Fruit Intake - Articles - Scientific Research Publishing

Salt/Sodium Intake Estimation in Children and Adolescents of Costa Rica (Articles)

Hilda Núñez-Rivas, Ileana Holst-Schumacher, Adriana Blanco-Metzler, María de los Angeles Montero-Campos, Natalia Campos-Saborío, Karla Benavides-Aguilar

Food and Nutrition Sciences Vol.11 No.10, October 23, 2020

DOI: 10.4236/fns.2020.1110065 1,116 Downloads 3,519 Views Citations
Assessement of Nutritional Status of Households Using Weighed Food Intake in North West Region of Cameroon (Articles)

Ebai Nee Besong Patricia Ange, Gustave Mabiama, Eyenga Manga, Nyangono Biyegue Fernande C., Winifred Fila Ogah, Eridiong O Onyenweaku

Food and Nutrition Sciences Vol.15 No.1, January 12, 2024

DOI: 10.4236/fns.2024.151001 309 Downloads 1,403 Views Citations
Hydroelectrolytic and Energetic Replenisher in Horses Undergoing Marcha Training (Articles)

José D. Ribeiro Filho, Bruna M. Ribeiro, Micheline O. Silva, Samuel R. Alves, Anaïs C. Benitez, Waleska M. F. Dantas, Marcel F. B. Avanza, Raffaella B. C. Teixeira, Pedro Ancelmo N. Ermita, Laice A. Silva, Rinaldo B. Viana, Hélio C. Manso Filho

Open Journal of Veterinary Medicine Vol.14 No.8, August 6, 2024

DOI: 10.4236/ojvm.2024.148015 194 Downloads 692 Views Citations
Double Burden of Malnutrition among Young Filipino Adolescents with Limited Diversity of Carbohydrate Sources and Excess Intake of Processed Food and Sugar-Sweetened Beverages (Articles)

Ana Kriselda B. Rivera, Keiko Nakamura, Angelica Anne Eligado Latorre, Kaoruko Seino, Yuri Tashiro, Anna Paulina Sabularse Rodriguez, Jemimah B. Zipagan

Food and Nutrition Sciences Vol.16 No.5, May 12, 2025

DOI: 10.4236/fns.2025.165027 203 Downloads 2,695 Views Citations
Food Intake According to Food Insecurity among Older People in Brazil: National Food Survey 2017-2018 (Articles)

Ana Carolina Vieira Mululo, Marina Campos Araujo

Food and Nutrition Sciences Vol.16 No.9, September 22, 2025

DOI: 10.4236/fns.2025.169065 111 Downloads 435 Views Citations
Feeding Behavior, Body Weight and Growth Rate during Post-Deprivation Period in Rats (Articles)

Antonio López-Espinoza, Alma Gabriela Martínez Moreno, Virginia Gabriela Aguilera Cervantes, Elia Valdés Miramontes, Luis Alfonso Mojica Contreras, Monica Navarro-Meza, Claudia Patricia Beltrán-Miranda, Ana Cristina Espinoza-Gallardo

Food and Nutrition Sciences Vol.6 No.14, October 30, 2015

DOI: 10.4236/fns.2015.614136 3,882 Downloads 5,652 Views Citations
Food Intake Characteristics during Early Pregnancy in Women with Gestational Diabetes Mellitus (Articles)

Atsuko Satoh, Chikako Kishi, Sangun Lee, Masumi Saitoh, Miwa Miura, Yuka Ohnuma, Chizu Yamazaki, Hidetada Sasaki

Health Vol.9 No.12, November 30, 2017

DOI: 10.4236/health.2017.912125 1,217 Downloads 3,392 Views Citations
A Novel Approach to Calculating Energy Density from Food Images Reduces Analysis Time and Cost (Articles)

Zhaoxing Pan, Tyson Marden, Archana Mande, Janine Higgins

Food and Nutrition Sciences Vol.10 No.2, February 25, 2019

DOI: 10.4236/fns.2019.102018 1,218 Downloads 2,591 Views Citations
Health Risks due to Consumption of Malus domestica Golden Delicious Containing Heavy Metals (Articles)

Reyna del Carmen Lara-Severino, Julia G. Cerón Breton, Rosa M. Cerón Breton, Marcela Rangel Marrón, Joaquín José Parra Pérez, Octavio Manuel Nah Cabrera, Elidesmeralda Abreu Félix

Journal of Environmental Protection Vol.10 No.4, April 22, 2019

DOI: 10.4236/jep.2019.104033 886 Downloads 3,930 Views Citations
Evaluation of Care Quality Related to Dietary Intake and Swallowing Functions of Residents at Long-Term Facilities in Japan (Articles)

