Bioactive Substances - Articles - Scientific Research Publishing

Super Antibiotics: Part V. Doxycycline (Articles)

Ilia Brondz

Voice of the Publisher Vol.3 No.4, December 22, 2017

DOI: 10.4236/vp.2017.34006 1,078 Downloads 2,600 Views Citations
Evaluation of the Impact of Psychoactive Substances on Adolescents’ Self-Esteem Attending School in Kenitra, Morocco (Articles)

Ibtissam Cherkaoui El Malki, Imad Echerbaoui, Khaoula Mammad, Youssef El Madhi, Ahmed Omar Touhami Ahami

Psychology Vol.9 No.4, April 20, 2018

DOI: 10.4236/psych.2018.94044 1,001 Downloads 2,520 Views Citations
Development and Validation of Methods for Identification and Quantification of Biological Active Substances in the Fruit of Tetrapleura tetraptera (Articles)

Ebenezer Frimpong, Liliya Logoyda

American Journal of Analytical Chemistry Vol.11 No.9, September 27, 2020

DOI: 10.4236/ajac.2020.119027 604 Downloads 1,783 Views Citations
Comparative Evaluation of Humic Substances: Effect at Cell Level and Chlorophyll Retention during Accelerated Senescence (Articles)

Tirichy Ganesh Prasad, Joz Liza, Bargur Jayaram Manjushree, Ramarao Nagalakshmi, Kumar Devendra

American Journal of Plant Sciences Vol.14 No.6, June 27, 2023

DOI: 10.4236/ajps.2023.146043 241 Downloads 949 Views Citations
This article belongs to the Special Issue on Plant Growth and Nutrition
Physiological Responses of Different Chinese Cabbage Varieties to Cd and Pb Stresses (Articles)

Shiqi Peng, Hao Zhang, Liyuan Mu, Junlei Wang, Sijing Sun, Ao Li, Naiming Zhang, Li Bao

Journal of Geoscience and Environment Protection Vol.13 No.9, September 10, 2025

DOI: 10.4236/gep.2025.139001 114 Downloads 720 Views Citations
Production of Natural Coagulant from Moringa Oleifera Seed for Application in Treatment of Low Turbidity Water (Articles)

Eman N. Ali, Suleyman A. Muyibi, Hamzah M. Salleh, Md Zahangir Alam, Mohd Ramlan M. Salleh

Journal of Water Resource and Protection Vol.2 No.3, April 6, 2010

DOI: 10.4236/jwarp.2010.23030 19,583 Downloads 41,292 Views Citations
Application of Solution Calorimetry to the Prediction of 20.15[(2.038 + x)SiO₂-(1.457 － x)Na₂O]-2.6-P₂O₅-26.95CaO Glass Bioactivity (Articles)

Amadou Kouyate, Ange Privat Ahoussou, Jacques Rogez, Pierre Benigni

Advances in Chemical Engineering and Science Vol.3 No.2, April 29, 2013

DOI: 10.4236/aces.2013.32015 4,162 Downloads 6,707 Views Citations
Bioactive Low Molecular Weight Compounds in Two Traditional Spanish Products (Articles)

María Luisa Timón, Emilio José Galea, Ana Isabel Andrés, María Jesús Petrón

Food and Nutrition Sciences Vol.4 No.9B, August 22, 2013

DOI: 10.4236/fns.2013.49A2003 5,053 Downloads 7,702 Views Citations
This article belongs to the Special Issue on Food Science and Technology
A Rapid Method for Determination of Some Phenolic Acids in Brazilian Tropical Fruits of Mangaba (Hancornia speciosa Gomes) and Umbu (Spondias tuberosa Arruda Camara) by UPLC (Articles)

Edelvio de Barros Gomes, Suyare Araújo Ramalho, Nayjara Carvalho Gualberto, Rita de Cássia Mendonça de Miranda, Nisha Nigam, Narendra Narain

Journal of Analytical Sciences, Methods and Instrumentation Vol.3 No.3A, September 23, 2013

DOI: 10.4236/jasmi.2013.33A001 5,296 Downloads 10,229 Views Citations
This article belongs to the Special Issue on Chromatographic Separations
Bioactive Amines: Aspects of Quality and Safety in Food (Articles)

Mariana Bacellar Ribas Rodriguez, Carla da Silva Carneiro, Marcia Barreto da Silva Feijó, Carlos Adam Conte Júnior, Sérgio Borges Mano

