Protein Intake - Articles - Scientific Research Publishing

In silico analysis of influence of the missense mutation P629S on the molecular interaction and 3D properties of PIK3R5 (Articles)

Jameela Shinwari, Asma I. Tahir, Saeed Bohlega, Nada AlTassan

Advances in Biological Chemistry Vol.3 No.4, August 9, 2013

DOI: 10.4236/abc.2013.34044 3,823 Downloads 6,533 Views Citations
Toward understanding the role of p53 in cardiovascular diseases (Articles)

Mohanalatha Chandrasekharan, Silvia Vasquez, Rajesh Kumar Galimudi, Prashanth Suravajhala

Journal of Biomedical Science and Engineering Vol.6 No.2A, February 27, 2013

DOI: 10.4236/jbise.2013.62A025 4,491 Downloads 8,316 Views Citations
This article belongs to the Special Issue on Bioinformatics and Biomedical Informatics
Inteins—A Focus on the Biotechnological Applications of Splicing-Promoting Proteins (Articles)

Manfredi Miraula, Charmaine Enculescu, Gerhard Schenk, Nataša Mitić

American Journal of Molecular Biology Vol.5 No.2, March 26, 2015

DOI: 10.4236/ajmb.2015.52005 6,882 Downloads 9,603 Views Citations
Development and Applications of a Calmodulin-Based Fusion Protein System for the Expression and Purification of WW and Zinc Finger Modules (Articles)

Christopher G. Toomey, David Weiss, Alan Chant, Megan Ackerman, Bethany A. Ahlers, Ying-Wai Lam, Christopher Ricciardi, Dana Bourne, Christina M. Kraemer-Chant

Advances in Biological Chemistry Vol.7 No.2, April 25, 2017

DOI: 10.4236/abc.2017.72006 1,917 Downloads 3,355 Views Citations
Characterization of Seed Storage Proteins in Eight Bambara Groundnut Landraces in Burkina Faso (Articles)

Assita Traoré-Barro, Emmanuel A. M. Thiombiano, Karidiatou Gnankambary, Mounyratou Rabo, Orokia Coulibaly, Salimata Traoré, Oumar Traoré

Agricultural Sciences Vol.14 No.9, September 6, 2023

DOI: 10.4236/as.2023.149085 297 Downloads 1,121 Views Citations
Responsiveness Improvement of Idling Speed Control for Automotive Using SMC (Articles)

Yang ZHANG, Nobuo KURIHARA, Hiroyuki YAMAGUCHI

Journal of Software Engineering and Applications Vol.2 No.5, December 28, 2009

DOI: 10.4236/jsea.2009.25040 6,124 Downloads 10,560 Views Citations
Effect of Ethanol Deprivation and Re-Exposure on the Ethanol Drinking Behaviour of the High-Alcohol-Drinker (UChB) Rats (Articles)

Lutske Tampier, Maria Elena Quintanilla

Journal of Behavioral and Brain Science Vol.1 No.1, February 24, 2011

DOI: 10.4236/jbbs.2011.11001 4,689 Downloads 10,356 Views Citations
Free Glutamate Content of Condiment and Seasonings and Their Intake in Bogor and Jakarta, Indonesia (Articles)

Nuri Andarwulan, Lilis Nuraida, Siti Madanijah, Hanifah N. Lioe, Zulaikhah .

Food and Nutrition Sciences Vol.2 No.7, September 20, 2011

DOI: 10.4236/fns.2011.27105 6,645 Downloads 11,876 Views Citations
Maternal Body Composition and Its Relationship to Infant Breast Milk Intake in Rural Pakistan (Articles)

Nafeesa Nazlee, Rakhshanda Bilal, Zahid Latif, Les Bluck

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29127 5,844 Downloads 10,016 Views Citations
Correlation between Mineral Intake and Urinary Excretion in Free-Living Japanese Young Women (Articles)

