Volatile Fatty Acids - Articles - Scientific Research Publishing

Improving the Quality of Milk Fatty Acid in Dairy Cows Supplemented with Soybean Oil and DHA-Micro Algae in a Confined Production System (Articles)

Gerardo Antonio Gagliostro, Liliana Elisabet Antonacci, Carolina Daiana Pérez, Luciana Rossetti, Augusto Carabajal

Agricultural Sciences Vol.9 No.9, September 13, 2018

DOI: 10.4236/as.2018.99078 1,576 Downloads 3,747 Views Citations
Evaluation of Agronomic Performance and Seed Oil Composition of 15 Sunflower Genotypes in South Madagascar (Articles)

A. Calamai, A. Masoni, E. Palchetti, C. Grassi, L. Brilli

Agricultural Sciences Vol.9 No.10, October 31, 2018

DOI: 10.4236/as.2018.910093 1,198 Downloads 2,848 Views Citations
Effects of Wheat-Faba Bean Intercropping on Soil Microbial Community Structure in the Rhizosphere (Articles)

Yongbo Xu, Baokun Lei, Yanfeng Tang

Agricultural Sciences Vol.9 No.11, November 12, 2018

DOI: 10.4236/as.2018.911096 1,249 Downloads 2,666 Views Citations
Potential Roles of Fatty Acids and Lipids in Postharvest Needle Abscission Physiology (Articles)

Gaye E. MacDonald, Rajasekaran R. Lada, Claude D. Caldwell, Chibuike Udenigwe, Mason T. MacDonald

American Journal of Plant Sciences Vol.10 No.6, June 28, 2019

DOI: 10.4236/ajps.2019.106078 1,016 Downloads 2,677 Views Citations
Peroxide Index, Trans Fatty Acids, Acrylamide and Polycyclic Aromatic Hydrocarbons (Pah) Contents in Frying Oils and Fried Tuna Fish Involved in “Garba” Production in Côte d’Ivoire (Articles)

Massogbè Diabate, Daouda Nimaga, Charlemagne Nindjin, Virgile Ahyi, Joseph Dossou, N’Guessan Geoges Amani

Food and Nutrition Sciences Vol.10 No.8, August 16, 2019

DOI: 10.4236/fns.2019.108068 957 Downloads 2,530 Views Citations
Impact of Plastic Packaging Materials and Storage Time on the Quality Parameters of Lebanese Extra Virgin Olive Oil under Real-Time Storage Conditions (Articles)

Carla Zarazir, Mohamad Rajab, Houssam Obeid, Joumana Toufaily, Imad Toufeili, Tayssir Hamieh

American Journal of Analytical Chemistry Vol.10 No.12, December 19, 2019

DOI: 10.4236/ajac.2019.1012046 1,139 Downloads 3,890 Views Citations
Fatty Acid Profiles of Livers from Two Marine Fishes Inhabiting Sudanese Red Sea Coast (Articles)

Howida M. Hassan, Salaheldeen Y. Mohammed, Sheikheldin M. Elamin, Eman E. Alraih

Food and Nutrition Sciences Vol.11 No.6, June 22, 2020

DOI: 10.4236/fns.2020.116040 564 Downloads 1,503 Views Citations
Effects of Fatty Acids Composition on Fuel Properties of Jatropha Curcas Biodiesel (Articles)

Edwin Khethiwe, Ketlogetswe Clever, Gandure Jerekias

Smart Grid and Renewable Energy Vol.11 No.10, October 30, 2020

DOI: 10.4236/sgre.2020.1110010 1,174 Downloads 5,008 Views Citations
Chia (Salvia hispanica L.) Seed Oil Rich in Omega-3 Fatty Acid: A Healthy Alternative for Milk Fat in Ice Milk (Articles)

Amany M. Basuny, Shaker M. Arafat, Dalia M. Hikal

Food and Nutrition Sciences Vol.12 No.6, June 10, 2021

DOI: 10.4236/fns.2021.126037 610 Downloads 3,712 Views Citations
The Effects of Omega-3 Fatty Acids Supplementation in Bronchial Asthma (Articles)

Uttam Kumar Barua, Pranab Karmaker, Arup Kumar Saha, Md. Merazul Mostofa, Dilip Kumar Ghosh, Kamal Krishna Biswas

