Antioxidant Activity - Articles - Scientific Research Publishing

Pharmacognostical, Phytochemical and Antioxidant Evaluations of Guettarda calyptrata A. Rich. (Articles)

Yamilet Irene Gutiérrez Gaitén, José González Yaque, Ramón Scull Lizama, Zuleira Ocanto Torres, Alejandro Felipe González, José Luis Mayoral Jiménez, Max Monan

Open Access Library Journal Vol.5 No.10, October 26, 2018

DOI: 10.4236/oalib.1104921 708 Downloads 1,924 Views Citations
Antiradical Activity and Ferric Reducing Antioxidant Power of Pleurotus pulmonarius, Pleurotus floridanus and Pleurotus sajor-caju Formulations Extracts in Vitro (Articles)

Etoundi O. C. Blanche, Kayo T. C. Valère, Mbang M. A. Judith, Ngono N. A. Rosalie

Food and Nutrition Sciences Vol.10 No.10, October 18, 2019

DOI: 10.4236/fns.2019.1010087 1,057 Downloads 2,691 Views Citations
Chemical Study and Determination of the Antioxidant Activity of Three Varieties Tropaeolum tuberosum (Mashua) (Articles)

Jiménez Heinert María Elena, Gutiérrez Gaitén Yamilet Irene, Yamilet Guaranda Iván, Miranda Martínez Migdalia

American Journal of Plant Sciences Vol.10 No.12, December 27, 2019

DOI: 10.4236/ajps.2019.1012159 679 Downloads 2,341 Views Citations
Effects of Organic Selenium on Growth Properties, Selenium Absorption and Utilization, Antioxidant Activity and Immunity in Weaning Piglets (Articles)

Weixian Zhang, Yong Li, Hongyu Deng, Zheng Li, Ruiping Xiang, Jianlai Guo, Chunmei Pan

Food and Nutrition Sciences Vol.11 No.5, May 18, 2020

DOI: 10.4236/fns.2020.115028 708 Downloads 2,196 Views Citations
Evaluation of Physicochemical Properties and Antioxidant Activity of Wheat-Red Kidney Bean Biscuits (Articles)

Mukta Roy, Sheikh Mohammad Nasirul Haque, Rana Das, Manobendro Sarker, Md. Azmain Al Faik, Shagor Sarkar

World Journal of Engineering and Technology Vol.8 No.4, November 9, 2020

DOI: 10.4236/wjet.2020.84049 1,335 Downloads 3,352 Views Citations
Improving the Antioxidant Properties of Fermented Camel Milk Using Some Strains of Lactobacillus (Articles)

Mahmoud Ibrahim El-Sayed, Sameh Awad, Nagwa Hussein Ismail Abou-Soliman

Food and Nutrition Sciences Vol.12 No.4, April 15, 2021

DOI: 10.4236/fns.2021.124028 1,002 Downloads 3,002 Views Citations
Quality Parameters, Caffeine and Theobromine Contents and Antioxidant Activity of Artisan and Commercial Chocolate from Brazil (Articles)

Maria Cristina Marcucci, Andiara Gonçalves Ferreira da Silva, Carolina Passarelli Gonçalves, Alexandra Christine Helena Frankland Sawaya, Roberta Caroline Bruschi Alonso, Marciano Marques de Oliveira, Douglas Fernandes Barbin

Open Access Library Journal Vol.8 No.5, May 31, 2021

DOI: 10.4236/oalib.1107377 380 Downloads 3,341 Views Citations
Phytochemical Screening, Total Phenolic and Antioxidant Activity of Numerous Extracts from Leaves and Bark of Bauhinia rufescens Lam (Articles)

Seid Ali Mahamat, Niang Lahat, Ayessou Nicolas Cyrille, Cisse Mady, Diop Codou Mar

Food and Nutrition Sciences Vol.12 No.6, June 21, 2021

DOI: 10.4236/fns.2021.126041 528 Downloads 3,117 Views Citations
This article belongs to the Special Issue on Malnutrition, Obesity and Health
Structural, Theoretical and Biological Studies of (Z)-3-Amino-N-(3-Amino Pyrazine-2-Carbonyl) Pyrazine-2-Carbohydrazonic Acid (APA; L) and Its Cu²⁺, Co²⁺, Pt⁴⁺ and Pd²⁺ Chelates (Articles)

Mosaad R. Mlahi, Mohsen M. Mostafa

Open Journal of Inorganic Chemistry Vol.11 No.4, October 27, 2021

DOI: 10.4236/ojic.2021.114010 443 Downloads 1,552 Views Citations
Evaluation of Phytochemical, Antimicrobial, and Antioxidant Properties of Wild versus Cultivated Olive Leaves (Articles)