Food and Nutrition Sciences Vol.5 No.2, January 16, 2014

DOI: 10.4236/fns.2014.52018 7,952 Downloads 14,022 Views Citations
Viability and Proteolytic Capacity of Lactobacillus bulgaricus 2772 and Lactobacillus rhamnosus GG during Cheese Ripening (Articles)

G. M. Rodriguez-Serrano, L. G. González-Olivares, Z. L. López-Cuellar, J. Añorve-Morga, M. J. Franco-Fernández, A. Castañeda-Ovando, E. Contreras López, J. Jaimez Ordaz

Journal of Biosciences and Medicines Vol.2 No.3, May 9, 2014

DOI: 10.4236/jbm.2014.23002 3,640 Downloads 5,892 Views Citations
Biotechnological Alternatives for the Utilization of Dairy Industry Waste Products (Articles)

Cortés-Sánchez Alejandro De Jesus, Valle-González Elba Ruth, Salazar-Flores Rodolfo Daniel, Ashutosh Sharma

Advances in Bioscience and Biotechnology Vol.6 No.3, March 30, 2015

DOI: 10.4236/abb.2015.63022 7,023 Downloads 11,715 Views Citations
Optimization of Culture Conditions for Production of Bioactive Metabolites by Streptomyces spp. Isolated from Soil (Articles)

Sunita Bundale, Deovrat Begde, Nandita Nashikkar, Tukaram Kadam, Avinash Upadhyay

Advances in Microbiology Vol.5 No.6, June 25, 2015

DOI: 10.4236/aim.2015.56045 7,315 Downloads 12,074 Views Citations
Bioactive Compounds and Properties of Seaweeds—A Review (Review)

Archana Pal, Mohit Chandra Kamthania, Ajay Kumar

Open Access Library Journal Vol.1 No.4, July 24, 2014

DOI: 10.4236/oalib.1100752 5,249 Downloads 15,043 Views Citations
Chemical, Nutritional, Rheological, and Organoleptical Characterizations of Stirred Pumpkin-Yoghurt (Articles)

Hassan Barakat, Mohamed F. Y. Hassan

Food and Nutrition Sciences Vol.8 No.7, July 25, 2017

DOI: 10.4236/fns.2017.87053 2,682 Downloads 6,018 Views Citations
This article belongs to the Special Issue on Fruit Nutrition and Health
Sargassum, Gracilaria and Ulva Exhibit Positive Antimicrobial Activity against Human Pathogens (Articles)

Amrit Kumar Mishra

Open Access Library Journal Vol.5 No.1, January 11, 2018

DOI: 10.4236/oalib.1104258 862 Downloads 3,275 Views Citations
The Anti-Diabetic Potential of Thermally Treated Garlic, Turmeric, and Ginger in Pre-Diabetic Male Wistar Rat Model (Articles)

Fredreana Hester, M. Verghese, S. Willis, A. Baldwin, M. Reid, L. Shackelford, R. Sunkara, L. Walker

Food and Nutrition Sciences Vol.9 No.4, April 30, 2018

DOI: 10.4236/fns.2018.94033 1,285 Downloads 3,636 Views Citations
Potential of Indigenous Pesticidal Plants in the Control of Field and Post-Harvest Arthropod Pests in Bambara Groundnuts (Vigna subterranea (L.) Verdc.) in Africa: A Review (Articles)

Nicodemus S. Tlankka, Ernest R. Mbega, Patrick A. Ndakidemi

American Journal of Plant Sciences Vol.11 No.5, May 28, 2020

DOI: 10.4236/ajps.2020.115054 1,120 Downloads 3,816 Views Citations
Antibacterial and Antifungal Activity of Organic and Peptidic Extracts of Ecuadorian Endophytic Fungi (Articles)

Eliana Veloz Villavicencio, Carolina E. Portero, Alexandra Narvaez-Trujillo

Advances in Microbiology Vol.11 No.5, May 25, 2021

DOI: 10.4236/aim.2021.115020 611 Downloads 2,879 Views Citations
This article belongs to the Special Issue on Applied and Environmental Microbiology
Formulation and Optimization of Constituent in Legumes-Based Milk Chocolate Fortified with Citrus Peel Powder (Articles)

Preethini Selvaraj, Anhuradha Shanmugam, Arrivukkarasan Sanjeevirayar

Food and Nutrition Sciences Vol.13 No.6, June 30, 2022

DOI: 10.4236/fns.2022.136045 429 Downloads 1,798 Views Citations

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