Food Loss - Articles - Scientific Research Publishing

Automated Actuarial Data Analytics-Based Inflation Adjusted Frequency Severity Loss Reserving Model (Articles)

Brighton Mahohoho

Open Journal of Statistics Vol.14 No.3, June 27, 2024

DOI: 10.4236/ojs.2024.143015 189 Downloads 1,092 Views Citations
Honey Dressing of Cutaneous Wounds on Limbs in the Traumatology Orthopaedics Department of Bouaké University Hospital (Articles)

Achié Jean-Régis Akobe, Aya Adélaide Natacha Kouassi, Ibrahim Soumahoro, Zolopégué Marcel Soro, Sedy Louess De Randolphe Akpro, Bakary Traoré, Almamy Kamate, Axel Fabrice Essehin, Yao Aboh Ganyn Robert Arnaud Assere, Lanciné Kaba, Kouamé Innocent M’bra, Loukou Blaise Yao, Bada Justin Léopold Niaoré Sery, Koffi Léopold Krah, Michel Kodo

Open Journal of Orthopedics Vol.14 No.9, September 24, 2024

DOI: 10.4236/ojo.2024.149036 94 Downloads 621 Views Citations
Enhancement of Polarized Optomechanical Entanglement in Lossy Cavity (Articles)

Foulla Dieudonné Platou, Beuteubé Rianbé François, Gotoum Nadjnangar, Koyambo-Konzapa Stève-Jonathan

Open Journal of Applied Sciences Vol.15 No.12, December 29, 2025

DOI: 10.4236/ojapps.2025.1512278 86 Downloads 327 Views Citations
Probiotic Ice Cream Manufactured with Weight Loss Ingredient (Articles)

Melissa Brown, Kayanush Aryana

Food and Nutrition Sciences Vol.17 No.2, February 26, 2026

DOI: 10.4236/fns.2026.172020 85 Downloads 381 Views Citations
Experimental Determination of Local Resistance Coefficient of Sudden Expansion Tube (Articles)

Yinpeng Li, Changjin Wang, Mingda Ha

Energy and Power Engineering Vol.7 No.4, April 28, 2015

DOI: 10.4236/epe.2015.74015 3,743 Downloads 5,330 Views Citations
Etiology Profile of the Patients Implanted in the Cochlear Implant Program (Articles)

Saroj Mali, Divij Sonkhya, Mohnish Grover, Nishi Sonkhya

International Journal of Otolaryngology and Head & Neck Surgery Vol.4 No.3, May 27, 2015

DOI: 10.4236/ijohns.2015.43045 3,420 Downloads 5,213 Views Citations
Impact of Irrigation on Food Security in Bangladesh for the Past Three Decades (Articles)

M. Wakilur RAHMAN, Lovely PARVIN

Journal of Water Resource and Protection Vol.1 No.3, September 21, 2009

DOI: 10.4236/jwarp.2009.13027 9,161 Downloads 17,255 Views Citations
Is Individually-Targeted Food Assistance Shared among Family Members? (Articles)

Jonathan V. Woodward, David C. Ribar

Food and Nutrition Sciences Vol.3 No.6, June 20, 2012

DOI: 10.4236/fns.2012.36101 4,581 Downloads 7,385 Views Citations
Food supply and the obesity scourge: Is there a relationship? (Articles)

Lillian Mwanri, Wendy Foley, John Coveney, Robert Muller, Fiona Verity, Paul R. Ward, Patricia Carter, Philip Mohr, Anne Taylor

Health Vol.4 No.12A, December 31, 2012

DOI: 10.4236/health.2012.412A210 7,512 Downloads 11,072 Views Citations
This article belongs to the Special Issue on Obesity Research
Functional Foods: Can Food Technology Help in the Prevention and Treatment of Diabetes? (Articles)

Rosalba Giacco, Beatrice De Giulio, Marilena Vitale, Rosaria Cozzolino

Food and Nutrition Sciences Vol.4 No.8, July 25, 2013

DOI: 10.4236/fns.2013.48108 6,329 Downloads 11,513 Views Citations
Organic Vegetables Quality Arising from the Brazilian Family-Run Farm (Articles)

