glycemic control - Articles - Scientific Research Publishing

Influence of Beverage Consumption Made from Baobab Pulp (Adansonia digitata L.) on Postprandial Glycemia in Côte d’Ivoire (Articles)

Cisse Ibrahima, Akoa Essoma Edwige Flore, Anin Atchibri Anin Louise, Oulai Ali

Food and Nutrition Sciences Vol.12 No.7, July 27, 2021

DOI: 10.4236/fns.2021.127058 394 Downloads 1,803 Views Citations
Effect of Incorporation of Yam Flour and Moringa Powder in Wheat Bread on Glycemic Response (Articles)

Akoua Aude-Mélissa Kokoh, Béhiblo N. B. Konan, Jean Ives Kablan Gnoumou, Eric Elleingand, Ernest Koffi

Food and Nutrition Sciences Vol.13 No.9, September 15, 2022

DOI: 10.4236/fns.2022.139056 407 Downloads 2,309 Views Citations
Effect of Biscuits and Muffins Added with Cornlettes Powder on the Glycemic Responses of Healthy Individuals (Articles)

Che Anis Jauharah Che Mohd Zin, Sathyasurya Daniel Robert, Wan Rosli Wan Ishak

Food and Nutrition Sciences Vol.5 No.22, December 5, 2014

DOI: 10.4236/fns.2014.522232 4,888 Downloads 6,845 Views Citations
The Relationship between Hypoglycaemic Episodes and Arrhythmias in Type 2 Diabetes Subjects after Acute Myocardial Infarction with ST-Segment Elevation—A Case Series (Articles)

Roxana Adriana Stoica, Diana Frătița, Alexandru Scafa-Udriște, Oana Florentina Gheorghe-Fronea, Maria Dorobanțu, Constantin Ionescu-Tîrgoviște, Cristian Guja

Journal of Diabetes Mellitus Vol.12 No.2, May 31, 2022

DOI: 10.4236/jdm.2022.122012 233 Downloads 1,027 Views Citations
Effect of beverages with different protein profiles on postprandial blood glucose response in overweight and obese men (Articles)

Dina Fernandez-Raudales, Lillian K. Diaz-Rios, Jennifer Lotton, Karen Chapman-Novakofski, Elvira Gonzalez de Mejia

Journal of Diabetes Mellitus Vol.2 No.1, February 22, 2012

DOI: 10.4236/jdm.2012.21007 5,046 Downloads 8,688 Views Citations
Automated Insulin Delivery and Glycemic Control in the Gulf Region: A Contemporary Systematic Review of Clinical Outcomes (Articles)

Talal Z. Alruwaili, Sabah Mustfa Tayfour Absher, Saud Saab Alanazi, Ahmed El-Malky, Mohammed Mosfer Alqahtani

Journal of Diabetes Mellitus Vol.15 No.4, November 7, 2025

DOI: 10.4236/jdm.2025.154011 65 Downloads 482 Views Citations
Young Corn Ear Addition Improves Some Nutrients and Lowering Glycemic Index of Chiffon Cake (Articles)

Wan Rosli Wan Ishak, Che Anis Jauharah Che Mohd Zin, Sathyasurya Daniel Robert

Food and Nutrition Sciences Vol.5 No.16, August 27, 2014

DOI: 10.4236/fns.2014.516167 4,852 Downloads 6,528 Views Citations
This article belongs to the Special Issue on Nutritional Value of Foods
Evolution of Glycemic Targets in Management of Diabetes (Articles)

Muhammad Qamar Masood

Journal of Diabetes Mellitus Vol.11 No.5, November 16, 2021

DOI: 10.4236/jdm.2021.115018 420 Downloads 3,899 Views Citations
This article belongs to the Special Issue on 100th Anniversary of Insulin: Century of Evolution in Diagnosis and Management of Diabetes
Purification of β-Glucan of Oyster Mushroom (Pleurotus pulmonarius) and Its Application in Model Food (Articles)

Hulya Demir

Agricultural Sciences Vol.14 No.12, December 28, 2023

DOI: 10.4236/as.2023.1412112 295 Downloads 1,986 Views Citations
Glycemic Index and Glycemic Load of Selected Staples Based on Rice, Yam and Cassava Commonly Consumed in Côte d’Ivoire (Articles)

Camille Adam Kouamé, Nestor Kouakou Kouassi, Aïssatou Coulibaly, Denis Yao N’dri, Georges Gnomblesson Tiahou, Lokrou Adrien, Georges N’guessan Amani

