Biodiesel Fatty Acid Methyl Ester - Articles - Scientific Research Publishing

Processing Effect on the Physicochemical and Volatile Fatty Acid Profile of African Breadfruit (Treculia africana) Seed Oil (Articles)

Titus U. Nwabueze, Amarachi G. Emenonye

Food and Nutrition Sciences Vol.7 No.7, June 29, 2016

DOI: 10.4236/fns.2016.77064 1,835 Downloads 3,476 Views Citations
Docosahexaenoic Acid in Breast Milk Reflects Maternal Fish Intake in Iranian Mothers (Articles)

Beheshteh Olang, Majid Hajifaraji, Mohamed Atiya Ali, Sophie Hellstrand, Mohammad Palesh, Ebrahim Azadnyia, Zinat Kamali, Birgitta Strandvik, Agneta Yngve

Food and Nutrition Sciences Vol.3 No.4, April 18, 2012

DOI: 10.4236/fns.2012.34063 4,260 Downloads 7,761 Views Citations
Fatty Acids and Autism Spectrum Disorders: The Rett Syndrome Conundrum (Articles)

Claudio De Felice, Cinzia Signorini, Silvia Leoncini, Alessandra Pecorelli, Thierry Durand, Jean-Marie Galano, Valérie Bultel-Poncé, Alexandre Guy, Camille Oger, Gloria Zollo, Giuseppe Valacchi, Lucia Ciccoli, Joussef Hayek

Food and Nutrition Sciences Vol.4 No.9A, August 22, 2013

DOI: 10.4236/fns.2013.49A1012 4,564 Downloads 7,323 Views Citations
This article belongs to the Special Issue on Fatty Acids
An Anionic Polymer Incorporating Low Amounts of Hydrophobic Residues Is a Multifunctional Surfactant. Part 2: Emulsification, Moisture Absorption, and Moisture Retention of Alkyl Esterified Poly-γ-Glutamic Acid (Articles)

Makoto Urai, Tomoko Aizawa, Mutsuyasu Nakajima, Michio Sunairi

Advances in Chemical Engineering and Science Vol.5 No.2, April 1, 2015

DOI: 10.4236/aces.2015.52020 3,480 Downloads 4,641 Views Citations
This article belongs to the Special Issue on Surfactants Research
Microwave-Assisted Facile and Rapid Esterification of Amino Acids I: Esterification of L-Leucine from Batch to Flow Processes and Scale-Up (Articles)

Ritsuko Nagahata, Takashi Nakamura, Yukie Mori, Kazuhiko Takeuchi

Natural Science Vol.9 No.4, April 30, 2017

DOI: 10.4236/ns.2017.94011 2,482 Downloads 6,850 Views Citations
This article belongs to the Special Issue on Microwave Technology and Its Applications
Studies on interacting Blends of Acrylated Epoxy resin based Poly(Ester-Amide)s and Vinyl EsterResin (Articles)

Pragnesh N. Dave, Nikul N. Patel

Materials Sciences and Applications Vol.2 No.7, July 29, 2011

DOI: 10.4236/msa.2011.27106 9,626 Downloads 13,972 Views Citations
In-Vitro Metabolite Colonic Production from Otili (Sphenostylis stenocarpa) as Influenced by Selected Gastrointestinal Microbes (Articles)

O. A. Awoyinka, T. R. Omodara, F. C. Oladele, O. O. Aina, O. E. Ajayi

Advances in Bioscience and Biotechnology Vol.9 No.11, November 28, 2018

DOI: 10.4236/abb.2018.911041 1,007 Downloads 1,942 Views Citations
Physicochemical properties, fatty acid and mineral content of some walnuts (Juglans regia L.) types (Articles)

Mehmet Musa Özcan, Cesari İman, Derya Arslan

Agricultural Sciences Vol.1 No.2, September 2, 2010

DOI: 10.4236/as.2010.12009 9,704 Downloads 18,405 Views Citations
Properties of Apricot Kernel and Oils as Fruit Juice Processing Waste (Articles)

Mehmet Musa Özcan

Food and Nutrition Sciences Vol.1 No.2, November 3, 2010

DOI: 10.4236/fns.2010.12006 10,745 Downloads 18,875 Views Citations
Unbalanced biotransformation metabolism and oxidative stress status: implications for deficient fatty acid oxidation (Articles)

Catharina M. Mels, Francois H. Van der Westhuizen, Pieter J. Pretorius, Elardus Erasmus

