Functional Level - Articles - Scientific Research Publishing

Psychiatric Diagnoses of Patients Presenting with Functional Somatic Symptoms in a Primary Care Clinic at a University Teaching Hospital in Nigeria (Articles)

Chidi J. Okafor, Owoidoho Udofia, Essien E. Ekpe

Open Journal of Depression Vol.4 No.3, September 22, 2015

DOI: 10.4236/ojd.2015.43004 4,171 Downloads 5,768 Views Citations
Functional Foods, Old Age and Diabetes (Articles)

Marta Coronado Herrera, Rey Gutiérrez Tolentino, Salvador Vega y León, Claudia Radilla Vázquez, Marcela Vazquez Francisca, María de Lourdes Ramírez Vega

Food and Nutrition Sciences Vol.6 No.16, December 14, 2015

DOI: 10.4236/fns.2015.616155 4,911 Downloads 6,741 Views Citations
Functional Capacity and Psychosocial Correlates of Exercise in Nigerian Patients with Hypertension (Articles)

Taofeek O. Awotidebe, Victor O. Adeyeye, Rita N. Ativie, Rufus A. Adedoyin, Adebusola O. Borode, Michael O. Balogun, Mukadas A. Akindele

International Journal of Clinical Medicine Vol.7 No.7, July 12, 2016

DOI: 10.4236/ijcm.2016.77051 1,713 Downloads 3,177 Views Citations
Legacy Effects of Explosive Contamination on Vegetative Communities (Articles)

Stephen M. Via, Julie C. Zinnert, Donald R. Young

Open Journal of Ecology Vol.6 No.8, July 21, 2016

DOI: 10.4236/oje.2016.68047 1,892 Downloads 3,556 Views Citations
This article belongs to the Special Issue on Ecological Environment and Sustainability
Effect of a Natural Inulin-Containing Product, “Kikuimo Extract” on Intestinal Microbes and Gene Expression in the Liver and Adipose Tissue of Menopausal Monkeys (Articles)

Shigeo Nakayama, Fusako Mitsunaga, Akira Maeda, Shin Nakamura

Food and Nutrition Sciences Vol.7 No.9, July 25, 2016

DOI: 10.4236/fns.2016.79076 1,835 Downloads 3,127 Views Citations
Development, Characterization and Acceptance of Fruit-Bread Biomass Green Brownie (Articles)

Iris Lengruber de Almeida, Marcia Barreto da Silva Feijò, Paulo Sérgio Marcellini, Juliana Mérida Pientznauer, Jéssica Borges Oliveira

Open Access Library Journal Vol.3 No.7, July 22, 2016

DOI: 10.4236/oalib.1102778 1,000 Downloads 2,848 Views Citations
Development of a Functional Food Product Using Guavas (Articles)

Priyanka Patel, Kayla Ellis, Rajitha Sunkara, Loius Shackelford, Simon Ogutu, Lloyd T. Walker, Josh Herring, Martha Verghese

Food and Nutrition Sciences Vol.7 No.10, August 31, 2016

DOI: 10.4236/fns.2016.710092 3,545 Downloads 9,952 Views Citations
This article belongs to the Special Issue on Vitamins and Minerals
A Functional Representation of Fuzzy Preferences (Articles)

Susheng Wang

Theoretical Economics Letters Vol.7 No.1, December 31, 2016

DOI: 10.4236/tel.2017.71002 1,504 Downloads 2,545 Views Citations
This article belongs to the Special Issue on Microeconomics
Equivalence between Modulus of Smoothness and K-Functional on Rotation Group SO(3)* (Articles)

Zhuyuan Yang, Zongwen Yang

Journal of Applied Mathematics and Physics Vol.5 No.2, February 15, 2017

DOI: 10.4236/jamp.2017.52031 1,555 Downloads 2,585 Views Citations
General Information Conditioned by a Variable Event (Articles)

