Nutrition; Food Neophobia; Dietary Intake - Articles

Bisphenol A in Fluid and Powdered Milk Samples and Associated Child Dietary Exposures (Articles)

Patrícia dos Santos Souza, Thomas Manfred Krauss, André Victor Sartori, Shirley de Mello Pereira Abrantes

Journal of Environmental Protection Vol.14 No.8, August 15, 2023

DOI: 10.4236/jep.2023.148035 259 Downloads 1,244 Views Citations
Dietary Green Tea Extract and Antioxidants Improve Insulin Secretory Functions of Pancreatic β-Cells in Mild and Severe Experimental Rodent Model of Chronic Pancreatitis (Articles)

Galande Sheethal, Ranjeet K. Tokala, Pavan Pondugala, Krishna Vemula, Vijayalakshmi Venkatesan, Pothani Suresh, Surya Satyanarayana Singh, Guduru Venkat Rao, Duvvur Nageshwar Reddy, Mitnala Sasikala

Open Journal of Endocrine and Metabolic Diseases Vol.14 No.2, February 26, 2024

DOI: 10.4236/ojemd.2024.142007 216 Downloads 1,663 Views Citations
Spermotrend Improves Semen Quality and Infertility in Men with Varicocele
—Spermotrend and Male Infertility (Articles)

Melida Aguilar Chamorro, Sergio Antonio Vargas Collado, David Marquez Soriano

Advances in Reproductive Sciences Vol.12 No.2, March 11, 2024

DOI: 10.4236/arsci.2024.122008 288 Downloads 6,229 Views Citations
Effects of Supplemental Glutamine and Lysine on Growth Performance of Broiler Chickens (Articles)

Ali F. Alsogair, Naif M. Alhawiti, Samuel N. Nahashon

Open Journal of Animal Sciences Vol.14 No.2, April 24, 2024

DOI: 10.4236/ojas.2024.142008 226 Downloads 1,634 Views Citations
Body Constitution-Based Disease Prevention Principles of Eastern Medicine (Articles)

Xiarong Wang, Oyuntsetseg Namsrai, Narantuyа Bayarmagnai, Natsagdorj Damdinsuren, Altangerel Algaa, Munkhjargal Nyamjav, Tuul Khalzaibaast

Open Journal of Preventive Medicine Vol.15 No.2, February 28, 2025

DOI: 10.4236/ojpm.2025.152002 125 Downloads 1,013 Views Citations
Links between Feeding Practices and Hemato-Parasitological Profile in Children Aged 6 to 59 Months in the Prefecture of Fria (Articles)

Amadou Sylla, Ismaël Teta, Amadou Sadio Diallo, Demba Magassouba, Nènè Adama Sow, Ouo Marcel Loua, Tady Camara

Food and Nutrition Sciences Vol.16 No.3, March 25, 2025

DOI: 10.4236/fns.2025.163017 134 Downloads 947 Views Citations
Nutrition-Related Knowledge, Attitude, and Practices among Government Residential Trainees in Bangladesh: A Cross-Sectional Study (Articles)

Farjana Rahman Bhuiyan, Rahana Akther, Md Sadequl Islam, Samia Mahbuba, Md Rabiul Alam, Khaleda Islam

Food and Nutrition Sciences Vol.16 No.11, November 27, 2025

DOI: 10.4236/fns.2025.1611103 85 Downloads 703 Views Citations
Short-Term Blood Pressure Reduction Associated with a Vegetable-Rich, Low-Refined-Carbohydrate Dietary Pattern: A 60-Day Observational Case Series (Articles)

Samuel Otis Pratt

Journal of Biosciences and Medicines Vol.14 No.4, April 30, 2026

DOI: 10.4236/jbm.2026.144025 12 Downloads 103 Views Citations
Survey of food handlers in bukas (a type of local restaurant) in Lagos, Nigeria about typhoid fever (Articles)

Stella I. Smith, Chimere O. Agomo, Moses Bamidele, Bolanle O. Opere, Olusimbo O. Aboaba

Health Vol.2 No.8, August 26, 2010

DOI: 10.4236/health.2010.28141 8,802 Downloads 17,958 Views Citations
Relationship between food polyamines and gross domestic product in association with longevity in Asian countries (Articles)

