Hordeum vulgare; Treading Stress; Mugifumi; Flavonoid; Amino Acid; Antioxidant Activity - Articles

Vitamins C, E, and NADH on in Vitro Lymphocyte Proliferation and Redox Status among Obese Patients (Articles)

Asmaa Meraou, Hafida Merzouk, Amel Saidi, Amel Medjdoub, Sid Ahmed Merzouk, Slimane Belbraouet

Food and Nutrition Sciences Vol.7 No.12, October 17, 2016

DOI: 10.4236/fns.2016.712104 1,805 Downloads 3,947 Views Citations
Effect of Cooking and Reconstitution Methods on the Loss of Bioactive Compounds in Pigmented and Unpigmented Potatoes (Articles)

Mohammed Z. Alam, Gefu Wang-Pruski, Mark Hodges, Garry R. Hawkins, Martin Dino Kubik, Sherry A. E. Fillmore

Food and Nutrition Sciences Vol.8 No.1, December 12, 2016

DOI: 10.4236/fns.2017.81003 2,012 Downloads 4,264 Views Citations
This article belongs to the Special Issue on Antioxidants in Foods
Chemopreventive Potential of Select Herbal Teas and Spices on Azoxymethane-Induced Aberrant Crypt Foci in Fisher 344 Male Rats (Articles)

Shantrell Willis, Rajitha Sunkara, Zaquavis Willis, Lillian Smith, Fredreana Hester, Hadyn Matthew Reid, Priyanka Patel, Meijah McCollum, Louis Shackelford, Ebube Onwasigwe, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.8 No.3, March 30, 2017

DOI: 10.4236/fns.2017.83024 1,519 Downloads 3,051 Views Citations
A Comparison of Selected Phytochemical and Antioxidant Potential of Two Tea Beverages (Articles)

Shantrell Willis, Martha Verghese, Meijah McCollum, Kabreshia Cheatom, Zaquavis Willis, Kevon Seay, Rajitha Sunkara, Lloyd Walker

Food and Nutrition Sciences Vol.8 No.11, November 30, 2017

DOI: 10.4236/fns.2017.811076 1,900 Downloads 4,037 Views Citations
Copper (Cu) an Essential Redox-Active Transition Metal in Living System—A Review Article (Review)

Syed Khalid Mustafa, Meshari Ahmed AlSharif

American Journal of Analytical Chemistry Vol.9 No.1, January 11, 2018

DOI: 10.4236/ajac.2018.91002 2,866 Downloads 11,967 Views Citations
Antioxidant Activities of Okra Protein Concentrate and Isolate after Enzymatic Hydrolysis (Articles)

Abdulkareem A. Kareem, Khalidah A. Shakir, Marie K. Walsh

Food and Nutrition Sciences Vol.9 No.9, September 17, 2018

DOI: 10.4236/fns.2018.99078 1,170 Downloads 3,342 Views Citations
Antioxidant and Cytotoxicity Potential of Six Synthesized Chalcones (Articles)

S. L. Kouakou, M. Ouattara, J. P. N’Guessan, S. Coulibaly, A. G. Irié-N’Guessan, G. Kouakou-Siransy

Pharmacology & Pharmacy Vol.9 No.12, December 26, 2018

DOI: 10.4236/pp.2018.912042 945 Downloads 2,001 Views Citations
A Comparison of the Antioxidative and Anti-Diabetic Potential of Thermally Treated Garlic, Turmeric, and Ginger (Articles)

Fredreana Hester, Martha Verghese, Rajitha Sunkara, Shantrell Willis, Lloyd T. Walker

Food and Nutrition Sciences Vol.10 No.2, February 19, 2019

DOI: 10.4236/fns.2019.102016 1,157 Downloads 3,899 Views Citations
Impact of Drought Stress during Germination on Antioxidant Capacities and Antioxidant Enzymes Activities of Madura Local Maize (Zea mays) Seeds (Articles)

Agnes Rezkyta Herwang Dani, Tri Agus Siswoyo

Agricultural Sciences Vol.10 No.11, November 29, 2019

DOI: 10.4236/as.2019.1011111 1,175 Downloads 2,752 Views Citations
Comparative Response of Red and Green Algae to the Quality of Coastal Water of Red Sea, Haql, Saudi Arabia (Articles)

Mazen A. Al Solami

Journal of Environmental Protection Vol.11 No.10, October 9, 2020

DOI: 10.4236/jep.2020.1110049 653 Downloads 2,904 Views Citations
The Role of Black Rice Bran (Oryza sativa L. “Sembada Hitam”) on Levels of Malondialdehyde in Induction Human Umbilical Vein Endothelial Cell Serum Preeclampsia (Articles)

