Probiotics; Prebiotics; Soy; Synbiotic Beverage; Functional Food - Articles

Synbiotic as Feed Additives Relating to Animal Health and Performance (Articles)

Hozan Jalil Hamasalim

Advances in Microbiology Vol.6 No.4, April 19, 2016

DOI: 10.4236/aim.2016.64028 4,508 Downloads 10,625 Views Citations
Influence of Various Hydrocolloids on Suspension Stability of Chia Seeds (Salvia hispanica L.) in Mango Beverage and Mango Flavored Beverage (Articles)

Reda A. Aamer, Ibrahim A. Attia, E. S. Abd El-Wahab

Food and Nutrition Sciences Vol.14 No.2, February 27, 2023

DOI: 10.4236/fns.2023.142008 411 Downloads 2,094 Views Citations
Evaluation with Practical Prevention of Rainwater and Environmental Pollution in Agri-Food Industries: The Case of Cameroon Beverage Company (Articles)

Joel Renaud Ngouanom Gnidakouong, Séverin Mbog Mbog, Ernestine Kemmoe Kountchie Nzadi, Marie Therese Seukou Njabo, Dieudonne Bitondo

Journal of Geoscience and Environment Protection Vol.13 No.10, October 27, 2025

DOI: 10.4236/gep.2025.1310007 57 Downloads 331 Views Citations
Symbiotic, Hypocholesterolemic and Antioxidant Effects of Potential Probiotic Lactobacilli Strains Isolated from Tunisian Camel Milk (Articles)

Imen Mahmoudi, Olfa Ben Moussa, Mnasser Hassouna

Advances in Microbiology Vol.7 No.4, April 30, 2017

DOI: 10.4236/aim.2017.74027 1,813 Downloads 3,846 Views Citations
Evaluation of Antimicrobial Activities and Bioactive Compounds of Different Extracts Related to Syrian Traditional Products of Damask Rose (Rosa damascena) (Articles)

Nasser Thallaj, Mohamed Isam Hasan Agha, Abdul Hakim Nattouf, Chadi Khatib, Ahmad Karaali, Aoula Moustapha, Louay Labban

Open Access Library Journal Vol.7 No.5, May 8, 2020

DOI: 10.4236/oalib.1106302 1,506 Downloads 3,472 Views Citations
Improving Effect of Acetic Acid Bacteria (Gluconacetobacter hansenii GK-1) on sIgA and Physical Conditions in Healthy People: Double-Blinded Placebo-Controlled Study (Articles)

Soyogu Yamashita, Mariko Oe, Mamoru Kimura, Yohei Okuyama, Satoshi Seino, Daichi Kajiyama, Ryosuke Matsuoka, Yasunobu Masuda, Keiichi Tsukinoki

Food and Nutrition Sciences Vol.13 No.6, June 29, 2022

DOI: 10.4236/fns.2022.136041 472 Downloads 2,734 Views Citations
Industrial Development and Valorization of Functional Cocktails from Local Fruits: Case of “Alicament du Faso” (ALIFA) (Articles)

Luc Zongo, Pascal Bonkoungou, Miracle B. T. Tiendrebeogo, Salfo Ouedraogo, Modeste W. Ouedraogo, Mimtiri S. Zongo, Rosemary R. Canfua, Heiko Lange, Arsene Ouedraogo, Theodora M. Zohoncon, Jacques Simpore

Journal of Biosciences and Medicines Vol.14 No.2, February 6, 2026

DOI: 10.4236/jbm.2026.142015 84 Downloads 310 Views Citations
Dietary Fibers-Classification, Properties, Analysis and Function: A Review (Articles)

Osama Ibrahim, Mirjana Menkovska

Advances in Bioscience and Biotechnology Vol.13 No.12, December 26, 2022

DOI: 10.4236/abb.2022.1312036 1,454 Downloads 13,287 Views Citations
Pelleting Diets Impairs TRAMP Prostate Carcinogenesis (Articles)

Lauren E. Conlon, Matthew A. Wallig, John W. Erdman

Food and Nutrition Sciences Vol.8 No.2, February 21, 2017

DOI: 10.4236/fns.2017.82014 1,628 Downloads 2,663 Views Citations
Physicochemical and Organoleptic Characteristics of Manufactured Buffalo Milk Yoghurt Incorporated Soy and Corn Milks (Articles)

Fawzy S. Ibrahim, Ateteallah H. Ateteallah, Hussein A. Abd El-aal, Osama S. F. Khalil

