Antioxidant Activity; DPPH; Ferulic Acid; HPTLC; U. Dioica - Articles

The Antioxidant Activity of Tocotrienols Compared with Some Synthetic Antioxidant (Articles)

Housam Haj Hamdo, Warid Khayata, Zaid Al-Assaf

Pharmacology & Pharmacy Vol.5 No.7, June 13, 2014

DOI: 10.4236/pp.2014.57071 3,796 Downloads 6,243 Views Citations
Total Phenols and Flavonoids Content, Antioxidant Capacity and Lipase Inhibition of Root and Leaf Horseradish (Armoracia rusticana) Extracts (Articles)

Luana Calabrone, Marilena Larocca, Stefania Marzocco, Giuseppe Martelli, Rocco Rossano

Food and Nutrition Sciences Vol.6 No.1, January 12, 2015

DOI: 10.4236/fns.2015.61008 5,894 Downloads 8,785 Views Citations
Analysis on the Nutrition Composition and Antioxidant Activity of Different Types of Sweet Potato Cultivars (Articles)

Hua Ji, Haixin Zhang, Hongtao Li, Yunchao Li

Food and Nutrition Sciences Vol.6 No.1, January 20, 2015

DOI: 10.4236/fns.2015.61017 12,541 Downloads 18,136 Views Citations
Synthesis, Spectral, Anti-Liver Cancer and Free Radical Scavenging Activity of New Azabicyclic Thienoyl Hydrazone Derivatives (Articles)

M. Manimaran, A. Ganapathi, T. Balasankar

Open Journal of Medicinal Chemistry Vol.5 No.3, September 30, 2015

DOI: 10.4236/ojmc.2015.53004 4,364 Downloads 5,970 Views Citations
Determination of Residual Catechins, Polyphenolic Contents and Antioxidant Activities of Developed Theaflavin-3,3’-Digallate Rich Black Teas (Articles)

Samuel Kimutai, John Wanyoko, Thomas Kinyanjui, Stephen Karori, Augustine Muthiani, Francis Wachira

Food and Nutrition Sciences Vol.7 No.3, March 21, 2016

DOI: 10.4236/fns.2016.73020 2,833 Downloads 5,165 Views Citations
Assessment of Phytochemical, Antioxidant and Antimicrobial Activities of Some Medicinal Plants from Kaski District of Nepal (Articles)

Lekha Nath Khanal, Khaga Raj Sharma, Yuba Raj Pokharel, Surya Kant Kalauni

American Journal of Plant Sciences Vol.11 No.9, September 18, 2020

DOI: 10.4236/ajps.2020.119099 2,240 Downloads 5,766 Views Citations
Nutritional, Phytochemicals and Antioxidant Properties of Some Popular Pulse Varieties of Bangladesh (Articles)

Tanvir Ahmmed, Asma Rahman, Umme Salma, Zakia Akter, Md. Mesbah Uddin Ansary, Md. Ibrahim Khalil, Nurul Karim, Latiful Bari

Journal of Agricultural Chemistry and Environment Vol.9 No.4, November 30, 2020

DOI: 10.4236/jacen.2020.94025 1,270 Downloads 3,651 Views Citations
Evaluation of Mineral Elements Content of Senegal Fruits (Articles)

Rokhaya Sylla Gueye, Jérôme Ledauphin, Fabienne Baraud, Lydia Leleyter, Mélanie Lemoine, Rokhaya Gueye, Adama Diedhiou, Mamadou Balde, Nango Gaye, Matar Seck, Djibril Fall, Alassane Wele

Journal of Minerals and Materials Characterization and Engineering Vol.10 No.2, March 17, 2022

DOI: 10.4236/jmmce.2022.102013 376 Downloads 1,530 Views Citations
Antioxidant Properties of Fermented Camel Milk Prepared Using Different Microbial Cultures (Articles)

Nagwa Hussein Ismail Abou-Soliman, Mahmoud Ibrahim El-Sayed, Sameh Awad

Food and Nutrition Sciences Vol.13 No.11, November 10, 2022

DOI: 10.4236/fns.2022.1311062 348 Downloads 1,595 Views Citations
Physico-Chemical and Mineralogical Characterizations of Tchiky Clays (Thies, Senegal) for Pharmaceutical Uses (Articles)

Rokhaya Sylla Gueye, Nango Gaye, Ousmane Ka, Mamadou Baldé, Adama Diedhiou, Ngoné Diouf, Samba F. Ndoye, Idrissa Ndoye, Yoro Tine, Rokhaya Gueye, Mouhamadou B. Diop, Matar Seck, Djibril Fall, Alassane Welé

Journal of Minerals and Materials Characterization and Engineering Vol.11 No.2, March 30, 2023