Doretta Vivona, Maria Divari

Natural Science Vol.9 No.4, April 30, 2017

DOI: 10.4236/ns.2017.94009 1,250 Downloads 2,317 Views Citations
Management of Overlap Syndrome between Functional Dyspepsia and Irritable Bowel Syndrome by Western and Traditional Chinese Medicine (Articles)

Fan Chen

Yangtze Medicine Vol.1 No.2, June 22, 2017

DOI: 10.4236/ym.2017.12012 2,266 Downloads 5,526 Views Citations
Does Eye Camp Contribute to the Fight against Blindness? Experience of the Central Region in Togo (Articles)

Kassoula Batomaguela Nonon Saa, Nidain Maneh, Messan Kokou Amedome, Kokou Vonor, Kossi Dzidzinyo, Koffi Didier Ayena, Komi Patrice Balo

Open Journal of Ophthalmology Vol.7 No.3, August 4, 2017

DOI: 10.4236/ojoph.2017.73027 1,516 Downloads 2,842 Views Citations
A Comparison of Selected Phytochemical and Antioxidant Potential of Two Tea Beverages (Articles)

Shantrell Willis, Martha Verghese, Meijah McCollum, Kabreshia Cheatom, Zaquavis Willis, Kevon Seay, Rajitha Sunkara, Lloyd Walker

Food and Nutrition Sciences Vol.8 No.11, November 30, 2017

DOI: 10.4236/fns.2017.811076 1,922 Downloads 4,102 Views Citations
Occupational Training for Women with Parkinson’s Disease: An Experience of Cooking Activities (Articles)

Sara Piccoli, Silvia Pizzighello, Chiara Gava, Andrea Martinuzzi

Psychology Vol.9 No.5, May 17, 2018

DOI: 10.4236/psych.2018.95061 1,566 Downloads 3,574 Views Citations
This article belongs to the Special Issue on Research on Neuropsychology
Is Preoperative Functional Status Associated with Postoperative Mortality and Morbidity in Elective Open Heart Patients? (Articles)

A. Kate MacPhedran, David B. Barker, Mark L. Marbey, Kieran Fogarty, Eric Vangsnes

Health Vol.10 No.5, May 28, 2018

DOI: 10.4236/health.2018.105051 927 Downloads 2,067 Views Citations
Anti-Allergic Effect of Para-Probiotics from Non-Viable Acetic Acid Bacteria in Ovalbumin-Sensitized Mice (Articles)

Shin Nakamura, Fusako Mitsunaga

Food and Nutrition Sciences Vol.9 No.12, December 24, 2018

DOI: 10.4236/fns.2018.912099 1,058 Downloads 2,690 Views Citations
Computational Analysis of Theacrine, a Purported Nootropic and Energy-Enhancing Nutritional Supplement (Articles)

Bradley O. Ashburn, Diana J. Le, Corin K. Nishimura

Computational Chemistry Vol.7 No.1, December 28, 2018

DOI: 10.4236/cc.2019.71002 1,485 Downloads 3,260 Views Citations
Study of the Reactivity of (100) Felodipine Surface Model Based on DFT Concepts (Articles)

Carlos Tepech-Carrillo, Roxana Licona-Ibarra, J. Francisco Rivas-Silva, Antonio Flores-Riveros

Open Journal of Physical Chemistry Vol.9 No.1, February 15, 2019

DOI: 10.4236/ojpc.2019.91001 1,162 Downloads 2,503 Views Citations
Anxiety from a Work Conflict May Be Exacerbated by Lack of Knowledge of Work Life Rules—A Case Series (Articles)

John E. Berg

Open Journal of Psychiatry Vol.9 No.3, May 30, 2019

DOI: 10.4236/ojpsych.2019.93016 987 Downloads 1,925 Views Citations
Are Functional Foods Marketed in Honduras a Healthy Option? (Articles)

Adriana Hernández Santana, Sofía Raquel Mejía Motiño, Adriana B. Di Iorio

Food and Nutrition Sciences Vol.10 No.7, July 9, 2019

DOI: 10.4236/fns.2019.107053 979 Downloads 2,974 Views Citations

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