Thadia Turon Costa da Silva, Verona Borges Ferreira, Silvia Magalhães Couto, Armando Ubirajara Oliveira Sabaa Srur

Food and Nutrition Sciences Vol.5 No.15, August 27, 2014

DOI: 10.4236/fns.2014.515166 4,947 Downloads 6,279 Views Citations
This article belongs to the Special Issue on Food Safety
Food Is Security: The Nexus of Health Security in Fragile and Failed States (Articles)

John Quinn, Tomas Zeleny, Vladimir Bencko

Food and Nutrition Sciences Vol.5 No.19, October 14, 2014

DOI: 10.4236/fns.2014.519197 5,164 Downloads 7,130 Views Citations
Food Prohibitions and Other Traditional Practices in Pregnancy: A Qualitative Study in Western Region of Ghana (Articles)

Patience Otoo, Helen Habib, Augustine Ankomah

Advances in Reproductive Sciences Vol.3 No.3, July 30, 2015

DOI: 10.4236/arsci.2015.33005 16,309 Downloads 21,035 Views Citations
Bacterial Transfer from Hands While Eating Popcorn (Articles)

Kimberly A. Baker, Inyee Y. Han, J. Bailey, Lauren Johnson, Edward Jones, Amy Knight, Mollye MacNaughton, Peter Marvin, Katherine Nolan, Rose Martinez-Dawson, Paul L. Dawson

Food and Nutrition Sciences Vol.6 No.15, November 10, 2015

DOI: 10.4236/fns.2015.615139 4,749 Downloads 7,332 Views Citations
A Quantitative Factorial Component Analysis to Investigate the Recent Changes of Japan’s Weight-Based Food Self-Sufficiency Ratio (Articles)

Kunihisa Yoshii, Tatsuo Oyama

American Journal of Operations Research Vol.6 No.1, January 26, 2016

DOI: 10.4236/ajor.2016.61007 4,375 Downloads 6,044 Views Citations
Knowledge Level and Self-Reported Attitudes of Food Handlers: Case Study of a University Campus (Articles)

Kamila Soares, Irene Oliveira, Alexandra Esteves, Maria C. Fontes, Cristina Saraiva

Health Vol.8 No.13, October 21, 2016

DOI: 10.4236/health.2016.813139 3,964 Downloads 6,960 Views Citations
Informing Food Consumption Choices: Innovations in Measuring and Labelling (Articles)

Marie-Chantale Pelletier, Caroline A. Sullivan, P. J. Wilson, Gary Webb, Garry Egger

Food and Nutrition Sciences Vol.7 No.12, October 26, 2016

DOI: 10.4236/fns.2016.712108 2,552 Downloads 5,601 Views Citations
This article belongs to the Special Issue on Food Politics, Policy and Culture
Knowledge, Attitude and Practices of Food Hygiene among Food Vendors in Owerri, Imo State, Nigeria (Articles)

Anthony C. Iwu, Kenechi A. Uwakwe, Chukwuma B. Duru, Kevin C. Diwe, Henry N. Chineke, Irene A. Merenu, Uche R. Oluoha, Ugochukwu C. Madubueze, Emmanuel Ndukwu, Ikechi Ohale

Occupational Diseases and Environmental Medicine Vol.5 No.1, January 24, 2017

DOI: 10.4236/odem.2017.51002 7,870 Downloads 34,332 Views Citations
Agri-food Supply Chain Management: Literature Review (Articles)

C. Ganeshkumar, M. Pachayappan, G. Madanmohan

Intelligent Information Management Vol.9 No.2, March 31, 2017

DOI: 10.4236/iim.2017.92004 6,876 Downloads 24,253 Views Citations
Microbial Quality of “Tchachanga”, a Barbecued Mutton Sold in Benin (Articles)

Kadoéito Cyrille Boko, Martial Gangnito, Soumanou S. Toleba, Philippe Sessou, Ulbad Polycarpe Tougan, Oscar Nestor Aguidissou, Marc T. Kpodekon, Souaïbou Farougou

Advances in Microbiology Vol.7 No.8, August 29, 2017

DOI: 10.4236/aim.2017.78049 1,304 Downloads 2,830 Views Citations

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