Organic Soy Bean; Soy Sauce; Fermentation; Fatty Acid; Isoflavone - Articles

The Fatty Acid Composition of Butter Stored in Sheep’s or Goat’s Stomach (Karinyagi) (Articles)

Ilhan Gun, Bedia Simsek

Food and Nutrition Sciences Vol.2 No.5, July 5, 2011

DOI: 10.4236/fns.2011.25056 7,547 Downloads 13,368 Views Citations
Correlation of Various Foods Intakes and Plasma Levels of Omega Fatty Acids in Healthy Japanese Old Men (Articles)

Akikazu Takada, Fumiko Shimizu, Shinji Koba

Food and Nutrition Sciences Vol.10 No.6, June 13, 2019

DOI: 10.4236/fns.2019.106042 1,157 Downloads 2,918 Views Citations
Effects of Various Foods Intakes on Plasma Levels of Trans Fatty Acids in Japanese Old Men (Articles)

F. Shimizu, Y. Ishii, M. Ogawa, T. Takao, S. Koba, A. Takada

Food and Nutrition Sciences Vol.9 No.7, July 11, 2018

DOI: 10.4236/fns.2018.97059 1,207 Downloads 2,765 Views Citations
Accumulation of amino acids deriving from pyruvate in Escherichia coli W3110 during fed-batch cultivation in a two-compartment scale-down bioreactor (Articles)

Jaakko Soini, Kaisa Ukkonen, Peter Neubauer

Advances in Bioscience and Biotechnology Vol.2 No.5, October 13, 2011

DOI: 10.4236/abb.2011.25049 4,727 Downloads 9,486 Views Citations
Fermenting Saudi Wasted Dates by Using Lactobacillus casei (ATCC 393), Acidophilus (CICC 6088) and the Mixed-Culture Bacteria to Produce Lactic Acid (Articles)

Mahmoud H. Bushara, Fahad Alkoaik, Ahmed Abasaeed, Ronnel Fulleros

Open Journal of Applied Sciences Vol.8 No.4, April 27, 2018

DOI: 10.4236/ojapps.2018.84012 1,464 Downloads 3,201 Views Citations
Creating Benefits from Omega-3 Functional Foods and Nutraceuticals (Articles)

Catharine Clark, Bill Lands

Food and Nutrition Sciences Vol.6 No.17, December 23, 2015

DOI: 10.4236/fns.2015.617166 7,017 Downloads 10,887 Views Citations
This article belongs to the Special Issue on Functional Foods and Nutraceuticals
Yield, Growth and Vegetative Development Parameters Response of Dry Beans to Organic and Inorganic Fertilizers and Biofertilizer (Articles)

Noupé Diakaria Coulibaly, André Gabazé Gadji, Serge Hervé Kimou, Christian Landry Ossey, Lassina Fondio, Mako François De Paul N’Gbesso, Aya Félicité N’Gaza, Louis Butare

Agricultural Sciences Vol.14 No.12, December 15, 2023

DOI: 10.4236/as.2023.1412109 241 Downloads 1,137 Views Citations
Characterization of the Allelopathic Potential of Sugarcane Leaves and Roots (Articles)

Neriane Hijano, Mariluce P. Nepomuceno, Charles L. Cantrell, Stephen O. Duke, Pedro L. C. A. Alves

Journal of Agricultural Chemistry and Environment Vol.10 No.3, June 25, 2021

DOI: 10.4236/jacen.2021.103016 467 Downloads 2,120 Views Citations
Dietary Soy Preserves Cognitive Function in Experimental Fetal Alcohol Spectrum Disorder: Role of Increased Signaling through Notch and Gonadotropin Releasing Hormone Networks (Articles)

Suzanne M. de la Monte, Ming Tong, Jason Ziplow, Princess Mark, Stephanie Van, Van Ahn Nguyen

Journal of Behavioral and Brain Science Vol.15 No.2, February 26, 2025

DOI: 10.4236/jbbs.2025.152002 106 Downloads 650 Views Citations
Production of Citric Acid from Corncobs with Its Biological Evaluation (Articles)

Ahmed Ashour, Saleh El-Sharkawy, Mohamed Amer, Amani Marzouk, Ahmed Zaki, Asuka Kishikawa, Momiji Ohzono, Ryuichiro Kondo, Kuniyoshi Shimizu

Journal of Cosmetics, Dermatological Sciences and Applications Vol.4 No.3, May 22, 2014

