Laying Hens; Coenzyme Q10; α-Lipoic Acid; Antioxidant Network; Fodder Additive - Articles

Preparation and Characterization of Orally Fast-Disintegrating Mini-Tablets Containing Diphenhydramine Hydrochloride and Aspartic or Glutamic Acid as an Umami Amino Acid (Articles)

Kyoko Ohkawa, Haruka Nishikawa, Honami Kojima, Takayoshi Okuno, Rio Uno, Miyako Yoshida, Takahiro Uchida

Pharmacology & Pharmacy Vol.12 No.12, December 22, 2021

DOI: 10.4236/pp.2021.1212024 355 Downloads 1,703 Views Citations
Micropropagation from Juvenile Material of Annona senegalensis Pers. (Articles)

Oumar Ba, Amadou Lamine Ndoye, Abraham Dieme, Mame Ourèye Sy

Agricultural Sciences Vol.13 No.3, March 23, 2022

DOI: 10.4236/as.2022.133031 381 Downloads 1,663 Views Citations
Study on Optimization of Ethanol Reflux Extraction of Phenolic Acids from Salvia miltiorrhiza (Articles)

Ying Gao, Jinlin Wu

Journal of Biosciences and Medicines Vol.11 No.1, January 19, 2023

DOI: 10.4236/jbm.2023.111010 315 Downloads 1,577 Views Citations
The Effects of BCAA-Enriched Essential Amino Acid Mixtures and Exercise on the Muscles: A Randomized, Single-Blind, Placebo-Controlled Trial (Articles)

Yuki Hirashima, Kazuma Ariga, Yuri Urakawa, Sakura Mashiki, Takatoshi Ogami, Tomoyasu Kamiya, Kinya Takagaki, Naoya Sekiguchi, Toshio Moritani

Food and Nutrition Sciences Vol.16 No.4, April 10, 2025

DOI: 10.4236/fns.2025.164020 168 Downloads 1,707 Views Citations
Comparison of Age and Gender Differences of Tryptophan Metabolites in Patients of Major Monopolar and Bipolar Depression (Articles)

Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami

Food and Nutrition Sciences Vol.11 No.3, March 5, 2020

DOI: 10.4236/fns.2020.113013 691 Downloads 2,085 Views Citations
Differences of Plasma Levels of Tryptophan, Serotonin, 5-Hydroxyindole Acetic Acid, and Kynurenine between Healthy People and Patients of Major Monopolar Depression at Various Age and Gender (Articles)

Hiroi Tomioka, Junichi Masuda, Akikazu Takada, Akira Iwanami

Food and Nutrition Sciences Vol.11 No.6, June 3, 2020

DOI: 10.4236/fns.2020.116031 858 Downloads 1,946 Views Citations
Considerable Development of the Type Additive-Quadratic g(λ)-Functional Inequalities with 3k-Variable in (α₁,α₂)-Homogeneous F-Spaces (Articles)

Ly Van An

Open Access Library Journal Vol.10 No.12, December 29, 2023

DOI: 10.4236/oalib.1110970 78 Downloads 538 Views Citations
DNA damage and cell death assessment in patients with severe multiple trauma using comet assay (Articles)

Aliy K. Zhanataev, Victor V. Moroz, Andrey D. Durnev, Maria Yu. Muravyeva, Vasiliy I. Reshetnyak

Health Vol.2 No.5, May 27, 2010

DOI: 10.4236/health.2010.25062 6,072 Downloads 10,692 Views Citations
Antioxidant Activities and Inhibitory Effects of Auricularia Auricular and Its Functional Formula Diet Against Vascular Smooth Muscle Cell in Vitro (Articles)

Yangchao Luo, Zhenlei Xiao, Qin Wang, Bo Li, Baoping Li

Food and Nutrition Sciences Vol.2 No.4, June 14, 2011

DOI: 10.4236/fns.2011.24038 6,497 Downloads 11,666 Views Citations
Effect of Gamma Irradiation on Total Phenolic Content and in Vitro Antioxidant Activity of Pomegranate (Punica granatum L.) Peels (Articles)