Health Vol.3 No.1, January 30, 2011

DOI: 10.4236/health.2011.31009 5,750 Downloads 10,973 Views Citations
Glucose Metabolism in Breast Cancer and its Implication in Cancer Therapy (Articles)

Ning Li, Wen Tan, Jing Li, Ping Li, Simon Lee, Yitao Wang, Yuewen Gong

International Journal of Clinical Medicine Vol.2 No.2, May 27, 2011

DOI: 10.4236/ijcm.2011.22022 7,715 Downloads 15,755 Views Citations
Hydrolysis - Hydrogenation of soybean oil and tallow (Articles)

Gisel Chenard Díaz, Rodolfo Salazar Perez, Neyda de la C. Om Tapanes, Donato Alexandre Gomes Aranda, Angel Almarales Arceo

Natural Science Vol.3 No.7, July 27, 2011

DOI: 10.4236/ns.2011.37074 9,367 Downloads 19,258 Views Citations
H-FABP in Pre Capillary Pulmonary Hypertension: Comparison to Other Surrogate Parameters for Prediction of Severity and Outcome (Articles)

Hagen Schroetter, Michael Halank, Dirk Stolte, Peggy Barthel, Gert Hoeffken, Ruediger C. Braun-Dulleaus, Ruth H. Strasser, Alexander Schmeisser

Open Journal of Respiratory Diseases Vol.1 No.1, August 25, 2011

DOI: 10.4236/ojrd.2011.11001 3,551 Downloads 7,831 Views Citations
Doubling of crop yield through permutation of metabolic pathways (Articles)

Godson O. Osuji, Tassin K. Brown, Sanique M. South, Justin C. Duncan, Dwiesha Johnson

Advances in Bioscience and Biotechnology Vol.2 No.5, October 13, 2011

DOI: 10.4236/abb.2011.25054 5,148 Downloads 9,767 Views Citations
Production of Mayonnaise from Date Pit Oil (Articles)

Amany Mohamed Mohamed Basuny, Maliha Ali AL-Marzooq

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29128 7,938 Downloads 14,963 Views Citations
Exploring the Role of Fatty Acid on Transcription Factors Regulating Fatty Acid Metabolism with Emphasis on Trans Fatty Acid (Articles)

Ransi Ann Abraham, Lakshmy Ramakrishnan, Rajinder Parshad, Varna Seenu, Dorairaj Prabhakaran, Vinay Kumar Bahl

Food and Nutrition Sciences Vol.4 No.9A, August 21, 2013

DOI: 10.4236/fns.2013.49A1006 3,565 Downloads 5,751 Views Citations
This article belongs to the Special Issue on Fatty Acids
Trans Fatty Acid Content of Iranian Edible Oils (Articles)

Mannan Hajimahmoodi, Sarvenaz Arami, Marzieh Nosrati, Ghazaleh Moghaddam, Naficeh Sadeghi, Mohammad Reza Oveisi, Behrooz Jannat, Fatemeh Zamani Mazdeh

Food and Nutrition Sciences Vol.4 No.11, October 9, 2013

DOI: 10.4236/fns.2013.411150 4,783 Downloads 7,856 Views Citations
Development and Validation of a Single HPLC Method for Analysis of Purines in Fish Oil Supplements (Articles)

Liton Roy, Chad C. Harrell, Alan S. Ryan, Thorsteinn Thorsteinsson, Frederick D. Sancilio

Food and Nutrition Sciences Vol.4 No.12, December 5, 2013

DOI: 10.4236/fns.2013.412160 7,536 Downloads 11,303 Views Citations
Assessment of Trans Fatty Acid Content in Widely Consumed Snacks by Gas Chromatography in a Developing Country (Articles)

Smita Karn, Ransi Ann Abraham, Lakshmy Ramakrishnan

Food and Nutrition Sciences Vol.4 No.12, December 10, 2013

DOI: 10.4236/fns.2013.412164 6,203 Downloads 9,294 Views Citations
Nutraceutical Properties of Meat from Grazing Podolian Young Bulls (Articles)

Rosaria Marino, Marzia Albenzio, Antonella della Malva, Ada Braghieri, Agostino Sevi

Food and Nutrition Sciences Vol.5 No.7, March 24, 2014

DOI: 10.4236/fns.2014.57073 4,524 Downloads 6,289 Views Citations
This article belongs to the Special Issue on Meat and Meat Product

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