DOI: 10.4236/jmmce.2023.112004 253 Downloads 1,097 Views Citations
Phytochemical Profiling with Antioxidant and Antimicrobial Screening of Amaranthus viridis L. Leaf and Seed Extracts (Articles)

Saud Asif Ahmed, Sumaira Hanif, Tehreema Iftkhar

Open Journal of Medical Microbiology Vol.3 No.3, September 18, 2013

DOI: 10.4236/ojmm.2013.33025 10,788 Downloads 19,930 Views Citations
Lignan Glycosides and Phenolic Compound Glycosides from the Branches of Tabebuia chrysotricha (Articles)

Shinji Takahashi, Susumu Kawakami, Sachiko Sugimoto, Katsuyoshi Matsunami, Hideaki Otsuka

American Journal of Plant Sciences Vol.6 No.5, March 18, 2015

DOI: 10.4236/ajps.2015.65073 4,203 Downloads 5,751 Views Citations
The antioxidant activity and hypolipidemic activity of the total flavonoids from the fruit of Rosa laevigata Michx (Articles)

Yue-Tao Liu, Bi-Nan Lu, Li-Na Xu, Lian-Hong Yin, Xiao-Na Wang, Jin-Yong Peng, Ke-Xin Liu

Natural Science Vol.2 No.3, April 12, 2010

DOI: 10.4236/ns.2010.23027 8,718 Downloads 18,042 Views Citations
Antioxidant and Antimicrobial Activities of Larrea Divaricata Cav. Aqueous Extract on Vitamin C from Natural Orange Juice (Articles)

Patricia Micucci, Maria Rosario Alonso, Sebastian Turner, Roberto Davicino, Claudia Anesini

Food and Nutrition Sciences Vol.2 No.1, January 24, 2011

DOI: 10.4236/fns.2011.21005 7,506 Downloads 16,693 Views Citations
Comparative Antiproliferative Action of Two Extracts from Tilia x viridis on Normal and Tumoral Lymphocytes: Rela-tionship with Antioxidant Activity (Articles)

Margarita Rodriguez Brizi, Carla Marrassini, Gabriela Zettler, Graciela Ferraro, Claudia Anesini

Chinese Medicine Vol.3 No.1, March 23, 2012

DOI: 10.4236/cm.2012.31005 4,236 Downloads 7,941 Views Citations
In vitro evaluation of antioxidant and antibacterial activities of extracts of Hertia cheirifolia’s leaves (Articles)

Houes Bousselsela, Afaf Benhouda, Mouloud Yahia, Souhila Benbia, Abdelmoudjib Ghecham, Abla Zidani

Natural Science Vol.4 No.11, November 22, 2012

DOI: 10.4236/ns.2012.411110 4,276 Downloads 8,419 Views Citations
Bioactive Low Molecular Weight Compounds in Two Traditional Spanish Products (Articles)

María Luisa Timón, Emilio José Galea, Ana Isabel Andrés, María Jesús Petrón

Food and Nutrition Sciences Vol.4 No.9B, August 22, 2013

DOI: 10.4236/fns.2013.49A2003 5,027 Downloads 7,661 Views Citations
This article belongs to the Special Issue on Food Science and Technology
Essential Oils from Lippia origanoides Kunth. and Mentha spicata L.: Chemical Composition, Insecticidal and Antioxidant Activities (Articles)

Maria Luisa Teixeira, Maria das G. Cardoso, Ana Cristina S. Figueiredo, Jair C. Moraes, Franscinely A. Assis, Juliana de Andrade, David L. Nelson, Marcos de Souza Gomes, Josefina Aparecida de Souza, Luiz Roberto Marques de Albuquerque

American Journal of Plant Sciences Vol.5 No.9, April 3, 2014

DOI: 10.4236/ajps.2014.59131 7,374 Downloads 10,750 Views Citations
Green Tea (Camellia sinensis): Hypocholesterolemic Effects in Humans and Anti-Inflammatory Effects in Animals (Articles)

Márcia Reto, Cristina Almeida, João Rocha, Bruno Sepodes, Maria-Eduardo Figueira

Food and Nutrition Sciences Vol.5 No.22, December 5, 2014

DOI: 10.4236/fns.2014.522231 5,201 Downloads 8,080 Views Citations
In Vitro Evaluation of Sida pilosa Retz (Malvaceae) Aqueous Extract and Derived Fractions on Schistosoma mansoni (Articles)

Hermine Boukeng Jatsa, Cintia Aparecida de Jesus Pereira, Ana Bárbara Dias Pereira, Deborah Aparecida Negrão-Corrêa, Fernão Castro Braga, Glauber Meireles Maciel, Rachel Oliviera Castilho, Pierre Kamtchouing, Mauro Martins Teixeira

Pharmacology & Pharmacy Vol.6 No.8, August 24, 2015

DOI: 10.4236/pp.2015.68039 3,807 Downloads 5,659 Views Citations

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