Raw Camel - Articles - Scientific Research Publishing

Socioeconomic Characteristics of the Community and Importance of Camel and other Livestock Species in Tahitay-Adiyabo District, Tigray Region in the Northern Periphery of Ethiopia (Articles)

Yosef Tadesse

Open Journal of Animal Sciences Vol.9 No.2, April 17, 2019

DOI: 10.4236/ojas.2019.92019 982 Downloads 2,663 Views Citations
The Impact of Microbial Transglutaminase on the Quality and Antioxidant Activity of Camel-Milk Soft Cheese (Articles)

Nagwa Hussein Ismail Abou-Soliman, Sameh Awad, Mahmoud Ibrahim El-Sayed

Food and Nutrition Sciences Vol.11 No.3, March 5, 2020

DOI: 10.4236/fns.2020.113012 1,653 Downloads 3,620 Views Citations
Preservation of Raw Camel Milk by Lactoperoxidase System Using Hydrogen Peroxide Producing Lactic Acid Bacteria (Articles)

Dakalo Dashe, Egon Bech Hansen, Mohammed Yusuf Kurtu, Tesfemariam Berhe, Mitiku Eshetu, Yonas Hailu, Amsalu Waktola, Adane Shegaw

Open Journal of Animal Sciences Vol.10 No.3, June 11, 2020

DOI: 10.4236/ojas.2020.103024 1,103 Downloads 3,055 Views Citations
The Blend of Toughness and Delicacy: The Interpretation of Tigress's Tragedy Fate Based on the Modern Vision (Articles)

Chunyu Dong

Open Access Library Journal Vol.7 No.11, November 20, 2020

DOI: 10.4236/oalib.1106917 687 Downloads 1,861 Views Citations
Improving the Antioxidant Properties of Fermented Camel Milk Using Some Strains of Lactobacillus (Articles)

Mahmoud Ibrahim El-Sayed, Sameh Awad, Nagwa Hussein Ismail Abou-Soliman

Food and Nutrition Sciences Vol.12 No.4, April 15, 2021

DOI: 10.4236/fns.2021.124028 1,002 Downloads 3,002 Views Citations
Selected Aspects of Camel Immune System and Immune Responses (Articles)

Saeed Y. Al Ramadan, Kazem T. Al-Mohammed Salem, Ibrahim H. Alshubaith, Ahmed M. Al-Ali, Salah Abohelaika, Mohammed S. Moqbel, Ahmed M. Alluwaimi

Open Journal of Veterinary Medicine Vol.11 No.6, June 18, 2021

DOI: 10.4236/ojvm.2021.116013 678 Downloads 3,541 Views Citations
Harmonizing Heritage and Environment in Saudi Evening Gowns via Camel Shape Inspiration (Articles)

Haifa A. Al-Jasser, Samia B. Hassan

Open Access Library Journal Vol.12 No.11, November 4, 2025

DOI: 10.4236/oalib.1114268 82 Downloads 375 Views Citations
Camel Manure-Derived Biochar/Fe₃O₄ Nanocomposite as a Sustainable Adsorbent for Pb(II) and Cd(II) Removal from Wastewater (Articles)

Nabil Abduraqeb Alhemiary, Mohammed Ali Helmi

Advances in Materials Physics and Chemistry Vol.16 No.3, March 4, 2026

DOI: 10.4236/ampc.2026.163006 105 Downloads 469 Views Citations
Suitability of Suluu-Terek Basalt Deposits for Stone Casting (Articles)

Zhanbolot Aidaraliev, Imiyla Rysbaeva, Rakhat Atyrova, Akimbek Abdykalykov, Baktygul Bekbolot Kyzy, Chynara Zholdoshova, Nematilla Sopubekov, Altynbek Kuduev, Iurii Dubinin, Zhypargul Abdullaeva

Journal of Minerals and Materials Characterization and Engineering Vol.10 No.1, December 13, 2021

DOI: 10.4236/jmmce.2022.101001 342 Downloads 1,442 Views Citations
Study of Cotton Seeds as a Processing Material (Articles)

Akhmedxodjayev Khamit Tursunovich, Tadjibayev Muhammad Ahmadjanovich, Sharipov Khayrullo No’monjanovich, Juramirza Abdiramatovich Kayumov, Abduraximov Komiljon Karimovich