DOI: 10.4236/jcdsa.2014.43020 5,342 Downloads 7,720 Views Citations
Interaction between peroxisomes and mitochondria in fatty acid metabolism (Articles)

Françoise Le Borgne, Jean Demarquoy

Open Journal of Molecular and Integrative Physiology Vol.2 No.1, February 17, 2012

DOI: 10.4236/ojmip.2012.21005 10,585 Downloads 25,811 Views Citations
The Effect of Starvation on the Biochemical Composition of the Digestive Gland, the Gonads and the Adductor Muscle of the Scallop Flexopecten glaber (Articles)

Khaoula Telahigue, Tarek Hajji, Imen Rabeh, M’hamed El Cafsi

Food and Nutrition Sciences Vol.4 No.4, April 15, 2013

DOI: 10.4236/fns.2013.44052 4,601 Downloads 7,611 Views Citations
Ring Opening of Epoxy Fatty Esters by Nucleophile to Form the Derivatives of Substituted β-Amino Alcohol (Articles)

Himani Varshney, Aiman Ahmad, Abdul Rauf

Food and Nutrition Sciences Vol.4 No.9A, August 21, 2013

DOI: 10.4236/fns.2013.49A1004 5,063 Downloads 8,539 Views Citations
This article belongs to the Special Issue on Fatty Acids
Short Communication: Effect of Timing of Introduction to Pasture Post Calving and Supplementation with Saccharomyces cerevisiae on Milk Fatty Acid Profiles in Early Lactation Dairy Cows (Articles)

Karina Mary Pierce, Radwan M. Alibrahim, Rafael Alejandro Palladino, Stephen Joseph Whelan, Finbar John Mulligan

Food and Nutrition Sciences Vol.4 No.9A, August 21, 2013

DOI: 10.4236/fns.2013.49A1008 4,134 Downloads 6,219 Views Citations
This article belongs to the Special Issue on Fatty Acids
Association between Metabolic Syndrome and Erythrocyte Fatty Acid Profile in Mexican Adolescents: A Trans Fatty Acid Approach (Articles)

Martínez-Razo Gabriel, Martínez-Basila Azucena, Salas-Fernández Alejandra, Maldonado-Hernández Jorge

Food and Nutrition Sciences Vol.4 No.9A, August 21, 2013

DOI: 10.4236/fns.2013.49A1009 4,723 Downloads 7,386 Views Citations
This article belongs to the Special Issue on Fatty Acids
Fatty Acid Compositional Studies of Lesser Known Acacia tortilis Seed Oil (Articles)

Manjoosha Srivastava, Shailesh Kumar

Food and Nutrition Sciences Vol.4 No.9A, August 22, 2013

DOI: 10.4236/fns.2013.49A1010 5,070 Downloads 7,435 Views Citations
This article belongs to the Special Issue on Fatty Acids
Influence of Long Chain Free Fatty Acids on the Thermal Resistance Reduction of Bacterial Spores (Articles)

Brice Mvou Lekogo, Louis Coroller, Pierre Mafart, Ivan Leguerinel

Food and Nutrition Sciences Vol.4 No.9A, September 3, 2013

DOI: 10.4236/fns.2013.49A1022 4,318 Downloads 6,754 Views Citations
This article belongs to the Special Issue on Fatty Acids
Influence of Fatty Acid Profiles during Supercritical Transesterification of Conventional and Non-Conventional Feedstocks: A Review (Review)

Gerald Kafuku, Makame Mbarawa

American Journal of Analytical Chemistry Vol.4 No.9, September 13, 2013

DOI: 10.4236/ajac.2013.49060 4,089 Downloads 6,864 Views Citations
Low Temperature Glycerolysis as a High FFA Pre-Treatment Method for Biodiesel Production (Articles)

Godlisten G. Kombe, Abraham K. Temu, Hassan M. Rajabu, Godwill D. Mrema, Keat Teong Lee

Advances in Chemical Engineering and Science Vol.3 No.4, October 28, 2013

DOI: 10.4236/aces.2013.34032 6,821 Downloads 11,971 Views Citations
The Relationship between Impaired Methylnicotinate Response and Oxidative Stress in Schizophrenia (Articles)

Brian M. Ross, Iain Glen

Open Journal of Psychiatry Vol.4 No.2, April 28, 2014

DOI: 10.4236/ojpsych.2014.42018 4,287 Downloads 5,891 Views Citations

First <...234 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies