Antioxidant Capacity - Articles - Scientific Research Publishing

Effects of Pit-Sand on Resistance Capacities of Reinforced Concrete Space Framed Structures (Articles)

Lekan Makanju Olanitori, Joseph Olaseinde Afolayan

Open Journal of Civil Engineering Vol.4 No.4, December 10, 2014

DOI: 10.4236/ojce.2014.44028 4,168 Downloads 5,972 Views Citations
Imagination and Scenic Expression in Performance Art (Articles)

Anca Iorga

Psychology Vol.10 No.8, June 28, 2019

DOI: 10.4236/psych.2019.108072 654 Downloads 1,899 Views Citations
This article belongs to the Special Issue on Self Realization
Antioxidant Contents (Vitamin C) of Raw and Blanched Different Fresh Vegetable Samples (Articles)

Oluwafunmilayo O. Olayinka, Ajibola M. Kareem, Isaac B. Ariyo, Stephen K. Omotugba, Adedayo O. Oyebanji

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31004 7,531 Downloads 13,571 Views Citations
Influence of Various Antioxidants on the Characteristics of Plain Yogurt (Articles)

Blake Brignac, Kayanush J. Aryana

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39168 5,606 Downloads 9,777 Views Citations
Hepatoprotective Effect of Vitamin C (Ascorbic Acid) (Articles)

Elias Adikwu, Oputiri Deo

Pharmacology & Pharmacy Vol.4 No.1, January 30, 2013

DOI: 10.4236/pp.2013.41012 16,961 Downloads 32,534 Views Citations
Studies of the Relationship between Structure and Antioxidant Activity in Interesting Systems, Including Tyrosol, Hydroxytyrosol Derivatives Indicated by Quantum Chemical Calculations (Articles)

Rogaie Rezaei-Sadabady, Nosratollah Zarghami, Abolfazl Barzegar, Akram Eidi, Abolfazl Akbarzadeh, Mustafa Rezaei-Tavirani

Soft Vol.2 No.3, September 4, 2013

DOI: 10.4236/soft.2013.23004 5,469 Downloads 11,824 Views Citations
Evaluation Polyphenol Content and Antioxidant Activity in Extracts of Cucurbita spp (Articles)

Gabriela M. Valenzuela, Ariadna S. Soro, Alicia L. Tauguinas, Mabel R. Gruszycki, Alicia L. Cravzov, María C. Giménez, Andrea Wirth

Open Access Library Journal Vol.1 No.3, June 12, 2014

DOI: 10.4236/oalib.1100414 2,529 Downloads 4,137 Views Citations
Anti-Oxidative Biomarkers in Newborn Kids of Aardi Goats (Articles)

M. J. Al-Hassan, H. E. Mohamed, K. A. Al-Samawi, M. A. Al-Badwi

Agricultural Sciences Vol.8 No.10, October 30, 2017

DOI: 10.4236/as.2017.810085 989 Downloads 1,941 Views Citations
Quantum Chemical Studies of Some Hydrazone Derivatives (Articles)

Mahougbe T. A. Kpota Houngue, Maurice N’bouke, Bardieu Atchade, Rodrigue Chabi Doco, Urbain A. Kuevi, Gaston A. Kpotin, Salomé D. S. Kpoviessi, Yacole G. S. Atohoun, Michael Badawi, Jean-Baptiste Mensah

Computational Chemistry Vol.6 No.1, February 28, 2018

DOI: 10.4236/cc.2018.61001 1,117 Downloads 2,747 Views Citations
Influence of Cold Storage on the Bioactivity Properties and the Quality of the Juice of Moro Blood Orange (Citrus sinensis (L.) Osbeck) (Articles)

Maísa Lamounier Magalhães, Luiz Carlos De Oliveira Lima, Allan da Silva Lunguinho, Danubia Aparecida De Carvalho Selvati Rezende, Vanuzia Rodrigues Fernandes Ferreira, Rafaela Magalhães Brandão, Josefina Aparecida De Souza, Ellen Cristina De Souza, Kátia Júlia De Almeida, David Lee Nelson, Maria Das Graças Cardoso

