Non-Thermal; Nutrition; Microbial Growth; Beta-Carotene; Antioxidant Capacity - Articles

Antioxidant Enrichment and Antimicrobial Protection of Fresh-Cut Mango Applying Bioactive Extracts from Their Seeds By-Products (Articles)

Violeta Vega-Vega, Brenda A. Silva-Espinoza, Manuel Reynaldo Cruz-Valenzuela, Ariadna Thalía Bernal-Mercado, Gustavo A. González-Aguilar, Irasema Vargas-Arispuro, Consuelo G. Corrales-Maldonado, J. Fernando Ayala-Zavala

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A024 5,822 Downloads 9,698 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Antioxidant Capacity in Vanilla Extracts Obtained by Applying Focused Microwaves (Articles)

Adalith Rojas-López, María P. Cañizares-Macías

Food and Nutrition Sciences Vol.4 No.8A, August 15, 2013

DOI: 10.4236/fns.2013.48A030 6,432 Downloads 10,334 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Assessment of Secondary Metabolites from Marine-Derived Fungi as Antioxidant (Articles)

Nihad Abdel-Monem, Ahmed M. Abdel-Azeem, E. S. H. El Ashry, Doaa A. Ghareeb, Asmaa Nabil-Adam

Open Journal of Medicinal Chemistry Vol.3 No.3, September 20, 2013

DOI: 10.4236/ojmc.2013.33009 5,469 Downloads 11,342 Views Citations
Total Flavonoid Content, the Antioxidant Capacity, Fingerprinting and Quantitative Analysis of Fupenzi (Rubus chingii Hu.) (Articles)

Huajin Zeng, Ran Yang, Lifang Lei, Yaping Wang

Chinese Medicine Vol.6 No.4, December 31, 2015

DOI: 10.4236/cm.2015.64023 4,136 Downloads 6,017 Views Citations
The Contribution of dα-Tocopherol and dγ-Tocopherol to the Antioxidant Capacity of Several Edible Plant Oils (Articles)

Garry G. Duthie, Peter T. Gardner, Philip C. Morrice, Donald B. McPhail

Natural Science Vol.8 No.2, February 5, 2016

DOI: 10.4236/ns.2016.82005 5,877 Downloads 7,583 Views Citations
Organic Manures Improved the Phenolic Content, Antioxidant Capacity and Soluble Solids in Pepper (Articles)

Alejandro Moreno-Reséndez, Ricardo Parcero-Solano, José Luis Reyes-Carrillo, Lilia Salas-Pérez, María del Rosario Moncayo-Luján, Mercedes Georgina Ramírez-Aragón, Norma Rodríguez-Dimas

Food and Nutrition Sciences Vol.7 No.14, December 29, 2016

DOI: 10.4236/fns.2016.714127 1,832 Downloads 3,684 Views Citations
Total Antioxidant Status and Other Markers to Distinguish Severely Obese Volunteers with and without Metabolic Syndrome (Articles)

Sharmistha Singh, Astha Dwivedi, Sandeep Kumar, Poonam Chandra Mittal

Food and Nutrition Sciences Vol.10 No.6, June 26, 2019

DOI: 10.4236/fns.2019.106048 899 Downloads 2,067 Views Citations
Bromatological Analysis and Antioxidant Capacity of Hibiscus sabdariffa L. in Cuba (Articles)

Francis Brown, José González, Enrique C. Cejas, Max Monan, Iván S. Sayago

Open Access Library Journal Vol.7 No.1, January 20, 2020

DOI: 10.4236/oalib.1105920 312 Downloads 1,635 Views Citations
A Preliminary Study in the Effect of Astragali radix, a Qi-Invigorating Herb, on Mitochondria: Insights at Cellular Level and Mouse Tissues Level (Articles)

Yu Chen, Mengmei Li, Zhongzhen Cai, Yuming Chen, Lin Wang, Jie Teng, Qian Feng, Caixia Li, Glen Rein, Bruce Qing Tang, Xuemei Bai

Chinese Medicine Vol.11 No.3, September 30, 2020

DOI: 10.4236/cm.2020.113007 620 Downloads 1,840 Views Citations
Effect of Ganoderma lucidum Polysaccharide on Antioxidative Ability of Rats with Myocardial Injury Induced by Doxorubicin (Articles)

