Antioxidant Capacity - Articles - Scientific Research Publishing

Effects of broccoli extract and various essential oils on intestinal and faecal microflora and on xenobiotic enzymes and the antioxidant system of piglets (Articles)

Kristin Mueller, Nicole M. Blum, Holger Kluge, Rolf Bauerfeind, Julia Froehlich, Anneluise Mader, Karola R. Wendler, Andreas S. Mueller

Open Journal of Animal Sciences Vol.2 No.2, April 19, 2012

DOI: 10.4236/ojas.2012.22012 6,452 Downloads 13,445 Views Citations
N-acetyl-L-cysteine amide protects retinal pigment epithelium against methamphetamine-induced oxidative stress (Articles)

Joshua W. Carey, Shakila Tobwala, Xinsheng Zhang, Atrayee Banerjee, Nuran Ercal, Eylem Y. Pinarci, Humeyra Karacal

Journal of Biophysical Chemistry Vol.3 No.2, May 29, 2012

DOI: 10.4236/jbpc.2012.32012 4,976 Downloads 9,218 Views Citations
Grape Seed Extract (Vitisvinifera) Alleviate Neurotoxicity and Hepatotoxicity Induced by Lead Acetate in Male Albino Rats (Articles)

Abeer M. Waggas

Journal of Behavioral and Brain Science Vol.2 No.2, May 30, 2012

DOI: 10.4236/jbbs.2012.22021 7,301 Downloads 16,097 Views Citations
Long Term Excessive Zn Supplementation Induced Oxidative Stress in Wistar Rats Fed on Semi-Synthetic Diet (Articles)

Kshetrimayum Birla Singh

Food and Nutrition Sciences Vol.3 No.6, June 20, 2012

DOI: 10.4236/fns.2012.36098 4,099 Downloads 7,592 Views Citations
Antioxidant and Pasting Properties of Oat β-Glucan Hydrocolloids (Articles)

George E. Inglett, Diejun Chen

Food and Nutrition Sciences Vol.3 No.6, June 21, 2012

DOI: 10.4236/fns.2012.36111 5,337 Downloads 9,329 Views Citations
Effect of the Pre-Treatment Severity on the Antioxidant Properties of Ethanol Organosolv Miscanthus x giganteus Lignin (Articles)

Roland El Hage, Dominique Perrin, Nicolas Brosse

Natural Resources Vol.3 No.2, June 25, 2012

DOI: 10.4236/nr.2012.32005 6,639 Downloads 11,366 Views Citations
Effects of Cadmium on Growth, Photosynthetic Pigments, Photosynthetic Performance, Biochemical Parameters and Structure of Chloroplasts in the Agarophyte Gracilaria domingensis (Rhodophyta, Gracilariales) (Articles)

Rodrigo W. dos Santos, Éder C. Schmidt, Roberta de P. Martins, Alexandra Latini, Marcelo Maraschin, Paulo A. Horta, Zenilda L. Bouzon

American Journal of Plant Sciences Vol.3 No.8, August 31, 2012

DOI: 10.4236/ajps.2012.38129 5,924 Downloads 10,603 Views Citations
Comparison of Antioxidant Properties of Water and Ethanol Extracts Obtained from Dried Boxthorn (Lycium chinensis) Fruit (Articles)

Joo-Shin Kim

Food and Nutrition Sciences Vol.3 No.9, September 12, 2012

DOI: 10.4236/fns.2012.39173 5,405 Downloads 9,728 Views Citations
The Effects of Varieties Sources of Omega-3 Fatty Acids on Diabetes in Rats (Articles)

Sahar Soltan Abdel Magied Soltan

Food and Nutrition Sciences Vol.3 No.10, October 12, 2012

DOI: 10.4236/fns.2012.310184 6,339 Downloads 10,566 Views Citations
Biochemical, Antioxidant and Antineoplastic Properties of Italian Saffron (Crocus sativus L.) (Articles)

Angelo Gismondi, Mariagiovanna Serio, Lorena Canuti, Antonella Canini

American Journal of Plant Sciences Vol.3 No.11, November 29, 2012

DOI: 10.4236/ajps.2012.311190 8,675 Downloads 14,479 Views Citations
Production of reactive oxygen species by freezing stress and the protective roles of antioxidant enzymes in plants (Articles)

Kwang-Hyun Baek, Daniel Z. Skinner

Journal of Agricultural Chemistry and Environment Vol.1 No.1, November 29, 2012

DOI: 10.4236/jacen.2012.11006 7,421 Downloads 15,859 Views Citations
Quantitative determination of low molecular weight antioxidants and their effects on different antioxidants in chicken blood plasma (Articles)

Petra Jazbec Krizman, Andrej Smidovnik, Alenka Golc Wondra, Katarina Cernelic, Darja Kotnik, Mitja Krizman, Mirko Prosek, Marko Volk, Antonija Holcman, Alenka Nemec Svete

Journal of Biomedical Science and Engineering Vol.5 No.12, December 26, 2012

DOI: 10.4236/jbise.2012.512093 4,150 Downloads 6,858 Views Citations
Antioxidant and Anti-Tyrosinase Activity from Olea Leaf Extract Depended on Seasonal Variations and Chromagraphy Treatment (Articles)

Dao-Mao Yang, Ming-An Ouyang

International Journal of Organic Chemistry Vol.2 No.4, December 28, 2012

DOI: 10.4236/ijoc.2012.24054 5,587 Downloads 9,589 Views Citations
Synergistic Influence of Pre-Harvest Calcium Sprays and Postharvest Hot Water Treatment on Fruit Firmness, Decay, Bitter Pit Incidence and Postharvest Quality of Royal Delicious Apples (Malus x domestica Borkh) (Articles)

R. R. Sharma, D. Singh, R. K. Pal

American Journal of Plant Sciences Vol.4 No.1, January 31, 2013

DOI: 10.4236/ajps.2013.41020 5,732 Downloads 8,889 Views Citations
Model Examination for the Effect of Treading Stress on Young Green Barley (Hordeum vulgare) (Articles)

Ryota Koga, Tianxiao Meng, Eriko Nakamura, Chizuru Miura, Nobuto Irino, Shoji Yahara, Ryuichiro Kondo

American Journal of Plant Sciences Vol.4 No.1, January 31, 2013

DOI: 10.4236/ajps.2013.41023 4,973 Downloads 7,783 Views Citations
Evaluation of Antioxidant Capacity of Two Ocimum Species Consumed Locally as Spices in Nigeria as a Justification for Increased Domestication (Articles)

Edak A. Uyoh, Peter N. Chukwurah, Imabasi A. David, Anna C. Bassey

American Journal of Plant Sciences Vol.4 No.2, February 7, 2013

DOI: 10.4236/ajps.2013.42029 5,853 Downloads 9,765 Views Citations
Effects of dietary CoQ₁₀ and α-lipoic acid on CoQ₁₀ levels in plasma and tissues of eggs laying hens (Articles)

Petra Jazbec Krizman, Andrej Smidovnik, Alenka Golc Wondra, Mitja Krizman, Mirko Prosek

Journal of Biomedical Science and Engineering Vol.6 No.2, February 27, 2013

DOI: 10.4236/jbise.2013.62022 3,482 Downloads 5,677 Views Citations
Effect of Instant Controlled Pressure Drop Process Coupled to Drying and Freezing on Antioxidant Activity of Green “Poblano” Pepper (Capsicum annuum L.) (Articles)

Carmen Téllez-Pérez, Anaberta Cardador-Martínez, Sabah Mounir, José Gerardo Montejano-Gaitán, Vaclav Sobolik, Karim Allaf

Food and Nutrition Sciences Vol.4 No.3, March 19, 2013

DOI: 10.4236/fns.2013.43043 5,271 Downloads 8,557 Views Citations
Solid State Bioconversion for Producing Common Bean (Phaseolus vulgaris L.) Functional Flour with High Antioxidant Activity and Antihypertensive Potential (Articles)

Maria Lilia Guzmán-Uriarte, Luis Martín Sánchez-Magaña, Graciela Yaneth Angulo-Meza, Edith Oliva Cuevas-Rodríguez, Roberto Gutiérrez-Dorado, Saraid Mora-Rochín, Jorge Milán-Carrillo, Angel Valdez-Ortiz, Cuauhtémoc Reyes-Moreno

Food and Nutrition Sciences Vol.4 No.4, April 26, 2013

DOI: 10.4236/fns.2013.44061 4,687 Downloads 7,851 Views Citations
Zinc Accumulation Characteristics of Two Exophiala Strains and Their Antioxidant Response to Zn²⁺ Stress (Articles)

Y. H. Diao, T. Li, Z. W. Zhao

Journal of Environmental Protection Vol.4 No.4A, April 30, 2013

DOI: 10.4236/jep.2013.44A003 6,576 Downloads 9,433 Views Citations
This article belongs to the Special Issue on Soil Pollution

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