteins of Healthy Volunteers (Articles)

Luísa Zuravski, Ritiele Pinto Coelho, Jonathaline Apollo Duarte, Manoelly Oliveira Rocha, Juliana Mezzomo, Bruna Cocco Pilar, Leandro Leal Galarça, Margareth Linde Athayde, Aline Augusti Boligon, Michel Mansur Machado, Vanusa Manfredini

Journal of Biosciences and Medicines Vol.3 No.10, October 12, 2015

DOI: 10.4236/jbm.2015.310006 3,194 Downloads 4,493 Views Citations
Iodine—A Potential Antioxidant and the Role of Iodine/Iodide in Health and Disease (Articles)

Rudolf Winkler

Natural Science Vol.7 No.12, November 24, 2015

DOI: 10.4236/ns.2015.712055 12,155 Downloads 16,890 Views Citations
This article belongs to the Special Issue on Antioxidant Research
Isoflavone Ameliorates H₂O₂ Induced Injury by Activating the Antioxidant System of Sow Mammary Gland Cell (Articles)

Xianyong Ma, Zongyong Jiang, Jian Zhang, Youjun Hu, Kaiguo Gao, Li Wang, Xuefen Yang

Natural Science Vol.7 No.12, November 25, 2015

DOI: 10.4236/ns.2015.712057 4,795 Downloads 5,926 Views Citations
This article belongs to the Special Issue on Antioxidant Research
Protein and Phenolic Contents and Antioxidant Activities of 14 Early Maturing Potatoes as Affected by Processing (Articles)

Reena Grittle Pinhero, Rong Tsao, Qiang Liu, James Alan Sullivan, Benoit Bizimungu, Rickey Y. Yada

American Journal of Plant Sciences Vol.7 No.1, January 21, 2016

DOI: 10.4236/ajps.2016.71008 4,847 Downloads 6,798 Views Citations
This article belongs to the Special Issue on Potato
Effect of Hormonal Contraceptives on the Total Antioxidants Status of Women from Isolo, Lagos State, Nigeria (Articles)

Esther Ngozi Adejumo, Isaac Oluwole Adediji, Abisola Oluwaseun Akinmulero

Journal of Biosciences and Medicines Vol.4 No.1, January 26, 2016

DOI: 10.4236/jbm.2016.41013 3,942 Downloads 5,572 Views Citations
Growth and Physiological Attributes of Tomato (Lycopersicon esculentum Mill.) Genotypes as Affected by NaCl Stress (Articles)

M. Nasir Khan

American Journal of Plant Sciences Vol.7 No.3, March 10, 2016

DOI: 10.4236/ajps.2016.73039 3,112 Downloads 4,961 Views Citations
Determination of Residual Catechins, Polyphenolic Contents and Antioxidant Activities of Developed Theaflavin-3,3’-Digallate Rich Black Teas (Articles)

Samuel Kimutai, John Wanyoko, Thomas Kinyanjui, Stephen Karori, Augustine Muthiani, Francis Wachira

Food and Nutrition Sciences Vol.7 No.3, March 21, 2016

DOI: 10.4236/fns.2016.73020 2,827 Downloads 5,148 Views Citations
Regulation of Growth, Antioxidants and Sugar Metabolism in Rice (Oryza sativa L.) Seedlings by NaCl and Its Reversal by Silicon (Articles)

Prabal Das, Paulin Seal, Asok K. Biswas

American Journal of Plant Sciences Vol.7 No.3, March 28, 2016

DOI: 10.4236/ajps.2016.73055 3,236 Downloads 5,715 Views Citations
Antioxidant, Total Lycopene, Ascorbic Acid and Microbial Load Estimation in Powdered Tomato Varieties Sold in Dutsin-Ma Market (Articles)

Godwin Ojochogu Adejo, Francis Akumabi Agbali, Orinya Sandra Otokpa

Open Access Library Journal Vol.2 No.8, August 25, 2015

DOI: 10.4236/oalib.1101768 1,952 Downloads 3,406 Views Citations
Vitamins C, E, and NADH on in Vitro Lymphocyte Proliferation and Redox Status among Obese Patients (Articles)

Asmaa Meraou, Hafida Merzouk, Amel Saidi, Amel Medjdoub, Sid Ahmed Merzouk, Slimane Belbraouet

