Lactic Acid - Articles - Scientific Research Publishing

Lactic Acid-Sustainable Raw Material for Biodegradable Hot Melt Adhesive: Review (Articles)

Ravindra V. Gadhave

Open Journal of Organic Polymer Materials Vol.12 No.3, July 30, 2022

DOI: 10.4236/ojopm.2022.123003 540 Downloads 2,466 Views Citations
Potential Probiotic Tiger Nut-Cashew Nut-Milk Production by Fermentation with Two Lactic Bacteria Isolated from Ivorian Staple Foods (Articles)

Allah Antoine Assamoi, Koua Atobla, Djeneba H. Ouattara, Raïssa Thénéthio Koné

Agricultural Sciences Vol.14 No.4, April 28, 2023

DOI: 10.4236/as.2023.144039 406 Downloads 1,855 Views Citations
Immunomodulatory Properties of Probiotic Lactic Acid Bacteria from Kossam, a Cameroonian Traditionally Fermented Milk (Articles)

Tatsinkou Liliane Laure Toukam, Amana Bokagne Therese Vanessa, Djieyep-Djemna Felicite, Bsadjo Tchamba Gertrude, Esum Mathias Eyong, Tiencheu Bernard, Tatsinkou Fossi Bertrand

Advances in Microbiology Vol.16 No.3, March 26, 2026

DOI: 10.4236/aim.2026.163005 67 Downloads 345 Views Citations
SVX-Enhanced Gradual Release System: A Novel Biotechnological Approach for Alpha-Hydroxy Acids and Hyaluronic Acid in Skincare (Articles)

Konstantin Press, Noa Hadar, Ella Sklan, Miriam Gubelbank, Ali Abu Znaid, Shlomzion Shen

Journal of Cosmetics, Dermatological Sciences and Applications Vol.14 No.4, December 25, 2024

DOI: 10.4236/jcdsa.2024.144025 149 Downloads 845 Views Citations
The Effect of Annealing Treatments on Spherulitic Morphology and Physical Ageing on Glass Transition of Poly Lactic Acid (PLLA) (Articles)

El-Hadi Ahmed Mohamed

Materials Sciences and Applications Vol.2 No.5, May 23, 2011

DOI: 10.4236/msa.2011.25058 8,557 Downloads 14,118 Views Citations
Development of Efficient Fermentation Process at Bioreactor Level by Taguchi's Orthogonal Array Methodology for Enhanced Dextransucrase Production from Weissella confusa Cab3 (Articles)

Shraddha Shukla, Arun Goyal

Advances in Microbiology Vol.2 No.3, September 25, 2012

DOI: 10.4236/aim.2012.23033 5,975 Downloads 10,118 Views Citations
Controlled release of cisplatin and cancer cell apoptosis with cisplatin encapsulated poly(lactic-co-glycolic acid) nanoparticles (Articles)

A. Champa Jayasuriya, Anthony J. Darr

Journal of Biomedical Science and Engineering Vol.6 No.5, May 27, 2013

DOI: 10.4236/jbise.2013.65074 6,822 Downloads 11,054 Views Citations
Long-term morphological evaluation of porous poly-DL-lactic acid for soft tissue augmentation (Articles)

Yukawa Ken, Tachikawa Noriko, Munakata Motohiro, Akino Norio, Kasugai Shohei

Open Journal of Regenerative Medicine Vol.2 No.4, October 31, 2013

DOI: 10.4236/ojrm.2013.24015 5,377 Downloads 9,129 Views Citations
The Role of Lactic Acid Bacteria in the Pathophysiology and Treatment of Irritable Bowel Syndrome (IBS) (Articles)

Julia König, Ignacio Rangel, Robert J. Brummer

Food and Nutrition Sciences Vol.4 No.11A, November 6, 2013

DOI: 10.4236/fns.2013.411A005 7,401 Downloads 11,668 Views Citations
This article belongs to the Special Issue on Lactic Acid Bacteria
Predominant Lactic Acid Bacteria Involved in the Traditional Fermentation of Fufu and Ogi, Two Nigerian Fermented Food Products (Articles)

Olaoluwa Oyedeji, Samuel Temitope Ogunbanwo, Anthony Abiodun Onilude

Food and Nutrition Sciences Vol.4 No.11A, November 6, 2013

DOI: 10.4236/fns.2013.411A006 8,659 Downloads 15,522 Views Citations
This article belongs to the Special Issue on Lactic Acid Bacteria
One-Step Preparation of Poly-Lactic-Co-Glycolic-Acid Microparticles to Prevent the Initial Burst Release of Encapsulated Water-Soluble Proteins (Articles)

