Fruit and Vegetables Intake - Articles - Scientific Research Publishing

The Effects of Food Neophobia and Food Neophilia on Diet and Metabolic Processing (Articles)

August Capiola, Bryan Raudenbush

Food and Nutrition Sciences Vol.3 No.10, October 12, 2012

DOI: 10.4236/fns.2012.310183 8,413 Downloads 15,469 Views Citations
A disregard for calories during sampling: Exploring the “samples don’t count” effect (Articles)

Chrissy M. Martins, Lauren G. Block, Darren W. Dahl

Health Vol.6 No.3, February 13, 2014

DOI: 10.4236/health.2014.63032 4,599 Downloads 6,763 Views Citations
This article belongs to the Special Issue on Diet and Health
Nutrient Intakes from Food of Lactating Women Do Not Meet Many Dietary Recommendations Important for Infant Development and Maternal Health (Articles)

Nathan S. Pratt, Holiday A. Durham, Christina L. Sherry

Food and Nutrition Sciences Vol.5 No.17, September 5, 2014

DOI: 10.4236/fns.2014.517177 4,590 Downloads 7,512 Views Citations
Prediction of Feed Intake and Its Relationships with Chemical Composition of Diets in Goats Consuming Concentrate, Bahiagrass Pasture and Mimosa Browse (Articles)

B. R. Min, S. Solaiman

Open Journal of Animal Sciences Vol.5 No.3, July 9, 2015

DOI: 10.4236/ojas.2015.53033 3,546 Downloads 5,042 Views Citations
Dietary Calcium Intake and Associated Factors among Pregnant Women in Southern Benin in 2014 (Articles)

Victoire Damienne Agueh, Madeleine Flore Tugoué, Charles Sossa, Clémence Métonnou, Colette Azandjemè, Noel Moussiliou Paraiso, Marius-Edgard Ouendo, Laurent T. Ouédraogo, Michel Makoutodé

Food and Nutrition Sciences Vol.6 No.11, August 11, 2015

DOI: 10.4236/fns.2015.611098 4,703 Downloads 7,419 Views Citations
Correlation between Dietary Intake and Inflammatory Biomarkers in a Tunisian Obese Group (Articles)

Manel Ayoub, Chedia Zouaoui, Nedra Grira, Radhia Kochkar, Nejla Stambouli, Chaker Bouguerra, Borni Zidi, Ezzedine Ghazouani, Chakib Mazigh, Zied Aouni

Journal of Biosciences and Medicines Vol.3 No.11, November 23, 2015

DOI: 10.4236/jbm.2015.311014 2,944 Downloads 4,116 Views Citations
Productive Response of Pelibuey Sheep to Supplementation in the Stretching Season in the Dry Tropic (Articles)

Aguirre Herminio Aniano, Gasga Pérez Lauro, Peláez Estrada Urfila Victoria, Galindo Arturo De la Rosa, Lozano Aguirre Eugenia, Mondragón Calderón Uriel

American Journal of Plant Sciences Vol.12 No.9, September 3, 2021

DOI: 10.4236/ajps.2021.129092 314 Downloads 1,308 Views Citations
Effects of Organic Substrates on Development and Survival of Blattela germanica for Food and Feed in Kenya (Articles)

Victor Muhumbwa Ngaira, Reuben Oyoo Mosi, Caroline Celine Wambui, Francis Obuoro Wayua, Ann Mumbi Wachira

Open Journal of Animal Sciences Vol.12 No.3, July 20, 2022

DOI: 10.4236/ojas.2022.123036 275 Downloads 1,355 Views Citations
A Simple Approach Assessing the Vegetable Content of Asian Takeout Meals with Nutrition Education Potential (Articles)

Christina M. Pollard, Deborah A. Kerr, Elizabeth Edwards, Katherine A. McNab, Natalie E. Scott, Andrea M. Begley

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33043 5,942 Downloads 9,413 Views Citations
Transgenic Vegetable Breeding for Nutritional Quality and Health Benefits (Articles)

João Silva Dias, Rodomiro Ortiz

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39159 11,004 Downloads 18,984 Views Citations
Impact of petroleum refining activities on nitrate and nitrite content of edible vegetables and on their in vivo kinetics in albino rats (Articles)