Food and Nutrition Sciences Vol.7 No.12, October 17, 2016

DOI: 10.4236/fns.2016.712104 1,805 Downloads 3,942 Views Citations
Effect of Cooking and Reconstitution Methods on the Loss of Bioactive Compounds in Pigmented and Unpigmented Potatoes (Articles)

Mohammed Z. Alam, Gefu Wang-Pruski, Mark Hodges, Garry R. Hawkins, Martin Dino Kubik, Sherry A. E. Fillmore

Food and Nutrition Sciences Vol.8 No.1, December 12, 2016

DOI: 10.4236/fns.2017.81003 2,011 Downloads 4,259 Views Citations
This article belongs to the Special Issue on Antioxidants in Foods
Doxycycline Ameliorates Schizophrenia-Like Behaviors in Experimental Models in Mice by Targeting Underlying Oxidative Stress (Articles)

Benneth Ben-Azu, Itivere Adrian Omogbiya, Adegbuyi Oladele Aderibigbe, Solomon Umukoro, Abayomi Mayowa Ajayi, Aya-Ebi Okubo Eneni, Ezekiel O. Iwalewa

Journal of Behavioral and Brain Science Vol.6 No.13, December 13, 2016

DOI: 10.4236/jbbs.2016.613048 1,791 Downloads 5,743 Views Citations
Exploration of Ethnopharmacological Potential of Antimicrobial, Antioxidant, Anthelmintic and Phytochemical Analysis of Medicinally Important Plant Centella asiatica (L.) Urban in Mart. and Eichl. (Articles)

Arusa Aftab, Zaheerud Din Khan, Zubaida Yousaf, Zill-e-Huma Aftab, Sumera Javad, Bushra Shamsheer, Maria Zahoor, Nadia Riaz, Sadia Javed, Hamna Yasin, Habiba Ramzan

American Journal of Plant Sciences Vol.8 No.2, January 22, 2017

DOI: 10.4236/ajps.2017.82016 2,264 Downloads 4,737 Views Citations
Chemopreventive Potential of Select Herbal Teas and Spices on Azoxymethane-Induced Aberrant Crypt Foci in Fisher 344 Male Rats (Articles)

Shantrell Willis, Rajitha Sunkara, Zaquavis Willis, Lillian Smith, Fredreana Hester, Hadyn Matthew Reid, Priyanka Patel, Meijah McCollum, Louis Shackelford, Ebube Onwasigwe, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.8 No.3, March 30, 2017

DOI: 10.4236/fns.2017.83024 1,518 Downloads 3,048 Views Citations
A Comparison of Selected Phytochemical and Antioxidant Potential of Two Tea Beverages (Articles)

Shantrell Willis, Martha Verghese, Meijah McCollum, Kabreshia Cheatom, Zaquavis Willis, Kevon Seay, Rajitha Sunkara, Lloyd Walker

Food and Nutrition Sciences Vol.8 No.11, November 30, 2017

DOI: 10.4236/fns.2017.811076 1,900 Downloads 4,033 Views Citations
Copper (Cu) an Essential Redox-Active Transition Metal in Living System—A Review Article (Review)

Syed Khalid Mustafa, Meshari Ahmed AlSharif

American Journal of Analytical Chemistry Vol.9 No.1, January 11, 2018

DOI: 10.4236/ajac.2018.91002 2,866 Downloads 11,958 Views Citations
Gas Exchanges and Antioxidant Activity in Copaifera langsdorffii Desf. Seedlings after Flooding (Articles)

Derek Brito Chaim Jardim Rosa, Silvana de Paula Quintão Scalon, Thais Cremon, Daiane Mugnol Dresch

American Journal of Plant Sciences Vol.9 No.5, April 19, 2018

DOI: 10.4236/ajps.2018.95075 893 Downloads 1,793 Views Citations
Anticancer and Antioxidant Activities of Some Algae from Western Libyan Coast (Articles)

Rabia Alghazeer, Nazlin K. Howell, Mahboba B. El-Naili, Nuri Awayn

Natural Science Vol.10 No.7, July 10, 2018

DOI: 10.4236/ns.2018.107025 1,856 Downloads 4,625 Views Citations

First <...456 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies