Sour Rye Bread - Articles - Scientific Research Publishing

Indian Flat Breads: A Review (Articles)

Shabir Ahmad Mir, Haroon Rashid Naik, Manzoor Ahmad Shah, Mohammad Maqbool Mir, Muzammil Habib Wani, Mudassir Ahmad Bhat

Food and Nutrition Sciences Vol.5 No.6, March 12, 2014

DOI: 10.4236/fns.2014.56065 11,079 Downloads 15,709 Views Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface (Articles)

Hinar A. Seleem, Azza A. Omran

Food and Nutrition Sciences Vol.5 No.22, December 31, 2014

DOI: 10.4236/fns.2014.522238 5,244 Downloads 7,487 Views Citations
Effect of Storage Temperature and Periods on Some Characteristics of Wheat Flour Quality (Articles)

Muneer Saif Hasan Ahmed

Food and Nutrition Sciences Vol.6 No.12, September 24, 2015

DOI: 10.4236/fns.2015.612120 6,216 Downloads 13,637 Views Citations
Determination and Degradation of Potassium Bromate Content in Dough and Bread Samples Due to the Presence of Metals (Articles)

Ahmad Abu-Obaid, Shatha AbuHasan, Basem Shraydeh

American Journal of Analytical Chemistry Vol.7 No.6, June 9, 2016

DOI: 10.4236/ajac.2016.76046 2,939 Downloads 7,509 Views Citations
This article belongs to the Special Issue on Chemical Residue Analysis
Application of Whey Permeate Fermented with Kefir Grains for the Shelf-Life Improvement of Food and Feed (Articles)

Raúl Ricardo Gamba, Candela Moure, Gabriela Diosma, Leda Giannuzzi, Graciela Liliana De Antoni, Ángela María León Peláez

Advances in Microbiology Vol.6 No.9, August 9, 2016

DOI: 10.4236/aim.2016.69064 2,101 Downloads 4,326 Views Citations
This article belongs to the Special Issue on Fungus
Effects of Plant Growth Promoting Rhizobacteria (PGPR) on In Vitro Bread Wheat (Triticum aestivum L.) Growth Parameters and Biological Control Mechanisms (Articles)

Benderradji Laid, Kellou Kamel, Ghadbane Mouloud, Salmi Manel, Saibi Walid, Benmahammed Amar, Bouzerzour Hamenna, Brini Faiçal

Advances in Microbiology Vol.6 No.9, August 11, 2016

DOI: 10.4236/aim.2016.69067 2,927 Downloads 6,671 Views Citations
This article belongs to the Special Issue on Fungus
A Traditional Turkish Palate Taste: Cag Kebab (Articles)

Abdurrahman Kara

Open Access Library Journal Vol.4 No.12, December 15, 2017

DOI: 10.4236/oalib.1104120 2,100 Downloads 4,776 Views Citations
Steamed Wheat Breads with Auricularia polytricha Powder as a Functional Food Product (Articles)

Fengjuan Jia, Yueming Wang, Zhiqing Gong, Wenjia Cui, Yansheng Wang, Wenliang Wang

Open Access Library Journal Vol.6 No.11, November 6, 2019

DOI: 10.4236/oalib.1105598 313 Downloads 1,393 Views Citations
Genotype by Environment Interaction for Grain Yield and Association among Stability Parameters in Bread Wheat (Triticum aestivum L.) (Articles)

Alemayehu Balcha

American Journal of Plant Sciences Vol.11 No.1, December 31, 2019

DOI: 10.4236/ajps.2020.111001 1,005 Downloads 2,588 Views Citations
Assessing Consumer Acceptability of Composite Cassava (Manihot esculenta) Bread (Articles)

Gilbert Owiah Sampson

Food and Nutrition Sciences Vol.11 No.11, November 24, 2020

DOI: 10.4236/fns.2020.1111070 891 Downloads 5,034 Views Citations
Layering Precision Land Leveling and Furrow Irrigated Raised Bed Planting: Productivity and Input Use Efficiency of Irrigated Bread Wheat in Indo-Gangetic Plains (Articles)

M. L. Jat, Raj Gupta, Y. S. Saharawat, Raj Khosla

American Journal of Plant Sciences Vol.2 No.4, October 31, 2011

DOI: 10.4236/ajps.2011.24069 8,988 Downloads 17,199 Views Citations
Effect of Moringa oleifera Leaf Powder Supplementation on Some Quality Characteristics of Wheat Bread (Articles)

Abraham I. Sengev, Joseph O. Abu, Dick I. Gernah

Food and Nutrition Sciences Vol.4 No.3, March 19, 2013

DOI: 10.4236/fns.2013.43036 8,176 Downloads 16,754 Views Citations
Gluten-Free Flat Bread and Biscuits Production by Cassava, Extruded Soy Protein and Pumpkin Powder (Articles)

Mona M. A. Aly, Hinar A. Seleem

Food and Nutrition Sciences Vol.6 No.7, May 20, 2015

DOI: 10.4236/fns.2015.67069 7,772 Downloads 11,715 Views Citations
Multivariate Cluster and Principle Component Analyses of Selected Yield Traits in Uzbek Bread Wheat Cultivars (Articles)

Shokista Sh. Adilova, Dilafruz E. Qulmamatova, Saidmurad K. Baboev, Tohir A. Bozorov, Aleksey I. Morgunov

American Journal of Plant Sciences Vol.11 No.6, June 30, 2020

DOI: 10.4236/ajps.2020.116066 1,856 Downloads 4,294 Views Citations
New Evidence, Conditions, Instruments & Experiments for Gravitational Theories (Articles)

Benjamin T. Solomon

Journal of Modern Physics Vol.4 No.8A, August 27, 2013

DOI: 10.4236/jmp.2013.48A018 24,528 Downloads 29,633 Views Citations
This article belongs to the Special Issue on Gravitation, Astrophysics and Cosmology

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