Gerald Otti, Paulicarp N. Okafor

Journal of Biophysical Chemistry Vol.3 No.4, November 29, 2012

DOI: 10.4236/jbpc.2012.34032 5,119 Downloads 8,362 Views Citations
Comparative Study of Ascorbic Acid and Tocopherol Concentrations in Hydroponic- and Soil-Grown Lettuces (Articles)

Drew N. Buchanan, Stanley T. Omaye

Food and Nutrition Sciences Vol.4 No.10, September 17, 2013

DOI: 10.4236/fns.2013.410136 7,165 Downloads 11,230 Views Citations
Total Phenolic Compounds and Antioxidant Activity of Organic Vegetables Consumed in Brazil (Articles)

Verona Borges Ferreira, Thadia Turon Costa da Silva, Silvia Regina Magalhães Couto, Armando Ubirajara Oliveira Sabaa Srur

Food and Nutrition Sciences Vol.6 No.9, June 17, 2015

DOI: 10.4236/fns.2015.69083 5,310 Downloads 8,865 Views Citations
Assessment of Irrigation Dynamics on Vegetable Production Safety in the Accra Metropolis (Articles)

Sylvester Achio, Felix Kutsanedzie, Edmund Ameko

Open Access Library Journal Vol.2 No.9, September 24, 2015

DOI: 10.4236/oalib.1101889 1,237 Downloads 2,852 Views Citations
Vegetables, Herbs and Spices: The Importance of Family and Tasting (Articles)

Pamela A. Heinrichs, Cassandra J. Nikolaus, Brenna Ellison, Sharon M. Nickols-Richardson, Karen Chapman-Novakofski

Health Vol.8 No.14, November 23, 2016

DOI: 10.4236/health.2016.814153 1,972 Downloads 5,302 Views Citations
Environmental Impact of Abandoned Asphalt Production Site on Soil, Water and Vegetables from Near Farmlands (Articles)

A. U. Itodo, M. Ubimago, R. A. Wuana

Journal of Geoscience and Environment Protection Vol.6 No.4, April 2, 2018

DOI: 10.4236/gep.2018.64007 976 Downloads 3,831 Views Citations
Multi-Residue Levels of Persistent Organochlorine Pesticides in Edible Vegetables: A Human Health Risk Assessment (Articles)

Samuel Oluyemi Adefemi, Samuel Sunday Asaolu, Olayinka Abidemi Ibigbami, Joshua Iseoluwa Orege, Mayowa Akeem Azeez, Abiodun Folasade Akinsola

Journal of Agricultural Chemistry and Environment Vol.7 No.4, November 6, 2018

DOI: 10.4236/jacen.2018.74013 1,122 Downloads 2,732 Views Citations
Development of an Analytical Method for Determination of Nitrate in Leafy Vegetables Using Ion Chromatography (Articles)

Douglas Gonçalves da Silva, Anaildes Lago de Carvalho, Evanildo de Jesus Araújo, Marcelo Eça Rocha, Bruno Oliveira Moreira, Dhavid Lucas Silva Santos

Open Access Library Journal Vol.7 No.6, June 15, 2020

DOI: 10.4236/oalib.1106471 684 Downloads 2,813 Views Citations
The Influence of Nitrogen Fertilizer Application on Yields and Nitrogen Use Efficiencies of Solanum macrocarpon and Solanum scabrum in Southwest Nigeria (Articles)

M. K. Idowu, D. J. Oyedele, O. K. Adekunle

Food and Nutrition Sciences Vol.11 No.6, June 19, 2020

DOI: 10.4236/fns.2020.116039 815 Downloads 2,411 Views Citations
Evaluation of Heavy Metal Concentrations in Soil and Edible Vegetables Grown in Compost from Unknown Sources in Al-Jiftlik, Palestine (Articles)

Mohammed Bawwab, Ahmad Qutob, Mahmoud Al Khatib, Husam Malassa, Ayman Shawahna, Mutaz Qutob

Journal of Environmental Protection Vol.13 No.1, January 17, 2022

DOI: 10.4236/jep.2022.131007 659 Downloads 2,735 Views Citations

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