Starvation; Scallop; Chemical Composition; Organs; Fatty Acid - Articles

Balancing Chemical Equations by Systems of Linear Equations (Articles)

Ihsanullah Hamid

Applied Mathematics Vol.10 No.7, July 12, 2019

DOI: 10.4236/am.2019.107036 3,400 Downloads 22,367 Views Citations
Relationship between Chemical Durability, Structure and the Ionic-Covalent Character of Me-O-P Bond (Me = Cr, Fe), in the Vitreous Part of the System 60P₂O₅-2Cr₂O₃-(38 - x) Na₂O-xFe₂O₃ (with 3 ≤ x ≤ 33 mol%) (Articles)

Nadia Beloued, Radouane Makhlouk, Yassine Er-Rouissi, M’hammed Taibi, Mohammed Sajieddine, Said Aqdim

Advances in Materials Physics and Chemistry Vol.9 No.10, October 12, 2019

DOI: 10.4236/ampc.2019.910015 729 Downloads 1,898 Views Citations
Evaluation of the Physico-Chemical Quality and Potability of Groundwater Consumption in Department of Collines at Benin (Articles)

Okoundé Kotchikpa Jean-Eudes, Ringo Fernand Avahounlin, Carine Nelly Kélomé, Ouassa Pierre, Adjoa Mirande Hermione Adéké, Expédit Wilfried Vissin

Journal of Geoscience and Environment Protection Vol.10 No.1, January 10, 2022

DOI: 10.4236/gep.2022.101003 827 Downloads 2,231 Views Citations
GIS-Based Assessment of Soil Chemical and Physical Properties as a Basis for Land Reclamation in Toshka Area, Aswan, EGYPT (Articles)

Ahmed A. M. Awad, Mostafa M. A. Al-Soghir

Open Journal of Geology Vol.13 No.7, July 19, 2023

DOI: 10.4236/ojg.2023.137030 642 Downloads 1,677 Views Citations
On the Properties of Elemental and High-T_c Superconductors in a Unified Framework I (Articles)

Gulshan Prakash Malik, Vijaya Shankar Varma

World Journal of Condensed Matter Physics Vol.15 No.2, May 30, 2025

DOI: 10.4236/wjcmp.2025.152002 67 Downloads 393 Views Citations
Effects of Mixing Canola and Palm Oils with Sunflower Oil on the Formation of Trans Fatty Acids during Frying (Articles)

Radwan S. Farag, Magdy A. S. El-Agaimy, Bothaina S. Abd El Hakeem

Food and Nutrition Sciences Vol.1 No.1, August 6, 2010

DOI: 10.4236/fns.2010.11005 7,399 Downloads 19,862 Views Citations
Fatty Acids Profile, Atherogenic (IA) and Thrombogenic (IT) Health Lipid Indices, of Raw Roe of Blue Fin Tuna (Thunnus thynnus L.) and Their Salted Product “Bottarga” (Articles)

Manuela A. Garaffo, Robert Vassallo-Agius, Yoannis Nengas, Elvira Lembo, Rossana Rando, Roberta Maisano, Giacomo Dugo, Daniele Giuffrida

Food and Nutrition Sciences Vol.2 No.7, September 20, 2011

DOI: 10.4236/fns.2011.27101 8,688 Downloads 16,357 Views Citations
Bioactive Fatty Acids Reduce Development of Gastric Cancer Following Duodenogastric Reflux in Rats (Articles)

Bjørn Jostein Christensen, Kjetil Berge, Hege Wergedahl, Pavol Bohov, Rolf Kristian Berge, Einar Svendsen, Asgaut Viste

Surgical Science Vol.3 No.1, January 13, 2012

DOI: 10.4236/ss.2012.31006 4,435 Downloads 7,376 Views Citations
The effect of NAFLD (non-alcoholic fatty liver disease) on long-term outcome of chronic hepatitis B in Iranian patients (Articles)

Arezoo Estakhri, Ali Akbari Sari, Sahar Naz Nedjat, Marym Rohban, Naser Rakhshani, Seyed Mohammad Tavangar, Reza Malekzadeh, Ghodrat Montazeri

Open Journal of Gastroenterology Vol.2 No.1, February 16, 2012

DOI: 10.4236/ojgas.2012.21004 4,937 Downloads 9,645 Views Citations
Olive and Corn Oil Enriched Diets Changed the Phospholipid Fatty Acid Composition in Mice Liver after One-Thirds Hepatectomy (Articles)

Jasminka Giacometti, Alena Buretic Tomljanovic, Cedomila Milin, Mira Cuk, Biserka Radosevic Stasic

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32035 4,799 Downloads 8,231 Views Citations
Quality Evaluation of Policosanol Film-Coated Tablets by Simultaneous Determination of Eight Ingredients Using GC- FID and GC-MS (Articles)