Hiroyuki Takabe, Moriyuki Ohkuma, Yasunori Iwao, Shuji Noguchi, Shigeru Itai

Pharmacology & Pharmacy Vol.4 No.8, November 8, 2013

DOI: 10.4236/pp.2013.48083 5,076 Downloads 8,206 Views Citations
Role of Lactic Acid Bacteria-Myeloperoxidase Synergy in Establishing and Maintaining the Normal Flora in Man (Articles)

Robert C. Allen, Jackson T. Stephens Jr.

Food and Nutrition Sciences Vol.4 No.11A, November 27, 2013

DOI: 10.4236/fns.2013.411A009 5,203 Downloads 7,412 Views Citations
This article belongs to the Special Issue on Lactic Acid Bacteria
Probiotical Cell Fragments (PCFs) as “Novel Nutraceutical Ingredients” (Articles)

Nditange Shigwedha, Liubov Sichel, Li Jia, Lanwei Zhang

Journal of Biosciences and Medicines Vol.2 No.3, May 12, 2014

DOI: 10.4236/jbm.2014.23007 7,330 Downloads 12,125 Views Citations
More than a Few LAB Alleviate Common Allergies: Impact of Paraprobiotics in Comparison to Probiotical Live Cells (Articles)

Nditange Shigwedha, Lanwei Zhang, Liubov Sichel, Li Jia, Pimin Gong, Wenli Liu, Shumei Wang, Shuang Zhang, Xue Han, Wei Gao

Journal of Biosciences and Medicines Vol.2 No.3, June 4, 2014

DOI: 10.4236/jbm.2014.23008 6,264 Downloads 9,331 Views Citations
Use of Poly-Lactic Acid (PLA) to Enhance Properties of Paper Based on Recycled Pulp (Articles)

Klaus Doelle, Anh T. Le, Thomas E. Amidon, Biljana M. Bujanovic

Advances in Chemical Engineering and Science Vol.4 No.3, July 14, 2014

DOI: 10.4236/aces.2014.43038 6,886 Downloads 9,450 Views Citations
Microbiota from Helix aspersa Müller in Barcelona Area (Spain) (Articles)

Lucia Pérez Caullan, Gisela Girmé Vila, Esteban Arosemena Angulo, Agustín Calvo, José Antonio Marcelo, M. Angeles Calvo Torras

Advances in Microbiology Vol.4 No.10, August 6, 2014

DOI: 10.4236/aim.2014.410066 4,010 Downloads 5,571 Views Citations
Antithrombotic Effects of Different Strains of Lactic Acid Bacteria (Articles)

Hiromasa Ooe, Masaru Kato, Kanae Hyodo, Keiko Nakashima, Hiroshi Ashigai, Kyoko Kato, Toshinori Sasaki, Yuko Fukushima, John C. Giddings, Junichiro Yamamoto

Health Vol.6 No.18, October 16, 2014

DOI: 10.4236/health.2014.618280 4,080 Downloads 5,821 Views Citations
Use of Lactobacillus from Pulque in Sourdough (Articles)

A. Quintero Lira, M. G. Alvarado-Resendiz, S. Soto Simental, J. Piloni Martini, Ma. I. Reyes-Santamaria, N. Guemes-Vera

Advances in Microbiology Vol.4 No.14, October 23, 2014

DOI: 10.4236/aim.2014.414108 4,521 Downloads 6,186 Views Citations
This article belongs to the Special Issue on Lactobacillus
Dominant Lactic Acid Bacteria and Their Antimicrobial Profile from Three Fermented Milk Products from Northern Namibia (Articles)

L. N. Heita, A. Cheikhyoussef

Journal of Biosciences and Medicines Vol.2 No.9, November 25, 2014

DOI: 10.4236/jbm.2014.29002 3,726 Downloads 5,982 Views Citations
Use of Bacteriocin Producing Lactococcus lactis subsp. lactis LABW4 to Prevent Listeria monocytogenes Induced Spoilage of Meat (Articles)

Soma Barman, Ranjan Ghosh, Narayan C. Mandal

Food and Nutrition Sciences Vol.5 No.22, December 1, 2014

DOI: 10.4236/fns.2014.522224 4,475 Downloads 6,495 Views Citations

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