Munehiro Yoshida, Tsutomu Fukuwatari, Junya Sakai, Tomiko Tsuji, Katsumi Shibata

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31018 7,194 Downloads 12,269 Views Citations
Interaction between Dopaminergic and Angiotensinergic Systems on Thirst in Adult Male Rats (Articles)

Z. Sharifkhodaei, N. Naghdi, S. Oryan

Neuroscience and Medicine Vol.3 No.1, March 2, 2012

DOI: 10.4236/nm.2012.31012 3,658 Downloads 6,774 Views Citations
Energy Expenditure Differs between Black and White Americans: Implications for Obesity Prevention Research (Articles)

Nūn Sava-Siva Amen-Ra, Eduardo Velasco-Mondragon, Mian Bazle Hossain, Yvonne Bronner

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37121 4,755 Downloads 8,402 Views Citations
Food Sources and Intake of Calcium in a Representative Sample of Spanish Adults (Articles)

Pilar Estaire, Liliana G. González-Rodríguez, Ana M. López-Sobaler, Rosa M. Ortega

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39167 5,189 Downloads 9,400 Views Citations
Adolescents’ Estimation of Energy Content of Standard Portion Size of Foods and Its Association with Body Mass Index (Articles)

Mi-Kyeong Choi, Min-Jung Ko, Mi-Hyun Kim

Food and Nutrition Sciences Vol.3 No.10, October 12, 2012

DOI: 10.4236/fns.2012.310177 5,550 Downloads 8,303 Views Citations
Consumption of Dairy and Metabolic Syndrome Risk in a Convenient Sample of Mexican College Applicants (Articles)

Michelle A. Mosley, Flavia C. D. Andrade, Celia Aradillas-Garcia, Margarita Teran-Garcia

Food and Nutrition Sciences Vol.4 No.1, January 15, 2013

DOI: 10.4236/fns.2013.41009 6,347 Downloads 10,130 Views Citations
Diets of obese and non-obese older subjects (Articles)

Yukoh Yaegashi, Atsuko Satoh, Hideaki Kudoh, Sangun Lee, Chiaki Kitamiy, James P. Butler, Hidetada Sasaki

Health Vol.5 No.3, March 5, 2013

DOI: 10.4236/health.2013.53048 4,482 Downloads 8,075 Views Citations
GUIDEA—Guidance for Dietary Intake and Exposure Assessment—A New Resource for Exposure Assessment Professionals (Articles)

John Howlett, Neil Buck, Matthew Buck, Jeanne H. M. de Vries, Veronika Ehrlich, Melody Hove, Astrid G. Kruizinga, Pratima R. Jasti, Benjamin Smith, David Tennant

Food and Nutrition Sciences Vol.4 No.3, March 19, 2013

DOI: 10.4236/fns.2013.43042 6,373 Downloads 11,068 Views Citations
Prevalence of Inadequacy Intake for Older People: The Use of National Cancer Institute (NCI) Method (Articles)

Luciana Bronzi de Souza, José Eduardo Corrente, Silvia Justina Papini

Food and Nutrition Sciences Vol.4 No.10A, September 18, 2013

DOI: 10.4236/fns.2013.410A005 6,888 Downloads 9,032 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Nutritional Status of Patients with Cutaneous Leishmaniasis from a Tropical Area of Bolivia, and Implications for Zinc Bioavailability (Articles)

Claudia E. Lazarte, Claudia Alegre, Ernesto Rojas, Yvonne Granfeldt

Food and Nutrition Sciences Vol.4 No.10A, October 9, 2013

DOI: 10.4236/fns.2013.410A009 6,672 Downloads 9,209 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Iodine and Selenium Intake in a Sample of Women of Childbearing Age in Palmerston North, New Zealand after Mandatory Fortification of Bread with Iodised Salt (Articles)

Nurul Husna Shukri, Jane Coad, Janet Weber, Ying Jin, Louise Brough

Food and Nutrition Sciences Vol.5 No.4, February 11, 2014

DOI: 10.4236/fns.2014.54046 4,096 Downloads 6,700 Views Citations

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