Fan Xu, Xiao Li, Qingshan Li, Xiao Xu, Wenxin Li, Xiaolei Yu

Journal of Biosciences and Medicines Vol.10 No.4, March 31, 2022

DOI: 10.4236/jbm.2022.104002 278 Downloads 944 Views Citations
Respiratory Disorders in Acromegalic Patients (Articles)

Valeria Mercuri, Tullia Villani, Denise Costa, Michela Mordenti, Tania D’Amico, Paolo Palange, Patrizia Gargiulo

International Journal of Clinical Medicine Vol.10 No.10, October 23, 2019

DOI: 10.4236/ijcm.2019.1010045 786 Downloads 2,325 Views Citations
Microbial Food Safety Risks Associated with Fresh and Thawed Catfish Fillets during Refrigerated Storage (Articles)

Thao T. H. Nguyen, Achyut Adhikari, Debanjana Bhattacharya, Vijay S. Chhetri, Karuna Kharel

Food and Nutrition Sciences Vol.9 No.11, November 9, 2018

DOI: 10.4236/fns.2018.911090 1,112 Downloads 4,941 Views Citations
Response of Jatropha on a Clay Soil to Different Concentrations of Micronutrients (Articles)

A. A. Abd El-Kader, M. M. Hussein, A. K. Alva

American Journal of Plant Sciences Vol.3 No.10, November 1, 2012

DOI: 10.4236/ajps.2012.310166 4,072 Downloads 6,989 Views Citations
Prader-Willi Syndrome and the Use of Medical Nutrition Therapy (Articles)

Alexis Howarth, Cameron Carroll, Madison Battersby, Stephen Brown, JuliSu DiMucci-Ward

Case Reports in Clinical Medicine Vol.13 No.8, August 29, 2024

DOI: 10.4236/crcm.2024.138041 93 Downloads 659 Views Citations
Beneficial Applications and Deleterious Effects of Near-Infrared from Biological and Medical Perspectives (Articles)

Yohei Tanaka, Lisa Gale

Optics and Photonics Journal Vol.3 No.4A, August 9, 2013

DOI: 10.4236/opj.2013.34A006 10,025 Downloads 15,784 Views Citations
This article belongs to the Special Issue on Infrared Technology and Applications
Effect of Non-Thermal Plasma Modified NiAl Layered Double Hydroxides on the Removal of Fluoride from Aqueous Solution (Articles)

Hongxiao Lu, Qiurong Li, Haiyan Xiao, Ranran Wang, Danyang Xie

American Journal of Analytical Chemistry Vol.5 No.9, June 20, 2014

DOI: 10.4236/ajac.2014.59062 3,348 Downloads 5,247 Views Citations
Experimental Research on Toluene Degradation in Plasma as the Driving Force of Nanomaterials (Articles)

Tao Zhu, Xiaoyang Li, Wenjuan Zhao, Ni Xia, Xiaojia Wang

Open Journal of Applied Sciences Vol.5 No.10, October 23, 2015

DOI: 10.4236/ojapps.2015.510057 2,936 Downloads 3,875 Views Citations
Connections between the Specific Absorption Rate and the Local Temperature (Articles)

Oliver Szasz, Gyula Szigeti, Andras Szasz

Open Journal of Biophysics Vol.6 No.3, June 30, 2016

DOI: 10.4236/ojbiphy.2016.63007 2,340 Downloads 4,966 Views Citations
Effects of Cold Atmospheric Plasma Jet Treatment on the Seed Germination and Enhancement Growth of Watermelon (Articles)

Khaled Lotfy

Open Journal of Applied Sciences Vol.7 No.12, December 28, 2017

DOI: 10.4236/ojapps.2017.712050 2,176 Downloads 5,302 Views Citations
Revisiting “Non-Thermal” Batch Microwave Oven Inactivation of Microorganisms (Articles)

Victor John Law, Denis Pius Dowling

American Journal of Analytical Chemistry Vol.14 No.1, January 19, 2023

DOI: 10.4236/ajac.2023.141003 268 Downloads 1,217 Views Citations

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