American Journal of Plant Sciences Vol.10 No.1, January 8, 2019

DOI: 10.4236/ajps.2019.101003 1,462 Downloads 2,953 Views Citations
Modulations in Anti-Oxidant Activities of Selected Gastro-Intestinal Tissues in Alloxan-Induced, Silymarin Treated Diabetic Wistar Rats (Articles)

Johnson Uyovwiesevwa Ataihire, Eze Kingsley Nwangwa, John Chukwuka Igweh

Open Journal of Gastroenterology Vol.9 No.5, May 31, 2019

DOI: 10.4236/ojgas.2019.95010 842 Downloads 1,976 Views Citations
Effects of Processing on Antioxidant Capacity and Metabolizing Enzyme Inhibition of Tiger Nut Tubers (Articles)

Shantrell Willis, Cydney Jackson, Martha Verghese

Food and Nutrition Sciences Vol.10 No.9, September 27, 2019

DOI: 10.4236/fns.2019.109082 1,280 Downloads 3,296 Views Citations
Beneficial Effects of Some Nutraceuticals Containing Glucosamine and Antioxidant against CCL4 Induced Brain Injury in Rats (Articles)

Sawsan A. Nasr, Omer O. A. Ahmed-Farid, El-Shaymaa A. Zein-El-Abedeen

Open Journal of Applied Sciences Vol.10 No.1, December 31, 2019

DOI: 10.4236/ojapps.2020.101001 610 Downloads 1,702 Views Citations
Diagnostic Capacity for Tuberculosis in Various Laboratories within Meru County, Kenya (Articles)

David Mwenya Nakitare, Patrick Mutharia Ndiba, Frank Onyambu, Sarah Wandili

Journal of Tuberculosis Research Vol.7 No.4, December 18, 2019

DOI: 10.4236/jtr.2019.74023 693 Downloads 1,803 Views Citations
Polyphenol Content and Antioxidant Effects in Herb Teas (Articles)

Shizuo Toda

Chinese Medicine Vol.2 No.1, March 31, 2011

DOI: 10.4236/cm.2011.21005 10,098 Downloads 23,312 Views Citations
Caffeoyl Derivatives: Major Antioxidant Compounds of Some Wild Herbs of the Asteraceae Family (Articles)

Didier Fraisse, Catherine Felgines, Odile Texier, Jean-Louis Lamaison

Food and Nutrition Sciences Vol.2 No.3, May 17, 2011

DOI: 10.4236/fns.2011.230025 10,214 Downloads 20,198 Views Citations
Antioxidant and Antibacterial Properties of Mesembryanthemum crystallinum and Carpobrotus edulis Extracts (Articles)

Bouftira Ibtissem, Chedly Abdelly, Souad Sfar

Advances in Chemical Engineering and Science Vol.2 No.3, July 11, 2012

DOI: 10.4236/aces.2012.23042 9,643 Downloads 17,353 Views Citations
Ergogenic Capacity of a 7-Chinese Traditional Medicine Extract in Aged Mice (Articles)

Jian-Rong Zhou, Mohamed Aly M. Morsy, Kiyoshi Kunika, Kazumi Yokomizo, Takeshi Miyata

Chinese Medicine Vol.3 No.4, December 31, 2012

DOI: 10.4236/cm.2012.34032 4,465 Downloads 7,304 Views Citations
Antioxidant Properties and Chemical Composition Relationship of Europeans and Brazilians Propolis (Articles)

Sabrina Fabris, Mariangela Bertelle, Oxana Astafyeva, Elena Gregoris, Roberta Zangrando, Andrea Gambaro, Giuseppina Pace Pereira Lima, Roberto Stevanato

Pharmacology & Pharmacy Vol.4 No.1, January 23, 2013

DOI: 10.4236/pp.2013.41006 7,869 Downloads 14,452 Views Citations
Antioxidant Properties of Medicinal Plants from Peru (Articles)

Adam Berłowski, Katarzyna Zawada, Iwona Wawer, Katarzyna Paradowska

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A009 9,076 Downloads 15,094 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science

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