David Randel Christanto, Johanes C. Mose, Tety Yuniarti, Muhammad Begawan Bestari, Yekti Asih Purwestri, Prima Nanda Fauziah

Open Journal of Obstetrics and Gynecology Vol.10 No.12, December 14, 2020

DOI: 10.4236/ojog.2020.10120152 455 Downloads 1,703 Views Citations
Evaluation of the Drying Quality of Two Types of Edible Mushrooms (Termitomyces sp. and Pleurotus sp.) and Their Impact on the Antioxidant Content (Articles)

Alain M. Bita, Claude N’dembe Bibalou, Flore E. Moutoula Boula, Patrick Obel Okeli, Attibayeba

Open Journal of Applied Sciences Vol.12 No.2, February 28, 2022

DOI: 10.4236/ojapps.2022.122019 311 Downloads 1,327 Views Citations
Antioxidant Properties and Antimicrobial Activity in the Extracts of Two Edible Mushroom, Pleurotus sajor caju and Schizophyllum commune (Articles)

Sujjat Al-Azad, Vivian Chong Ai Ping

Advances in Bioscience and Biotechnology Vol.13 No.9, September 14, 2022

DOI: 10.4236/abb.2022.139023 344 Downloads 2,159 Views Citations
Pesticide-Induced Alterations of Esterase and Antioxidant Enzymes of Aquatic Organisms Oreochromis mossambicus and Xenopus laevis (Articles)

Ronald Ndlovu, Norah Basopo

Advances in Biological Chemistry Vol.12 No.6, December 29, 2022

DOI: 10.4236/abc.2022.126023 275 Downloads 1,104 Views Citations
Phytochemical Screening, Antioxidant Activity and Safety of Petroselinum crispum (Mill.) AW Hill Apiaceae Leaves Grown in Benin (Articles)

Germaine Sènandjro Gnintoungbe, Thierry C. Marc Medehouenou, Ferdinand Adounkpe, Casimir Akpovi, Frédéric Loko

Open Journal of Applied Sciences Vol.13 No.1, January 13, 2023

DOI: 10.4236/ojapps.2023.131004 419 Downloads 2,535 Views Citations
A Novel Facial Cream Based on Skin Penetrable Hemp Oil Microparticles (Articles)

Rachel Lubart, Inbar Yariv, Dror Fixler, Ayelet Rothstein, Arie Gruzman, Anat Lipovsky

Journal of Cosmetics, Dermatological Sciences and Applications Vol.13 No.3, September 7, 2023

DOI: 10.4236/jcdsa.2023.133015 322 Downloads 1,791 Views Citations
Evaluation of Glutathione Peroxidase Enzymatic Activity in Seminal Plasma of Patients Treated at the Institute Pasteur in Cote d’Ivoire (Articles)

Marie Florence N’Guessan, Bi Bali Sery, Foua Jonas Vanié Bi, N’Gbesso Amos Ekissi, Youzan Ferdinand Djohan, Founzégué Amadou Coulibaly, Allico Joseph Djaman

Advances in Reproductive Sciences Vol.11 No.4, October 18, 2023

DOI: 10.4236/arsci.2023.114011 245 Downloads 1,127 Views Citations
Identification of Antioxidant Additives in Food Products Sold in Dakar Markets (Articles)

Alé Kane, Papa Amadou Diakhaté, Sokhna Ndao, Modou Dieng, Mady Cisse, Amadou Diop

Open Journal of Applied Sciences Vol.14 No.1, January 8, 2024

DOI: 10.4236/ojapps.2024.141004 247 Downloads 1,046 Views Citations
Synthesis and Physico-Chemical Characterizations of Novel Hydrazone Ligands and Their Metal Complexes against Hormone-Dependent and Independent Cancers (Articles)

Sommai Patitungkho, Kingkaew Patitungkho

Open Journal of Medicinal Chemistry Vol.14 No.1, March 29, 2024

DOI: 10.4236/ojmc.2024.141001 222 Downloads 740 Views Citations
Dehydrated Natural Feed for Cats: Influence on Apparent Digestibility Coefficient, Feces Scores, and Serum Immune, Antioxidant, and Metabolic Biomarkers (Articles)

Bruno Giorgio de Oliveira Cécere, Guilherme Luiz Deolindo, Bianca F. Bissacotti, Priscila Marquezin Copetti, Maria Rosa Chitolina Schetinger, Bruna Klein, Matheus Delamea Baldissera, Thiago Pereira Ribeiro, Walter Hugo Cuelho Suarez, Daniel Pigatto Monteiro, Aleksandro Schafer Da Silva

Food and Nutrition Sciences Vol.15 No.7, July 30, 2024

DOI: 10.4236/fns.2024.157039 139 Downloads 798 Views Citations

First <...303132 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies