Antioxidant Activity; DPPH; Ferulic Acid; HPTLC; U. Dioica - Articles

Evaluation Polyphenol Content and Antioxidant Activity in Extracts of Cucurbita spp (Articles)

Gabriela M. Valenzuela, Ariadna S. Soro, Alicia L. Tauguinas, Mabel R. Gruszycki, Alicia L. Cravzov, María C. Giménez, Andrea Wirth

Open Access Library Journal Vol.1 No.3, June 12, 2014

DOI: 10.4236/oalib.1100414 2,529 Downloads 4,144 Views Citations
A Double-Blind, Placebo Controlled Clinical Trial Evaluating the Efficacy and Safety of a New Skin Whitening Combination in Patients with Chloasma (Articles)

Xi Wang, Zhaoxia Li, Dan Zhang, Li Li, Seite Sophie

Journal of Cosmetics, Dermatological Sciences and Applications Vol.4 No.2, March 21, 2014

DOI: 10.4236/jcdsa.2014.42014 6,602 Downloads 10,649 Views Citations
Development of a Rapid and Simple Non-Derivatization Method to Determine Constituents and Antioxidative Capacity of Camellia Oils by HPTLC (Articles)

Guang-Ping Lv, Meijun Aoli, Bin Zhou, Jing Zhao

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A025 4,633 Downloads 7,116 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Interaction between Allelochemicals and Fusarium Root Rot in Asparagus Seedlings Cultured In Vitro (Articles)

Jia Liu, Yoh-Ichi Matsubara

American Journal of Plant Sciences Vol.9 No.4, March 5, 2018

DOI: 10.4236/ajps.2018.94041 1,220 Downloads 2,402 Views Citations
Comparative Evaluation of a Modified Acetic Method for Extraction of Antioxidant Compounds from Black Beans (Phaseolus vulgaris) (Articles)

Jose F. Islas, Alfredo J. Dávalos-Balderas, Netzahualcóyotl Arroyo-Currás, Beiman G. Cano, Paulina Galindo-Jacobo, Gustavo Guajardo-Salinas, Angel Gaytan-Ramos, Jorge E. Moreno-Cuevas

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33050 5,727 Downloads 10,727 Views Citations
Contribution of Major Hydrophilic and Lipophilic Antioxidants from Papaya Fruit to Total Antioxidant Capacity (Articles)

Laura E. Gayosso-García Sancho, Elhadi M. Yahia, Gustavo A. González-Aguilar

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A012 5,072 Downloads 8,519 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Synthesis, Antioxidant and Antimicrobial Activities of a Novel Series of Chalcones, Pyrazolic Chalcones, and Allylic Chalcones (Articles)

Tan Nhut Doan, Dao Thanh Tran

Pharmacology & Pharmacy Vol.2 No.4, October 18, 2011

DOI: 10.4236/pp.2011.24036 14,973 Downloads 37,829 Views Citations
Exploration of Ethnopharmacological Potential of Antimicrobial, Antioxidant, Anthelmintic and Phytochemical Analysis of Medicinally Important Plant Centella asiatica (L.) Urban in Mart. and Eichl. (Articles)

Arusa Aftab, Zaheerud Din Khan, Zubaida Yousaf, Zill-e-Huma Aftab, Sumera Javad, Bushra Shamsheer, Maria Zahoor, Nadia Riaz, Sadia Javed, Hamna Yasin, Habiba Ramzan

American Journal of Plant Sciences Vol.8 No.2, January 22, 2017

DOI: 10.4236/ajps.2017.82016 2,267 Downloads 4,750 Views Citations
Anticancer and Antioxidant Activities of Some Algae from Western Libyan Coast (Articles)

Rabia Alghazeer, Nazlin K. Howell, Mahboba B. El-Naili, Nuri Awayn

Natural Science Vol.10 No.7, July 10, 2018

DOI: 10.4236/ns.2018.107025 1,857 Downloads 4,632 Views Citations
Characterization of the Biological Potential of the Essential Oils from Five Species of Medicinal Plants (Articles)

Danubia Aparecida Carvalho Selvati Rezende, Rafaela Vieira Souza, Maisa Lamounier Magalhães, Alex Rodrigues Silva Caetano, Marcos Schleiden Sousa Carvalho, Ellen Cristina de Souza, Luiz Gustavo de Lima Guimarães, David Lee Nelson, Luís Roberto Batista, Maria das Graças Cardoso

American Journal of Plant Sciences Vol.8 No.2, January 20, 2017

DOI: 10.4236/ajps.2017.82012 1,886 Downloads 4,200 Views Citations
Synthesis, Characterization and Biological Screening of Ferulic Acid Derivatives (Articles)

T. Naga Ravi Kiran, Ch. Sri Alekhya, B. V. S. Lokesh, A. V. S. Madhu Latha, Y. Rajendra Prasad, T. Naga Mounika

Journal of Cancer Therapy Vol.6 No.10, September 24, 2015

DOI: 10.4236/jct.2015.610100 5,209 Downloads 8,247 Views Citations
Evaluation of Phenolic Content and Antioxidant Property of Crossandra infundibuliformis Leaves Extracts (Articles)

Kumar G. Patil, V. Jaishree, H. N. Poornachandra Tejaswi

American Journal of Plant Sciences Vol.5 No.9, April 1, 2014

DOI: 10.4236/ajps.2014.59126 4,291 Downloads 7,299 Views Citations
Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace (Articles)

John W. Parry, Haiwen Li, Jia-Ren Liu, Kequan Zhou, Lei Zhang, Shuxin Ren

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26076 7,152 Downloads 13,506 Views Citations
DPPH Radical Scavenging Capacity of Phenolic Extracts from African Yam Bean (Sphenostylis stenocarpa) (Articles)

Victor N. Enujiugha, Justina Y. Talabi, Sunday A. Malomo, Aderonke I. Olagunju

Food and Nutrition Sciences Vol.3 No.1, January 9, 2012

DOI: 10.4236/fns.2012.31002 12,080 Downloads 22,280 Views Citations
Assessment of Secondary Metabolites from Marine-Derived Fungi as Antioxidant (Articles)

Nihad Abdel-Monem, Ahmed M. Abdel-Azeem, E. S. H. El Ashry, Doaa A. Ghareeb, Asmaa Nabil-Adam

Open Journal of Medicinal Chemistry Vol.3 No.3, September 20, 2013

DOI: 10.4236/ojmc.2013.33009 5,469 Downloads 11,342 Views Citations
Effect of Vitamin E and Alpha Lipoic Acid in Nonalcoholic Fatty Liver Disease: A Randomized, Placebo-Controlled, Open-Label, Prospective Clinical Trial (VAIN Trial) (Articles)

Patrick P. Basu, Niraj J. Shah, Mark M. Aloysius, Robert S. Brown Jr.

Open Journal of Gastroenterology Vol.4 No.5, May 16, 2014

DOI: 10.4236/ojgas.2014.45030 7,289 Downloads 16,375 Views Citations
Salicylic Acid Alleviates Aluminum Toxicity in Tomato Seedlings (Lycopersicum esculentum Mill.) through Activation of Antioxidant Defense System and Proline Biosynthesis (Articles)

Varalakshmi Surapu, Anjaneyulu Ediga, Balaji Meriga

Advances in Bioscience and Biotechnology Vol.5 No.9, August 28, 2014

DOI: 10.4236/abb.2014.59091 6,946 Downloads 8,985 Views Citations
A Structure and Antioxidant Activity Study of Paracetamol and Salicylic Acid (Articles)

Rosivaldo S. Borges, Tainá G. Barros, Glaécia A. N. Pereira, João Batista Jr., Raimundo F. G. P. Beleza Filho, Andrex A. S. Veiga, Moisés Hamoy, Vanessa J. Mello, Albérico B. F. da Silva, Carlos A. L. Barros

Pharmacology & Pharmacy Vol.5 No.13, December 31, 2014

DOI: 10.4236/pp.2014.513130 6,176 Downloads 9,711 Views Citations
Inhibitory Effect of Aqueous Extract of Moringa oleifera and Newbuoldia laevis Leaves on Ferrous Sulphate and Sodium Nitroprusside Induced Oxidative Stress in Rat’s Testes in Vitro (Articles)

Seun F. Akomolafe, Ganiyu Oboh, Afolabi A. Akindahunsi, Ayodele J. Akinyemi, Olusola Adeyanju

Open Journal of Medicinal Chemistry Vol.2 No.4, December 31, 2012

DOI: 10.4236/ojmc.2012.24015 5,337 Downloads 10,496 Views Citations
The Essential Oil of Eucalyptus grandis W. Hill ex Maiden Inhibits Microbial Growth by Inducing Membrane Damage (Articles)

Oluwagbemiga Sewanu Soyingbe, Adebola Oyedeji, Albert Kortze Basson, Andy Rowland Opoku

Chinese Medicine Vol.4 No.1, March 5, 2013

DOI: 10.4236/cm.2013.41002 5,447 Downloads 10,647 Views Citations

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