Amol B. Mali, Kalpana Khedkar, Smita S. Lele

Food and Nutrition Sciences Vol.2 No.5, July 6, 2011

DOI: 10.4236/fns.2011.25060 7,619 Downloads 14,838 Views Citations
Influence of Jet-Cooking Corn Bran on Its Antioxidant Activities, Phenolic Contents and Viscoelastic Properties (Articles)

George E. Inglett, Diejun Chen, Mark Berhow

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26075 5,923 Downloads 11,036 Views Citations
Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace (Articles)

John W. Parry, Haiwen Li, Jia-Ren Liu, Kequan Zhou, Lei Zhang, Shuxin Ren

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26076 7,152 Downloads 13,507 Views Citations
Comparative Evaluation of the Anti-ulcer Activity of Curcumin and Omeprazole during the Acute Phase of Gastric Ulcer—Efficacy of Curcumin in Gastric Ulcer Prevention against Omeprazole (Articles)

Karolin Kamel Abdul-Aziz

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26088 10,149 Downloads 17,600 Views Citations
Microwave-Assisted Rapid Extracellular Biosynthesis of Silver Nanoparticles Using Carom Seed (Trachyspermum copticum) Extract and in Vitro Studies (Articles)

Deshpande Raghunandan, Prashant Arunkumar Borgaonkar, Basawaraj Bendegumble, Mahesh Dhondojirao Bedre, Mantripragada Bhagawanraju, Manjunath Sooganna Yalagatti, Do Sung Huh, Venkataramana Abbaraju

American Journal of Analytical Chemistry Vol.2 No.4, August 31, 2011

DOI: 10.4236/ajac.2011.24057 6,531 Downloads 13,386 Views Citations
The Oxidative Stress Balance Measured in Humans with Different Markers, Following a Single Oral Antioxidants Supplementation or a Diet Poor of Antioxidants (Articles)

Umberto Cornelli, Gianni Belcaro, Annarosa Finco

Journal of Cosmetics, Dermatological Sciences and Applications Vol.1 No.3, September 20, 2011

DOI: 10.4236/jcdsa.2011.13011 4,935 Downloads 10,339 Views Citations
The Benefits of Exogenous NO: Enhancing Arabidopsis to Resist Botrytis cinerea (Articles)

Hongyu Yang, Xiaodan Zhao, Jia Wu, Min Hu, Shaolei Xia

American Journal of Plant Sciences Vol.2 No.3, September 30, 2011

DOI: 10.4236/ajps.2011.23060 6,078 Downloads 10,729 Views Citations
DPPH Radical Scavenging Capacity of Phenolic Extracts from African Yam Bean (Sphenostylis stenocarpa) (Articles)

Victor N. Enujiugha, Justina Y. Talabi, Sunday A. Malomo, Aderonke I. Olagunju

Food and Nutrition Sciences Vol.3 No.1, January 9, 2012

DOI: 10.4236/fns.2012.31002 12,081 Downloads 22,282 Views Citations
Antioxidative and Neuroprotective Activities of the Pre-Germinated Brown Rice Extract (Articles)

Rungtip Soi-ampornkul, Sarawut Junnu, Surin Kanyok, Sompong Liammongkolkul, Wanphen Katanyoo, Supranee Umpornsirirat

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31020 7,066 Downloads 14,644 Views Citations
Antioxidant and Antibacterial Activities in the Leaf Extracts of Indian Borage (Plectranthus amboinicus) (Articles)

Praveena Bhatt, Pradeep S. Negi

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32022 18,140 Downloads 34,554 Views Citations
Nutritional, Physicochemical and Microbial Quality of Ultrasound-Treated Apple-Carrot Juice Blends (Articles)

Jingfei Gao, H. P. Vasantha Rupasinghe

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32031 9,237 Downloads 16,177 Views Citations

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