Dietary Quality - Articles - Scientific Research Publishing

Irritable Bowel Syndrome and Dietary Habits in Northern Saudi Arabia (Articles)

Saleh Hadi Alharbi, Fahad A. Alateeq, Khalil Ibrahim Alshammari, Abdulaziz Saad Sharea Alshammri, Naif Abdulmohsen Naif Alabdali, Motab Ali Saud Alsulaiman, Sami Mamdouh Ibrahim Algothi, Abdulrahman Sulaiman Altoraifi, Maha Qasem Almutairi, Hussain Gadelkarim Ahmed

Health Vol.11 No.3, March 5, 2019

DOI: 10.4236/health.2019.113025 1,631 Downloads 4,864 Views Citations
Beyond Nutrition Recommendations: What Healthcare Professionals Should Know about Dietary Supplements to Best Serve Their Patients (Articles)

Jacquelyn C. Pence, Keith R. Martin, Richard J. Bloomer

Health Vol.13 No.4, April 9, 2021

DOI: 10.4236/health.2021.134027 1,075 Downloads 4,324 Views Citations
Eating Habits among Lithiasic Patients in Kinshasa, the Democratic Republic of Congo (Articles)

Pablo Kuntima Diasiama Diangienda, Dieudonné Molamba Moningo, Alain Ngoma Mayindu, Jean-Robert Rissasy Makulo, Ernest Kiswaya Sumaili, Eric Musalu Mafuta, Mathieu Nkumu Loposso, Augustin M. L. Punga-Maole, Simon Lwa Nkandi Lufuma, Jean-Philippe Haymann, Michel Daudon

Open Journal of Urology Vol.11 No.6, June 16, 2021

DOI: 10.4236/oju.2021.116018 284 Downloads 1,347 Views Citations
Study of the Association between the Consumption of Dietary Supplements and Lifestyle Factors in a Population of Moroccan Academics during the COVID 19 Health Crisis (Articles)

Houriya Mestaghanmi, Ali Labriji, Fatima Zahra Kehailou, Abderazzak Sabri, Chaimaa Ait Barka, Hind Bouzoubaa, Imane M’Touguy, Mohammed Jabari, Souad El Amrani

Open Access Library Journal Vol.8 No.6, June 24, 2021

DOI: 10.4236/oalib.1107585 332 Downloads 2,527 Views Citations
Study of the Determinants of Dietary Diversity among Pregnant Women in the Dakar Region (Senegal) in 2017 (Articles)

Theresa Stella Esperance Fouckou Moko, Jean Augustin Diegane Tine, Maty Diagne Camara, Adama Faye

Food and Nutrition Sciences Vol.12 No.6, June 25, 2021

DOI: 10.4236/fns.2021.126043 405 Downloads 1,751 Views Citations
A New Strategy to Protect the Cell from Damage (Articles)

Boris L. Ikhlov, Andrey V. Melnichenko

Open Access Library Journal Vol.10 No.6, June 13, 2023

DOI: 10.4236/oalib.1110147 87 Downloads 765 Views Citations
Retrospective Assessment of Changes in Perceived Health Status during Continuous Use of a Dietary Supplement (Articles)

Brett J. West, Melissa M. Reid, Fernando A. Swartz, Deanna M. Latson

Food and Nutrition Sciences Vol.14 No.6, June 30, 2023

DOI: 10.4236/fns.2023.146036 312 Downloads 1,720 Views Citations
Association between Dietary Collagen Consumption and Telomere Length: National Health and Nutrition Examination Survey (Articles)

Huifeng Jin, Rolando L. Maddela, Robert A. Sinnott

Health Vol.15 No.10, October 24, 2023

DOI: 10.4236/health.2023.1510075 282 Downloads 1,741 Views Citations
Lifestyle Habits and Dietary Diversity among Medical Students at Université Gaston Berger (UGB) of Saint-Louis in 2023 (Articles)