Ghalia Saleem Aljeddani

Natural Science Vol.14 No.10, October 19, 2022

DOI: 10.4236/ns.2022.1410039 355 Downloads 2,218 Views Citations
Determination of Alpha-Lipoic Acid in a Nutritional Supplement Using High Performance Liquid Chromatography (Articles)

Trapali Maria, Fotia Eirini

Journal of Diabetes Mellitus Vol.12 No.4, November 7, 2022

DOI: 10.4236/jdm.2022.124017 416 Downloads 3,249 Views Citations
Effect of Ultrasound and Thermal Pasteurization on Physicochemical Properties and Antioxidant Activity of Juice Extracted from Ripe and Overripe Pineapple (Articles)

Asraful Alam, Mrityunjoy Biswas, Tanjim Ahmed, Md. Ashrafuzzaman Zahid, Mahfujul Alam, Mustafa Kamrul Hasan, Bikramjit Biswas, Roxana Zaman

Food and Nutrition Sciences Vol.14 No.4, April 14, 2023

DOI: 10.4236/fns.2023.144020 423 Downloads 2,295 Views Citations
Synthesis, Characterization and Biological Activity Evaluation of Schiff Bases Derived from 1,8-Diaminonaphtalène (Articles)

Niameke Jean Baptiste Kangah, Nanou Tiéba Tuo, Daouda Ballo, Ahmont Landry Claude Kablan, N’goran Etienne Kouame, Charles Guillaume Kodjo, Nahossé Ziao

Open Journal of Physical Chemistry Vol.13 No.2, May 9, 2023

DOI: 10.4236/ojpc.2023.132003 254 Downloads 1,232 Views Citations
Polyphenols of the Hyperhalophyte Halocnemum strobilaceum (Pall.) M. Bieb. and Antioxidant Activity (Articles)

Khulkar Khalbekova

American Journal of Plant Sciences Vol.14 No.6, June 29, 2023

DOI: 10.4236/ajps.2023.146044 260 Downloads 946 Views Citations
Impact of Mangifera indica, Lawsonia inermis, and Carica papaya Leaves Powder on Antioxidant Activity in Broiler Chickens (Articles)

Abdul Sattar Shahani, Imdad Hussain Leghari, Nasir Rajput, Ghulam Shabir Barham, Abdul Kabir

Open Journal of Veterinary Medicine Vol.15 No.7, July 30, 2025

DOI: 10.4236/ojvm.2025.157009 100 Downloads 505 Views Citations
Study of the Antioxidant Activity of Gum Arabic and Its Effect on Bacteria (Articles)

Rania Ahmad Abokhater, Eiman Salem Bazina, Hawa Meftah Gerriow, Fatma Abdulmawla Enwiji

Open Journal of Applied Sciences Vol.15 No.10, October 29, 2025

DOI: 10.4236/ojapps.2025.1510215 69 Downloads 499 Views Citations
Antioxidant Activity Evaluation in a Series of Heterocyclic Compounds Derived from 1,8-Diaminonaphthalene (Articles)

Tuo Nanou Tiéba, Kangah Niameke Jean Baptiste, Ballo Daouda, Kablan Ahmont Landry Claude, Kodjo Charles Guillaume, Yapo Ossey Bernard, Ziao Nahossé

Journal of Biophysical Chemistry Vol.12 No.1, February 9, 2021

DOI: 10.4236/jbpc.2021.121001 595 Downloads 2,170 Views Citations
Microwave-Assisted Rapid Extracellular Biosynthesis of Silver Nanoparticles Using Carom Seed (Trachyspermum copticum) Extract and in Vitro Studies (Articles)

Deshpande Raghunandan, Prashant Arunkumar Borgaonkar, Basawaraj Bendegumble, Mahesh Dhondojirao Bedre, Mantripragada Bhagawanraju, Manjunath Sooganna Yalagatti, Do Sung Huh, Venkataramana Abbaraju

American Journal of Analytical Chemistry Vol.2 No.4, August 31, 2011

DOI: 10.4236/ajac.2011.24057 6,528 Downloads 13,378 Views Citations
Study on the Antioxidant Activity of Grape Stems (Vitis vinifera). A Preliminary Assessment of Crude Extracts (Articles)

Antonia Llobera

Food and Nutrition Sciences Vol.3 No.4, April 18, 2012

DOI: 10.4236/fns.2012.34070 5,589 Downloads 10,754 Views Citations
Antioxidant and Anti-Tyrosinase Activity from Olea Leaf Extract Depended on Seasonal Variations and Chromagraphy Treatment (Articles)

Dao-Mao Yang, Ming-An Ouyang

International Journal of Organic Chemistry Vol.2 No.4, December 28, 2012

DOI: 10.4236/ijoc.2012.24054 5,587 Downloads 9,589 Views Citations

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