Han Yao, Chunmin Wei, Haibo Song, Ruichen Guo

Journal of Analytical Sciences, Methods and Instrumentation Vol.2 No.1, March 13, 2012

DOI: 10.4236/jasmi.2012.21005 7,121 Downloads 12,884 Views Citations
"Smart fats", healthy brain and function of lipid-sensing NMDA receptors (Articles)

Anna Kloda, Boris Martinac

Advances in Biological Chemistry Vol.2 No.2, May 10, 2012

DOI: 10.4236/abc.2012.22013 6,567 Downloads 11,658 Views Citations
Soluble Fiber Improves Management of Diarrhea in Elderly Patients Receiving Enteral Nutrition (Articles)

Yoshiaki Kato, Makoto Nakao, Motoh Iwasa, Shizuo Hasegawa, Kiyofumi Yamada

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311202 6,715 Downloads 11,362 Views Citations
Extraction of Carotenoids and Fatty Acids from Microalgae Using Supercritical Technology (Articles)

Lourdes Casas Cardoso, Casimiro Mantell Serrano, Miguel Rodríguez Rodríguez, Enrique J. Martínez de la Ossa, Luis M. Lubián

American Journal of Analytical Chemistry Vol.3 No.12A, December 31, 2012

DOI: 10.4236/ajac.2012.312A116 6,369 Downloads 11,816 Views Citations
This article belongs to the Special Issue on Supercritical Fluids: Supercritical Fluid Extraction (SFE) and Supercritical Fluid Chromatography (SFC)
Rheological Properties of Barley and Flaxseed Composites (Articles)

George. E. Inglett, Diejun Chen, Suyong Lee

Food and Nutrition Sciences Vol.4 No.1, January 15, 2013

DOI: 10.4236/fns.2013.41007 5,410 Downloads 9,641 Views Citations
Fatty Acid Deposition on Broiler Meat in Chickens Supplemented with Tuna Oil (Articles)

Jesus Eduardo Morales-Barrera, Mariano Jesus Gonzalez-Alcorta, Rosa Maria Castillo-Dominguez, Omar Francisco Prado-Rebolledo, Xochitl Hernandez-Velasco, Anita Menconi, Guillermo Tellez, Billy Marshal Hargis, Silvia Carrillo-Dominguez

Food and Nutrition Sciences Vol.4 No.9A, August 21, 2013

DOI: 10.4236/fns.2013.49A1003 5,329 Downloads 8,724 Views Citations
This article belongs to the Special Issue on Fatty Acids
Plasma Phospholipid Omega-3 Fatty Acids and Freshwater Fish Consumption in the Brazilian Amazon (Articles)

Aline Philibert, Myriam Fillion, Jason Robert DeGuire, Hope Alberta Weiler, Carlos José Sousa Passos, Melanie Lemire, Donna Mergler

Food and Nutrition Sciences Vol.4 No.9A, August 30, 2013

DOI: 10.4236/fns.2013.49A1021 5,140 Downloads 8,018 Views Citations
This article belongs to the Special Issue on Fatty Acids
Partial purification, immobilization and preliminary biochemical characterization of lipases from Rhizomucor pusillus (Articles)

Ana Lúcia Ferrarezi, Daniele H. Pivetta, Gustavo Orlando Bonilla-Rodriguez, Roberto da Silva, José Manuel Guisan, Eleni Gomes, Benevides Costa Pessela

Advances in Enzyme Research Vol.1 No.4, December 10, 2013

DOI: 10.4236/aer.2013.14009 5,715 Downloads 12,083 Views Citations
Identification of Quantitative Trait Loci (QTL) Underlying Protein, Oil, and Five Major Fatty Acids’ Contents in Soybean (Articles)

Masum Akond, Shiming Liu, Melanie Boney, Stella K. Kantartzi, Khalid Meksem, Nacer Bellaloui, David A. Lightfoot, My Abdelmajid Kassem

American Journal of Plant Sciences Vol.5 No.1, January 21, 2014

DOI: 10.4236/ajps.2014.51021 5,872 Downloads 9,403 Views Citations
The Effect of Bergamot-Derived Polyphenolic Fraction on LDL Small Dense Particles and Non Alcoholic Fatty Liver Disease in Patients with Metabolic Syndrome (Articles)

Micaela Gliozzi, Cristina Carresi, Vincenzo Musolino, Ernesto Palma, Carolina Muscoli, Cristiana Vitale, Santo Gratteri, Giuseppe Muscianisi, Elzbieta Janda, Saverio Muscoli, Francesco Romeo, Salvatore Ragusa, Rocco Mollace, Ross Walker, James Ehrlich, Vincenzo Mollace

Advances in Biological Chemistry Vol.4 No.2, March 31, 2014

DOI: 10.4236/abc.2014.42017 7,644 Downloads 14,466 Views Citations
This article belongs to the Special Issue on Phytochemicals Research

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