Natural Antioxidant; Cameroonian Spices; Lipids Oxidation; Stabilization; Soyabean Oil - Articles

Inhibitory Effect of Aqueous Extract of Moringa oleifera and Newbuoldia laevis Leaves on Ferrous Sulphate and Sodium Nitroprusside Induced Oxidative Stress in Rat’s Testes in Vitro (Articles)

Seun F. Akomolafe, Ganiyu Oboh, Afolabi A. Akindahunsi, Ayodele J. Akinyemi, Olusola Adeyanju

Open Journal of Medicinal Chemistry Vol.2 No.4, December 31, 2012

DOI: 10.4236/ojmc.2012.24015 5,334 Downloads 10,484 Views Citations
Synthesis and in Vitro Biological Activities of 4,5-Disubstituted 1,2,4-Triazole-3-Thiols (Articles)

Humaira Nadeem, Muhammad Mohsin, Hasan Afzaal, Sadaf Riaz, Ammar Zahid, Syed Aun Muhammad

Advances in Microbiology Vol.3 No.4, August 6, 2013

DOI: 10.4236/aim.2013.34050 4,978 Downloads 8,731 Views Citations
Effects of Ascorbic Acid in Controlling Lethal Browning in in Vitro Culture of Brahylaena huillensis Using Nodal Segments (Articles)

Cosmas Funguomali Ndakidemi, Emerald Mneney, Patrick Alois Ndakidemi

American Journal of Plant Sciences Vol.5 No.1, January 22, 2014

DOI: 10.4236/ajps.2014.51024 8,177 Downloads 12,017 Views Citations
Effect of Vitamin E and Alpha Lipoic Acid in Nonalcoholic Fatty Liver Disease: A Randomized, Placebo-Controlled, Open-Label, Prospective Clinical Trial (VAIN Trial) (Articles)

Patrick P. Basu, Niraj J. Shah, Mark M. Aloysius, Robert S. Brown Jr.

Open Journal of Gastroenterology Vol.4 No.5, May 16, 2014

DOI: 10.4236/ojgas.2014.45030 7,288 Downloads 16,356 Views Citations
Reduction in Nitrogen Prior to Harvest Increases Phenolic Content of Baby Red Lettuce Leaves (Articles)

Dario Stefanelli, Sonja Winkler, Christine Frisina, Rod Jones

Agricultural Sciences Vol.5 No.6, May 27, 2014

DOI: 10.4236/as.2014.56057 4,016 Downloads 5,352 Views Citations
Urinary Extraction of Oxidative Damage in Carpet Weavers (Articles)

Rashid Heidarimoghadam, Akram Ranjbar, Neda Mahdavi, Tvakol Heidary Shayesteh, Mohammad Faridan, Leila Tajik

Health Vol.6 No.14, July 28, 2014

DOI: 10.4236/health.2014.614199 2,862 Downloads 3,938 Views Citations
Effect of Aspergillus awamori-Fermented Burdock Root on Mouse Diabetes Induced by Alloxan—Prevention of Cell Apoptosis (Articles)

Kazunori Takemoto, Wakana Doi, Ayumi Zukeran, Junji Inoue, Kohji Ishihara, Noriyoshi Masuoka

Food and Nutrition Sciences Vol.5 No.16, August 27, 2014

DOI: 10.4236/fns.2014.516168 4,112 Downloads 5,364 Views Citations
This article belongs to the Special Issue on Nutritional Value of Foods
Salicylic Acid Alleviates Aluminum Toxicity in Tomato Seedlings (Lycopersicum esculentum Mill.) through Activation of Antioxidant Defense System and Proline Biosynthesis (Articles)

Varalakshmi Surapu, Anjaneyulu Ediga, Balaji Meriga

Advances in Bioscience and Biotechnology Vol.5 No.9, August 28, 2014

DOI: 10.4236/abb.2014.59091 6,946 Downloads 8,981 Views Citations
Nitric Oxide: Probably the in Vivo Mediator of the Bisulfite’s Effects (Articles)

Loris Grossi

Journal of Biosciences and Medicines Vol.2 No.7, September 5, 2014

DOI: 10.4236/jbm.2014.27001 2,668 Downloads 3,876 Views Citations
Polyphenol Composition, Antioxidant, Antimicrobial and Quorum Quenching Activity of the “Carciofo di Montoro” (Cynara cardunculus var. scolymus) Global Artichoke of the Campania Region, Southern Italy (Articles)