Lebem Togtoga, Khadim Niang, Papa Ndiaye, Mamadou Saidou Bah

Food and Nutrition Sciences Vol.14 No.12, December 20, 2023

DOI: 10.4236/fns.2023.1412073 169 Downloads 1,321 Views Citations
A Better Understanding of the True Taste of the World
—A Study of Dongpo Cuisine (Articles)

Sixuan Liu

Open Access Library Journal Vol.11 No.6, June 21, 2024

DOI: 10.4236/oalib.1111703 66 Downloads 689 Views Citations
Double Burden of Malnutrition among Young Filipino Adolescents with Limited Diversity of Carbohydrate Sources and Excess Intake of Processed Food and Sugar-Sweetened Beverages (Articles)

Ana Kriselda B. Rivera, Keiko Nakamura, Angelica Anne Eligado Latorre, Kaoruko Seino, Yuri Tashiro, Anna Paulina Sabularse Rodriguez, Jemimah B. Zipagan

Food and Nutrition Sciences Vol.16 No.5, May 12, 2025

DOI: 10.4236/fns.2025.165027 185 Downloads 2,464 Views Citations
Food Intake According to Food Insecurity among Older People in Brazil: National Food Survey 2017-2018 (Articles)

Ana Carolina Vieira Mululo, Marina Campos Araujo

Food and Nutrition Sciences Vol.16 No.9, September 22, 2025

DOI: 10.4236/fns.2025.169065 69 Downloads 326 Views Citations
The Dietary Polyphenol Isorhapontigenin Activates Nrf2 via Targeting AKT to Exert Antioxidant and Anti-Ferroptotic Effects in SH-SY5Y Cells (Articles)

Yichen Wang, Wenze Wu, Yue Hou

Journal of Biosciences and Medicines Vol.14 No.2, February 28, 2026

DOI: 10.4236/jbm.2026.142039 37 Downloads 189 Views Citations
In-Vitro Fermentation by Human Fecal Bacteria and Bile Salts Binding Capacity of Physical Modified Defatted Rice Bran Dietary Fiber (Articles)

Cheickna Daou, Hui Zhang, Camel Lagnika, Oumarou Hama Moutaleb

Food and Nutrition Sciences Vol.5 No.12, June 26, 2014

DOI: 10.4236/fns.2014.512121 3,747 Downloads 5,422 Views Citations
This article belongs to the Special Issue on Functional Food
Use of Oat Bran in Bread: Fiber and Oil Enrichment and Technological Performance (Articles)

Sofia Beccerica, María A. de la Torre, Hugo D. Sanchez, Carlos A. Osella

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26079 7,071 Downloads 12,970 Views Citations
Relationship between Taste Sensitivity and Eating Style in Japanese Female University Students (Articles)

Yoshiko Kato, Roswith Roth

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33044 7,106 Downloads 11,556 Views Citations
Underreporting of Energy Intake in Iraqi People Living in the UK According to Body Weight (Articles)

Wassan A. Ahmed, Waleed Al-Murrani, Gail A. Rees

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33046 5,079 Downloads 8,514 Views Citations
The Comparison of the Effect of Oat and Shiitake Mushroom Powder to Prevent Body Weight Gain in Rats Fed High Fat Diet (Articles)

Dian Handayani, Barbara J. Meyer, Jiezhong Chen, Patricia Tang, Philip Chi Lip Kwok, Hak-Kim Chan, Xu-Feng Huang

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37134 7,336 Downloads 12,827 Views Citations
Influence of Family Status on the Dietary Patterns and Nutritional Levels of Children (Articles)

R. M. Kapila Tharanga Rathnayaka, Zhong-Jun Wang

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38140 5,641 Downloads 9,082 Views Citations
Nut Consumption Is Associated with a Healthy Dietary Pattern in Military Men (Articles)

Patrick Mullie, Peter Clarys

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38139 5,451 Downloads 7,844 Views Citations

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