Food and Nutrition Sciences Vol.10 No.1, January 8, 2019

DOI: 10.4236/fns.2019.101003 1,178 Downloads 2,956 Views Citations
Peroxidases of Seeds of the Soy Genetic Collection (Articles)

Shavkat Yunusxanov, Mirzohid Sh. Jaynaqov

American Journal of Plant Sciences Vol.11 No.4, April 23, 2020

DOI: 10.4236/ajps.2020.114039 487 Downloads 1,378 Views Citations
Soy-Enriched Bread, a Pilot Study to Determine Its Beneficial Effects in Menopause (Articles)

Daniela Giustarini, Comasia Ricci, Ilaria Ceccarelli, Stefano Pieretti, Paolo Andre, Silvia Migliorini, Lauretta Massai, Paola Minosi, Ilenia Casini, Anna Maria Aloisi

Open Journal of Endocrine and Metabolic Diseases Vol.12 No.2, February 28, 2022

DOI: 10.4236/ojemd.2022.122004 284 Downloads 1,414 Views Citations
Effect of Feeding Probiotics on Rats' Immunity and Health Conditions during Pregnancy (Articles)

Abdul-Rahman A. Ali, Ahmed M. M. Metwally, Amal H. Mahmoud, Hadil F. Attia

Food and Nutrition Sciences Vol.2 No.2, March 31, 2011

DOI: 10.4236/fns.2011.22013 7,194 Downloads 13,865 Views Citations
Cocoa Powder as Delivery Medium for Probiotic Lactobacillus Strains (Articles)

Giovanni Ricci, Francesca Borgo, Chiara Ferrario, Maria Grazia Fortina

Advances in Microbiology Vol.1 No.1, December 15, 2011

DOI: 10.4236/aim.2011.11001 7,092 Downloads 16,244 Views Citations
Use of Probiotic Yogurt in the Management of Acute Diarrhoea in Children. Randomized, Double-Blind, Controlled Study (Articles)

Giuseppe Grandy, Zdenka Jose, Richard Soria, Jennifer Castelú, Anelisse Perez, Jose P. Ribera, Oscar Brunser

Open Journal of Pediatrics Vol.4 No.1, March 14, 2014

DOI: 10.4236/ojped.2014.41007 5,070 Downloads 8,423 Views Citations
Induction of Necrotizing Enterocolitis in Non-Premature Sprague-Dawley Rats and the Effect of Administering Breast Milk-Isolated Lactobacillus salivarius LPLM-O1 (Articles)

Erica Castro, Jaime Cofré, Juan P. Mellado, Karen Pardo, María J. Aguayo, Elizabeth Monsalvez, Hernán Montecinos, Margarita González

Food and Nutrition Sciences Vol.5 No.13, July 16, 2014

DOI: 10.4236/fns.2014.513136 3,869 Downloads 5,998 Views Citations
This article belongs to the Special Issue on Baby Food
Development of acidophilus milk via selected probiotics & prebiotics using artificial neural network (Articles)

Zeynab Raftaniamiri, Pratima Khandelwal, B. R. Aruna

Advances in Bioscience and Biotechnology Vol.1 No.3, August 16, 2010

DOI: 10.4236/abb.2010.13031 7,839 Downloads 15,561 Views Citations
Efficacy of a synbiotic chewable tablet in the prevention of antibiotic-associated diarrhea (Articles)

Charles Spielholz

Health Vol.3 No.2, February 23, 2011

DOI: 10.4236/health.2011.32020 8,077 Downloads 14,388 Views Citations
Suppressive effects of saliva against enamel demineralization caused by acid beverages (Articles)

Shoji Takahashi, Shigeru Watanabe, Takashi Ogihara, Koji Watanabe, Kun Xuan, Xiaojing Wang

Health Vol.3 No.12, December 8, 2011

DOI: 10.4236/health.2011.312123 5,205 Downloads 9,882 Views Citations
Comparison and Quantification of the Development of Phenolic Compounds during the Aging of Cachaça in Oak (Quercus sp) and Amburana (Amburana cearensis) Barrels (Articles)

Wilder D. Santiago, Maria das G. Cardoso, Juliana de A. Santiago, Marcos S. Gomes, Leonardo M. A. Rodrigues, Rafaela M. Brandão, Rodolfo R. Cardoso, Gabriel B. d’Avila, Bruno L. da Silva, Alex R. S. Caetano

American Journal of Plant Sciences Vol.5 No.21, October 10, 2014

DOI: 10.4236/ajps.2014.521330 5,878 Downloads 7,379 Views Citations

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