Florinda Fratianni, Rosa Pepe, Filomena Nazzaro

Food and Nutrition Sciences Vol.5 No.21, November 5, 2014

DOI: 10.4236/fns.2014.521217 4,972 Downloads 7,217 Views Citations
Comparative Interactions of Anesthetic Alkylphenols with Lipid Membranes (Articles)

Hironori Tsuchiya, Maki Mizogami

Open Journal of Anesthesiology Vol.4 No.12, December 29, 2014

DOI: 10.4236/ojanes.2014.412044 3,173 Downloads 4,371 Views Citations
A Structure and Antioxidant Activity Study of Paracetamol and Salicylic Acid (Articles)

Rosivaldo S. Borges, Tainá G. Barros, Glaécia A. N. Pereira, João Batista Jr., Raimundo F. G. P. Beleza Filho, Andrex A. S. Veiga, Moisés Hamoy, Vanessa J. Mello, Albérico B. F. da Silva, Carlos A. L. Barros

Pharmacology & Pharmacy Vol.5 No.13, December 31, 2014

DOI: 10.4236/pp.2014.513130 6,174 Downloads 9,707 Views Citations
Identification of Alkaloid’s Profile in Ficus benjamina L. Extracts with Higher Antioxidant Power (Articles)

Silvia Novelli, Canuti Lorena, Canini Antonella

American Journal of Plant Sciences Vol.5 No.26, January 2, 2015

DOI: 10.4236/ajps.2014.526421 7,540 Downloads 10,377 Views Citations
Process for the Synthesis of Ferrate (VI) Alkali Metal Dry (Articles)

Abdellatif El Maghraoui, Abdelaziz Zerouale, Mustapha Ijjaali

Advances in Materials Physics and Chemistry Vol.5 No.1, January 9, 2015

DOI: 10.4236/ampc.2015.51002 4,592 Downloads 6,338 Views Citations
Total Phenols and Flavonoids Content, Antioxidant Capacity and Lipase Inhibition of Root and Leaf Horseradish (Armoracia rusticana) Extracts (Articles)

Luana Calabrone, Marilena Larocca, Stefania Marzocco, Giuseppe Martelli, Rocco Rossano

Food and Nutrition Sciences Vol.6 No.1, January 12, 2015

DOI: 10.4236/fns.2015.61008 5,893 Downloads 8,777 Views Citations
Assessment of Some Biomarkers under Submergence Stress in Some Rice Cultivars Varying in Responses (Articles)

Sidhartha Banerjee, Narottam Dey, Malay Kumar Adak

American Journal of Plant Sciences Vol.6 No.1, January 12, 2015

DOI: 10.4236/ajps.2015.61010 4,154 Downloads 5,404 Views Citations
Effect of Nonenzymatic Antioxidants on Sperm Motility and Survival Relative to Free Radicals and Antioxidant Enzymes of Chilled-Stored Ram Semen (Articles)

Moustafa M. Zeitoun, Mona A. Al-Damegh

Open Journal of Animal Sciences Vol.5 No.1, January 13, 2015

DOI: 10.4236/ojas.2015.51007 5,852 Downloads 8,553 Views Citations
Analysis on the Nutrition Composition and Antioxidant Activity of Different Types of Sweet Potato Cultivars (Articles)

Hua Ji, Haixin Zhang, Hongtao Li, Yunchao Li

Food and Nutrition Sciences Vol.6 No.1, January 20, 2015

DOI: 10.4236/fns.2015.61017 12,535 Downloads 18,121 Views Citations
Antioxidant Capacity and Bioaccessibility of Synergic Mango (cv. Ataulfo) Peel Phenolic Compounds in Edible Coatings Applied to Fresh-Cut Papaya (Articles)

Gustavo Rubén Velderrain-Rodríguez, Maribel Ovando-Martínez, Mónica Villegas-Ochoa, Jesús Fernando Ayala-Zavala, Abraham Wall-Medrano, Emilio Álvarez-Parrilla, Tomás Jesús Madera-Santana, Humberto Astiazarán-García, Orlando Tortoledo-Ortiz, Gustavo Adolfo González-Aguilar

Food and Nutrition Sciences Vol.6 No.3, March 16, 2015

DOI: 10.4236/fns.2015.63037 4,670 Downloads 6,778 Views Citations
Antioxidant, Enzyme Inhibitory and Anti-Obesity Potential of Sorrel Calyx Extracts in 3T3-L1 Adipocytes (Articles)

E. Mutai, R. Sunkara, Jorge Vizcarra, L. T. Walker, M. Verghese

Food and Nutrition Sciences Vol.6 No.5, April 1, 2015

DOI: 10.4236/fns.2015.65047 3,757 Downloads 5,643 Views Citations

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