Sayuri Kaneko

Open Journal of Nursing Vol.11 No.7, July 23, 2021

DOI: 10.4236/ojn.2021.117052 378 Downloads 1,299 Views Citations
MADS Box Transcript Amount is Affected by Ethylene during Abscission (Articles)

Valeriano Dal Cin, Angelo Ramina

American Journal of Plant Sciences Vol.2 No.3, September 30, 2011

DOI: 10.4236/ajps.2011.23035 6,005 Downloads 11,601 Views Citations
"HoneySweet" Plum—A Valuable Genetically Engineered Fruit-Tree Cultivar (Articles)

Michel Ravelonandro, Ralph Scorza, Jaroslav Polak, Ann Callahan, Boris Krška, Jiban Kundu, Pascal Briard

Food and Nutrition Sciences Vol.4 No.6A, June 14, 2013

DOI: 10.4236/fns.2013.46A005 8,133 Downloads 16,343 Views Citations
This article belongs to the Special Issue on Advanced Research in Genetically Modified Foods (GMF)
Evaluation of pesticide residues in fruit from Poland and health risk assessment (Articles)

B. Łozowicka, P. Kaczyński, E. Rutkowska, M. Jankowska, I. Hrynko

Agricultural Sciences Vol.4 No.5B, July 16, 2013

DOI: 10.4236/as.2013.45B020 5,459 Downloads 8,933 Views Citations
Increasing Employees’ Fruit Consumption through Access and Peer Support at Work (Articles)

Amanda D. Hutchinson, Georgina Howlett, Carlene Wilson

Food and Nutrition Sciences Vol.4 No.10A, October 14, 2013

DOI: 10.4236/fns.2013.410A013 7,068 Downloads 9,178 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Effects of Gamma-Irradiation Mutagenesis for Induction of Seedlessness, on the Quality of Mandarin Fruit (Articles)

Livnat Goldenberg, Yossi Yaniv, Ron Porat, Nir Carmi

Food and Nutrition Sciences Vol.5 No.10, May 12, 2014

DOI: 10.4236/fns.2014.510105 6,728 Downloads 9,862 Views Citations
Characterization of an Early Berry Development Grapevine Somatic Variant (Vitis labrusca L. cv. Isabel Precoce) (Articles)

Gisele Passaia, Márcia Margis-Pinheiro, Flavio Bello Fialho, Fernanda Sbeghen, Diogo Denardi Porto, Luís Fernando Revers

American Journal of Plant Sciences Vol.5 No.26, December 23, 2014

DOI: 10.4236/ajps.2014.526403 4,643 Downloads 6,405 Views Citations
Mortality by Parasitization in the Association between Diachasmimorpha tryoni (Hymenoptera: Braconidae) and Ceratitis capitata (Diptera: Tephritidae) under Field-Cage Conditions (Articles)

Patricia Albornoz Medina, Laura Patricia Bezdjian, Laura Patricia Bezdjian, Pablo Schliserman, Claudia Fidelis-Marinho, Sergio Marcelo Ovruski

Natural Science Vol.6 No.17, December 31, 2014

DOI: 10.4236/ns.2014.617116 4,183 Downloads 5,345 Views Citations
Camu-Camu (Myrciaria dubia HBK): Yogurt Processing, Formulation, and Sensory Assessment (Articles)

Jaime Paiva Lopes Aguiar, Francisca das Chagas do Amaral Souza

American Journal of Analytical Chemistry Vol.6 No.5, March 31, 2015

DOI: 10.4236/ajac.2015.65036 5,213 Downloads 6,677 Views Citations
This article belongs to the Special Issue on Advances in Food Analysis
Production, Quality Evaluation and Sensory Acceptability of Mixed Fruit Juice from Pawpaw and Lime (Articles)

Benedict A. Ameh, Dick I. Gernah, Okorie Obioha, George K. Ekuli

Food and Nutrition Sciences Vol.6 No.5, April 9, 2015

DOI: 10.4236/fns.2015.65055 6,041 Downloads 9,170 Views Citations
Determination of the Antioxidant Potentials of Two Different Varieties of Banana Peels in Two Different Solvents (Articles)

Jude Awele Okolie, Olamide Emmanuel Henry, Emmanuel Ikedinachi Epelle

Food and Nutrition Sciences Vol.7 No.13, November 9, 2016

DOI: 10.4236/fns.2016.713115 3,088 Downloads 7,295 Views Citations

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