Growth Indices and Meat Quality - Articles - Scientific Research Publishing

Modelling Height-Diameter Allometry of Tectona grandis under Varying Site Quality in Tanzania (Articles)

Wilson Ancelm Mugasha, Eliakim Zahabu

Open Journal of Ecology Vol.16 No.4, April 7, 2026

DOI: 10.4236/oje.2026.164011 69 Downloads 332 Views Citations
Developing a Heme Iron Database for Meats According to Meat Type, Cooking Method and Doneness Level (Articles)

Amanda J. Cross, James M. Harnly, Leah M. Ferrucci, Adam Risch, Susan T. Mayne, Rashmi Sinha

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37120 9,135 Downloads 13,453 Views Citations
Investigation of the Acceptability of Cultured Meat in University Students (Articles)

Merve Kumru, Hulya Demir

Food and Nutrition Sciences Vol.15 No.2, February 29, 2024

DOI: 10.4236/fns.2024.152009 276 Downloads 1,136 Views Citations
Threshold Effects in the Foreign Aid-Economic Growth Relationship: The Role of Institutional Quality and Macroeconomic Policy Environment (Articles)

Daniel Komlan Fiodendji, Kodjo Evlo

Modern Economy Vol.4 No.11, November 4, 2013

DOI: 10.4236/me.2013.411074 5,169 Downloads 8,467 Views Citations
Purpose in Life and Personal Growth: Predictors of Quality of Life in Mexican Elders (Articles)

Ana L. González-Celis, Margarita Chávez-Becerra, Margarita Maldonado-Saucedo, María E. Vidaña-Gaytán, Ana G. Magallanes-Rodríguez

Psychology Vol.7 No.5, May 19, 2016

DOI: 10.4236/psych.2016.75074 2,373 Downloads 4,774 Views Citations
Institutional Quality and Economic Growth: The Case of Emerging Economies (Articles)

Canh Phuc Nguyen, Thanh Dinh Su, Thai Vu Hong Nguyen

Theoretical Economics Letters Vol.8 No.11, July 23, 2018

DOI: 10.4236/tel.2018.811127 5,957 Downloads 15,158 Views Citations
This article belongs to the Special Issue on Institutional Economics
Nutrient Management in Fragrant Rice: A Review (Review)

Newton Chandra Paul, Mst. Tamanna Tasmim, Shahin Imran, Md. Asif Mahamud, Jotirmoy Chakrobortty, Rakibul Hasan Md. Rabbi, Shubroto Kumar Sarkar, Swapan Kumar Paul

Agricultural Sciences Vol.12 No.12, December 29, 2021

DOI: 10.4236/as.2021.1212098 607 Downloads 3,462 Views Citations
Effects of Plant Growth Regulators on Starch Accumulation and Brewing Quality of Rice (Articles)

Lin Xie, Hui Wu, Hongbo Huang, Li Sun, Bo Yang, Haifang Dai

Open Access Library Journal Vol.9 No.9, September 27, 2022

DOI: 10.4236/oalib.1109262 132 Downloads 1,156 Views Citations
A Study on the Business Environment, FDI Quality, and Economic Growth in Eastern Europe (Articles)

Zelenska Olha

Open Journal of Business and Management Vol.12 No.2, March 28, 2024

DOI: 10.4236/ojbm.2024.122061 267 Downloads 1,057 Views Citations
Monetary Policy, Institutional Quality and Economic Growth: The Ghanaian Narrative (Articles)

Charles Omane-Adjekum, Emmanuel Bosomtwe, David Kwabla Adegbedzi

Open Access Library Journal Vol.11 No.7, July 31, 2024

DOI: 10.4236/oalib.1111798 130 Downloads 964 Views Citations
Some Characters of Cl. perfringens Isolated from Fresh and Marketed Processed Meat (Articles)

Khalid A. Alkheraije

Open Journal of Veterinary Medicine Vol.3 No.2, June 10, 2013

DOI: 10.4236/ojvm.2013.32029 3,695 Downloads 5,971 Views Citations
Quality of Soppressata salami from Pugliese Pigs as Affected by Rearing System (Articles)

Marzia Albenzio, Antonella Santillo, Rosaria Marino, Francesca d’ Angelo, Mariangela Caroprese, Agostino Sevi

Food and Nutrition Sciences Vol.5 No.7, March 24, 2014

DOI: 10.4236/fns.2014.57074 4,572 Downloads 6,153 Views Citations
This article belongs to the Special Issue on Meat and Meat Product
A Comparative Study of Fungal and Some Aflatoxin Contents of Freshly Fried and Stored Sallah Meat from Danbatta Local Government Area of Kano State, Nigeria (Articles)

Fatima S. Abdullahi, Amin O. Igwegbe, Bello A. Bello, Mamudu H. Badau, Sani Abashe, Imaan U. Igwegbe, Zainab Ali

Open Journal of Medical Microbiology Vol.10 No.2, June 22, 2020

DOI: 10.4236/ojmm.2020.102007 571 Downloads 2,259 Views Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores (Articles)

Karahmet Enver, Isaković Senita, Operta Sabina, Hamidović Saud, Toroman Almir, Đulančić Nermina, Muhamedagić Samir

Food and Nutrition Sciences Vol.12 No.1, January 28, 2021

DOI: 10.4236/fns.2021.121006 1,074 Downloads 3,977 Views Citations
Prevalence and Molecular Characterization of Rotavirus in Meat Cuts, and Meat Handlers in Selected Abattoirs in Nairobi, Kenya (Articles)

Brevin Ochieng Olunga, George Gachara Maina, James Nyangao, Carlene Sang, Naomi Chepkirui Koech, Beatrice Nthenya Kyalo, Catherine Nduta Wanyoike, Ernest Apondi Wandera

Journal of Biosciences and Medicines Vol.12 No.12, December 27, 2024

DOI: 10.4236/jbm.2024.1212038 115 Downloads 731 Views Citations
Beef Meat Allergy in Cow’s Milk Allergic Adults (Articles)

Maged Refaat, Amany Kamal, Mohamed Fares, Eman Ossman, Mohamed Attia, Alsayed Elokda

Food and Nutrition Sciences Vol.2 No.8, October 17, 2011

DOI: 10.4236/fns.2011.28121 7,668 Downloads 18,286 Views Citations
An Application of Wavelet Analysis to Meat Consumption Cycles (Articles)

Marija Banović, Luis Catela Nunes, Vladan Arsenijevic

Food and Nutrition Sciences Vol.4 No.3, March 19, 2013

DOI: 10.4236/fns.2013.43034 4,851 Downloads 7,973 Views Citations
Genetic variability in ultrasound records of breast muscle in a broiler breeding program (Articles)

Leila de Genova Gaya

Natural Science Vol.5 No.8B, August 14, 2013

DOI: 10.4236/ns.2013.58A2001 4,967 Downloads 7,369 Views Citations
This article belongs to the Special Issue on Advances in Ultrasound Research
Formalin Contaminated in Seafood and Frozen Meat at Somdet Market, Kalasin Province (Articles)

Theeranat Suwanaruang

Journal of Environmental Protection Vol.9 No.12, November 19, 2018

DOI: 10.4236/jep.2018.912080 1,324 Downloads 6,836 Views Citations
The Impact of Cooking of Beef on the Supply of Heme and Non-Heme Iron for Humans (Articles)

Gille Gandemer, Valérie Scislowski, Stéphane Portanguen, Alain Kondjoyan

Food and Nutrition Sciences Vol.11 No.7, July 9, 2020

DOI: 10.4236/fns.2020.117045 776 Downloads 7,742 Views Citations

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