Engineering Vol.15 No.11, November 30, 2023

DOI: 10.4236/eng.2023.1511054 188 Downloads 784 Views Citations
Influence of Mineral Fertilizers on the Quality of Raw Materials of Nigella sativa L. in Uzbekistan (Articles)

Sherzod Erdonov, Bekzod Mavlanov, Ulugbek Gayibov

American Journal of Plant Sciences Vol.16 No.6, June 23, 2025

DOI: 10.4236/ajps.2025.166052 82 Downloads 461 Views Citations
Volatility Spillover from Oil to Food and Agricultural Raw Material Markets (Articles)

Muge Kaltalioglu, Ugur Soytas

Modern Economy Vol.2 No.2, May 17, 2011

DOI: 10.4236/me.2011.22011 6,122 Downloads 12,576 Views Citations
Survey on Raw Milk Quality in Kosovo (Articles)

Hysen Bytyqi, Stefan Bigler, Skender Muji, Ardita Jahja, Urs Zaugg

Food and Nutrition Sciences Vol.2 No.5, July 6, 2011

DOI: 10.4236/fns.2011.25058 6,467 Downloads 12,843 Views Citations
Proximate Composition and Fatty Acid Profile of Raw and Roasted Salt-Dried Sardines (Sardinella Brasiliensis) (Articles)

Milena Keller Bulla, Julliana Isabelle Simionato, Makoto Matsushita, Fabio Augusto Garcia Coró, Massami Shimokomaki, Jesuí Vergilio Visentainer, Nilson Evelazio de Souza

Food and Nutrition Sciences Vol.2 No.5, July 6, 2011

DOI: 10.4236/fns.2011.25062 6,525 Downloads 12,095 Views Citations
Impact of the residues of detergents and disinfectants used in dairy farms on the results of inhibitor tests for raw milk (Articles)

Joana Šalomskienė, Irena Mačionienė, Renata Žvirdauskienė, Dovilė Jonkuvienė

Advances in Bioscience and Biotechnology Vol.4 No.2A, February 28, 2013

DOI: 10.4236/abb.2013.42A036 6,256 Downloads 10,206 Views Citations
This article belongs to the Special Issue on Antibiotics Research
Features of Usage of Electromagnetic Field of Extremely Low Frequency for the Storage of Agricultural Products (Articles)

Kasyanov Gennady Ivanovich, Syazin Ivan Evgenyevich, Grachev Alexandr Vasilyevich, Davidenko Taisiya Nikolaevna, Vazhenin Evgeniy Igorevich

Journal of Electromagnetic Analysis and Applications Vol.5 No.5, May 24, 2013

DOI: 10.4236/jemaa.2013.55038 4,902 Downloads 7,593 Views Citations
Raw Ginger Composite Antioxidant with High Efficiency to Extract Vitamin C from Strawberry (Articles)

Yanhu Guo, Yumin Zhang, Dabing Luo, Tao Ma

Advances in Chemical Engineering and Science Vol.3 No.3, July 5, 2013

DOI: 10.4236/aces.2013.33023 5,691 Downloads 9,494 Views Citations
Selective Lactococcus Enumeration in Raw Milk (Articles)

Laetitia Gemelas, Véronique Rigobello, Maï Huong Ly-Chatain, Yann Demarigny

Food and Nutrition Sciences Vol.4 No.9B, September 3, 2013

DOI: 10.4236/fns.2013.49A2008 5,886 Downloads 9,119 Views Citations
This article belongs to the Special Issue on Food Science and Technology
Relative Bile Acid Binding Potential of Extruded Lentil Snacks (Articles)

Talwinder Singh Kahlon, Jose De Jesus Berrios, Mei Chen Chiu, James Lin-ko Pan

Food and Nutrition Sciences Vol.5 No.4, February 11, 2014

DOI: 10.4236/fns.2014.54043 3,690 Downloads 5,831 Views Citations
Safe Foods for Celiac People (Articles)

Carlos Osella, Maria de La Torre, Hugo Sánchez

Food and Nutrition Sciences Vol.5 No.9, April 1, 2014

DOI: 10.4236/fns.2014.59089 6,713 Downloads 10,212 Views Citations

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