Food and Nutrition Sciences Vol.5 No.4, February 7, 2014

DOI: 10.4236/fns.2014.54037 7,608 Downloads 13,104 Views Citations
Rice and Bean: Glycemic Index and Glycemic Load of the “Baião de Dois” (Articles)

Tatiana Uchôa Passos, Helena Alves de Carvalho Sampaio, Soraia Pinheiro Machado Arruda, Maria Luisa Pereira de Melo, José Wellington de Oliveira Lima, Daianne Cristina Rocha

Agricultural Sciences Vol.5 No.9, July 31, 2014

DOI: 10.4236/as.2014.59081 4,598 Downloads 6,786 Views Citations
This article belongs to the Special Issue on Research on Rice
Glycemic Index and Glycemic Load of Juice from Edible Wild Fruits (Adansonia digitata, Tamarindus indica and Parkia biglobosa) Consumed in Côte d’Ivoire (Articles)

Antoine Kouamé Kouassi, Nestor Kouakou Kouassi, Maxwell Avit Grah Beugré, Denis Yao N’Dri, Georges N’Guessan Amani, Dago Gnakri

Journal of Biosciences and Medicines Vol.6 No.1, January 23, 2018

DOI: 10.4236/jbm.2018.61007 1,751 Downloads 4,388 Views Citations
Glycemic Index of Sugars Extracted from Immature Coconut Water: Case of Coconut Palms (Cocos nucifera L.) WAT, MYD and PB121⁺ (Articles)

Akpro Lathro Anselme, Gbogouri Grodji Albarin, Konan Konan Jean-Louis, Gbakayoro Jean Brice, Nemlin Gnopo Jean

Journal of Biosciences and Medicines Vol.6 No.8, August 30, 2018

DOI: 10.4236/jbm.2018.68008 2,156 Downloads 8,859 Views Citations
The Effect of Potato Varieties and Processing Methods on Glycemic Response (Articles)

Reena Grittle Pinhero, Qiang Liu, J. Alan Sullivan, Massimo Marcone, Rickey Y. Yada

American Journal of Plant Sciences Vol.11 No.7, July 28, 2020

DOI: 10.4236/ajps.2020.117081 873 Downloads 3,255 Views Citations
Glycemic Response of Type 2 Diabetics to Raisins (Articles)

Ted Wilson, Jared A. Anderson, Kristine F. Andersen, Rachael A. Heimerman, Megan M. Larson, Michelle R. Freeman, Sarah E. Baker

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38153 5,299 Downloads 9,421 Views Citations
Comparison of glycemic variability between basal-bolus and premixed insulin therapy (Articles)

Satoru Yamada, Ryo Hirai, Gaku Inoue, Yoshifumi Yamada, Junichiro Irie, Koichiro Atsuda, Toshikazu Yamanouchi

Journal of Diabetes Mellitus Vol.3 No.2, May 9, 2013

DOI: 10.4236/jdm.2013.32008 4,523 Downloads 7,936 Views Citations
Functional Foods: Can Food Technology Help in the Prevention and Treatment of Diabetes? (Articles)

Rosalba Giacco, Beatrice De Giulio, Marilena Vitale, Rosaria Cozzolino

Food and Nutrition Sciences Vol.4 No.8, July 25, 2013

DOI: 10.4236/fns.2013.48108 6,295 Downloads 11,431 Views Citations
Impact of Using Stevia on Physicochemical, Sensory, Rheology and Glycemic Index of Soft Ice Cream (Articles)

Mohammad Alizadeh, Maryam Azizi-Lalabadi, Sorayya Kheirouri

Food and Nutrition Sciences Vol.5 No.4, February 12, 2014

DOI: 10.4236/fns.2014.54047 10,654 Downloads 15,816 Views Citations
Effect of the Various Processed Food of the Far North Cameroon on the Glycemic Index (Articles)

Benoît B. Koubala, Germain Kansci, Abdoulaye N. P. Fifen, Angèle I. Ngoufack, Yvette C. M. Dadjeu

Food and Nutrition Sciences Vol.5 No.9, April 1, 2014

DOI: 10.4236/fns.2014.59088 5,026 Downloads 7,651 Views Citations
Effect of Specific Mechanical Energy on In-Vitro Digestion and Physical Properties of Extruded Rice-Based Snacks (Articles)

Yiming Feng, Youngsoo Lee

Food and Nutrition Sciences Vol.5 No.19, October 13, 2014

DOI: 10.4236/fns.2014.519196 5,009 Downloads 7,205 Views Citations

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