Phan Nguyen Thanh Binh, Kuniyasu Soda, Chizuko Maruyama, Masanobu Kawakami

Health Vol.2 No.12, December 31, 2010

DOI: 10.4236/health.2010.212206 6,832 Downloads 13,199 Views Citations
Factors Influencing Household Food Security Status (Articles)

Sharafkhani Rahim, Dastgiri Saeed, Gharaaghaji Asl Rasool, Ghavamzadeh Saeed

Food and Nutrition Sciences Vol.2 No.1, January 24, 2011

DOI: 10.4236/fns.2011.21004 11,728 Downloads 25,269 Views Citations
Tartrazine Exposure Assessment by Using Food Frequency Method in North Jakarta, Indonesia (Articles)

Anisyah Firdaus, Nuri Andarwulan, Purwiyatno Hariyadi

Food and Nutrition Sciences Vol.2 No.5, July 7, 2011

DOI: 10.4236/fns.2011.25065 5,220 Downloads 10,324 Views Citations
Stability of the Antioxidant Activity of Flavonoids after Gamma Irradiation (Articles)

Antônio Fernando de Melo Vaz, Marthyna Pessoa de Souza, Adriana Carla Cavalcante Malta Argôlo, Ana Maria Mendonça de Albuquerque Melo, Maria Luiza Vilela Oliva, Haroldo Sátiro Xavier, Luana Cassandra Breitenbach Barroso Coelho, Maria Tereza dos Santos Correia

Food and Nutrition Sciences Vol.2 No.5, July 11, 2011

DOI: 10.4236/fns.2011.25071 7,066 Downloads 12,747 Views Citations
Social and Personal Determining Factors in the Results on Contents of Food Handlers’ Formation Plans (Articles)

Esteban Pérez, António Raposo, Luis Tudela, Conrado Carrascosa, Esther Sanjuán, Rafael Millán

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26080 5,064 Downloads 9,300 Views Citations
Occurrence of Fungi and Mycotoxins in Some Commercial Baby Foods in North Africa (Articles)

Kofi Edirisah Aidoo, Shadlia Matug Mohamed, Alan Alexander Candlish, Richard Frank Tester, Ali Mohamed Elgerbi

Food and Nutrition Sciences Vol.2 No.7, September 20, 2011

DOI: 10.4236/fns.2011.27103 7,534 Downloads 14,397 Views Citations
Development and Validation of an Australian Database for Estimating the Seafood Content of Canned Products (Articles)

Elizabeth P. Neale, Yasmine C. Probst, Marijka J. Batterham, Linda C. Tapsell

Food and Nutrition Sciences Vol.2 No.7, September 20, 2011

DOI: 10.4236/fns.2011.27104 4,620 Downloads 8,216 Views Citations
Evaluation of Food Hygiene Knowledge Attitudes and Practices of Food Handlers in Food Businesses in Accra, Ghana (Articles)

George Amponsah Annor, Ekua Anamoaba Baiden

Food and Nutrition Sciences Vol.2 No.8, October 17, 2011

DOI: 10.4236/fns.2011.28114 17,780 Downloads 39,186 Views Citations
Influence of Processing on Dietary Fiber, Tannin and in Vitro Protein Digestibility of Pearl Millet (Articles)

Florence Suma Pushparaj, Asna Urooj

Food and Nutrition Sciences Vol.2 No.8, October 17, 2011

DOI: 10.4236/fns.2011.28122 7,989 Downloads 15,669 Views Citations
Application of Molecularly Imprinted Polymers for the Analysis of Pesticide Residues in Food—A Highly Selective and Innovative Approach (Articles)

Raquel Garcia, Maria João Cabrita, Ana Maria Costa Freitas

American Journal of Analytical Chemistry Vol.2 No.8A, December 31, 2011

DOI: 10.4236/ajac.2011.228119 9,666 Downloads 18,804 Views Citations
This article belongs to the Special Issue on New trends for the determination of pesticides in environmental samples
Validation of a HPLC Method for Determination of Glutamine in Food Additives Using Post-Column Derivatization (Articles)

Marlus Chorilli, Hérida Regina Nunes Salgado, Fabiana De Santana Santos, Lucélia Magalhães Da Silva

American Journal of Analytical Chemistry Vol.3 No.2, February 22, 2012

DOI: 10.4236/ajac.2012.32016 9,843 Downloads 19,511 Views Citations

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