Journal of Biosciences and Medicines Vol.11 No.4, April 23, 2023

DOI: 10.4236/jbm.2023.114015 343 Downloads 2,782 Views Citations
Evidence-Based Complementary and Alternative Medicine Effects of Capybara Oil on Cardiac Remodeling of C57bl/6 Mice (Articles)

Rafael M. Almeida, Wagner D. Giannetti, Guilherme R. Silveira, Carolina R. Castilho, Renata V. Lisboa, Bianca T. Ciambarella, Rodrigo N. Ferreira, Jorge José de Carvalho

Journal of Biosciences and Medicines Vol.12 No.5, May 24, 2024

DOI: 10.4236/jbm.2024.125017 176 Downloads 828 Views Citations
Tributyrin in the Diet of Lambs and Its Impacts on Energy Metabolism and Oxidative Status in the Liver and Intestine, as Well as the Fatty Acid Profile in Meat (Articles)

Ana Iris S. dos Santos, Julcemar D. Kessler, Bruna Klein, Andrei L. R. Brunetto, Guilherme L. Deolindo, Luiz Eduardo L. Silva, Roger Wagner, Poliheny Martins da Silva, Matheus D. Baldissera, Aleksandro S. da Silva

Food and Nutrition Sciences Vol.15 No.11, November 12, 2024

DOI: 10.4236/fns.2024.1511069 119 Downloads 776 Views Citations
Exploring the Role of Omega Fatty Acids in Colorectal Cancer—A Systematic Review (Articles)

Jahnavi Ethakota, Bipneet Singh, Haseeb Tareen, Niroshan Ranjan, Sakshi Bai, Oboseh John Ogedegbe, Chidamber Bharath Alamelumangapuram

Open Journal of Gastroenterology Vol.15 No.7, July 2, 2025

DOI: 10.4236/ojgas.2025.157031 104 Downloads 737 Views Citations
Where Are We up to with Vitamin, Mineral and Omega-3 Polyunsaturated Fatty Acid Gaps? Intake and Status Findings from the UK National Diet and Nutritional Survey 2019 to 2023 (Articles)

Emma Derbyshire, Nisa Aslam, Pamela Mason

Food and Nutrition Sciences Vol.16 No.10, October 27, 2025

DOI: 10.4236/fns.2025.1610088 141 Downloads 1,524 Views Citations
In-Vitro Metabolite Colonic Production from Otili (Sphenostylis stenocarpa) as Influenced by Selected Gastrointestinal Microbes (Articles)

O. A. Awoyinka, T. R. Omodara, F. C. Oladele, O. O. Aina, O. E. Ajayi

Advances in Bioscience and Biotechnology Vol.9 No.11, November 28, 2018

DOI: 10.4236/abb.2018.911041 1,035 Downloads 2,010 Views Citations
Comparative Study on Five Sudanese Date (Phoenix dactylifera L.) Fruit Cultivars (Articles)

Abdel Moneim E. Sulieman, Itimad A. Abd Elhafise, Awad M. Abdelrahim

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39164 7,589 Downloads 13,443 Views Citations
Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein (Articles)

Nady A. Elneairy

Food and Nutrition Sciences Vol.5 No.22, December 31, 2014

DOI: 10.4236/fns.2014.522237 3,491 Downloads 5,200 Views Citations
Physicochemical Properties of Moringa oleifera Seeds and Their Edible Oil Cultivated at Different Regions in Egypt (Articles)

Hassan Barakat, Galal A. Ghazal

Food and Nutrition Sciences Vol.7 No.6, May 30, 2016

DOI: 10.4236/fns.2016.76049 4,163 Downloads 12,016 Views Citations
Potassium Deficiency Influences Soybean Seed Mineral Compositions and Metabolic Profiles across CO₂ (Articles)

Shardendu K. Singh, Jinyoung Y. Barnaby, Vangimalla R. Reddy, Richard C. Sicher

American Journal of Plant Sciences Vol.10 No.12, December 6, 2019

DOI: 10.4236/ajps.2019.1012149 592 Downloads 1,680 Views Citations
Physicochemical and Biochemical Composition of Balanites aegyptiaca Seed and Seed Oil from Burkina Faso (Articles)

Patrice Bazongo, Lassané Ouédraogo, Pingdwindé Marie Judith Samadoulougou-Kafando, Martin Kiendrebeogo, Nicolas Barro

Food and Nutrition Sciences Vol.14 No.12, December 20, 2023

DOI: 10.4236/fns.2023.1412075 281 Downloads 1,049 Views Citations

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