Hordeum vulgare; Treading Stress; Mugifumi; Flavonoid; Amino Acid; Antioxidant Activity - Articles

Quantum Chemical Studies of Some Hydrazone Derivatives (Articles)

Mahougbe T. A. Kpota Houngue, Maurice N’bouke, Bardieu Atchade, Rodrigue Chabi Doco, Urbain A. Kuevi, Gaston A. Kpotin, Salomé D. S. Kpoviessi, Yacole G. S. Atohoun, Michael Badawi, Jean-Baptiste Mensah

Computational Chemistry Vol.6 No.1, February 28, 2018

DOI: 10.4236/cc.2018.61001 1,119 Downloads 2,751 Views Citations
Influence of Cold Storage on the Bioactivity Properties and the Quality of the Juice of Moro Blood Orange (Citrus sinensis (L.) Osbeck) (Articles)

Maísa Lamounier Magalhães, Luiz Carlos De Oliveira Lima, Allan da Silva Lunguinho, Danubia Aparecida De Carvalho Selvati Rezende, Vanuzia Rodrigues Fernandes Ferreira, Rafaela Magalhães Brandão, Josefina Aparecida De Souza, Ellen Cristina De Souza, Kátia Júlia De Almeida, David Lee Nelson, Maria Das Graças Cardoso

American Journal of Plant Sciences Vol.10 No.1, January 8, 2019

DOI: 10.4236/ajps.2019.101003 1,462 Downloads 2,957 Views Citations
Modulations in Anti-Oxidant Activities of Selected Gastro-Intestinal Tissues in Alloxan-Induced, Silymarin Treated Diabetic Wistar Rats (Articles)

Johnson Uyovwiesevwa Ataihire, Eze Kingsley Nwangwa, John Chukwuka Igweh

Open Journal of Gastroenterology Vol.9 No.5, May 31, 2019

DOI: 10.4236/ojgas.2019.95010 843 Downloads 1,980 Views Citations
Effects of Processing on Antioxidant Capacity and Metabolizing Enzyme Inhibition of Tiger Nut Tubers (Articles)

Shantrell Willis, Cydney Jackson, Martha Verghese

Food and Nutrition Sciences Vol.10 No.9, September 27, 2019

DOI: 10.4236/fns.2019.109082 1,281 Downloads 3,301 Views Citations
Beneficial Effects of Some Nutraceuticals Containing Glucosamine and Antioxidant against CCL4 Induced Brain Injury in Rats (Articles)

Sawsan A. Nasr, Omer O. A. Ahmed-Farid, El-Shaymaa A. Zein-El-Abedeen

Open Journal of Applied Sciences Vol.10 No.1, December 31, 2019

DOI: 10.4236/ojapps.2020.101001 610 Downloads 1,705 Views Citations
Protein Fortification of Corn Tortillas: Effects on Physicochemical Characteristics, Nutritional Value and Acceptance (Articles)

Abril Lecuona-Villanueva, David A. Betancur-Ancona, Luis A. Chel-Guerrero, Arturo F. Castellanos-Ruelas

Food and Nutrition Sciences Vol.3 No.12, December 10, 2012

DOI: 10.4236/fns.2012.312217 5,360 Downloads 8,551 Views Citations
The Effect of Radiogenic Heating on the Amino Acid Content of an Early Cometary Body (Articles)

Carlo Canepa

International Journal of Astronomy and Astrophysics Vol.3 No.3, September 3, 2013

DOI: 10.4236/ijaa.2013.33033 3,432 Downloads 5,348 Views Citations
Improvement on the Synthesis of Primary Amino Sugar Derivatives via N-Benzyl Intermediates (Articles)

Massimo Corsi, Marco Bonanni, Giorgio Catelani, Felicia D’Andrea, Tiziana Gragnani, Roberto Bianchini

International Journal of Organic Chemistry Vol.3 No.3A, November 6, 2013

DOI: 10.4236/ijoc.2013.33A005 5,298 Downloads 9,196 Views Citations
This article belongs to the Special Issue on Organic Synthesis
Electrochemical and Stress Corrosion Cracking Behavior of Alpha-Al Bronze in Sulfide-Polluted Salt Water: Effect of Environmentally-Friendly Additives (Articles)

Elsayed A. Ashour, Lobna A. Khorshed, Gehan I. Youssef, Hossam M. Zakria, Tarek A. Khalifa

Materials Sciences and Applications Vol.5 No.1, January 14, 2014

DOI: 10.4236/msa.2014.51002 4,106 Downloads 6,332 Views Citations
Increased Nitrogen Retention after Trans-Operative Intravenous Amino Acid and Glucose Infusion, without Changes in Urinary Amino Acid, Adrenaline and Plasma Urea or Glucose (Articles)

Ernann Tenorio Albuquerque-Filho, Mario Jorge Juca, Gilberto Joao Padovan, Julio Sergio Marchini

Health Vol.6 No.10, April 15, 2014

DOI: 10.4236/health.2014.610127 4,716 Downloads 6,622 Views Citations
Quantum-Chemical Description of Influence of the R-Groups on Formation of Peptide Bond (Articles)

Jumber Kereselidze, Marine Kvaraia, George Mikuchadze

Computational Molecular Bioscience Vol.4 No.2, September 17, 2014

DOI: 10.4236/cmb.2014.42004 3,686 Downloads 5,011 Views Citations
Methods to Evaluate Rumen Protected Lysine for Dairy Cows (Articles)

Essi Evans, Josh Lamont, Helene Leclerc

Open Journal of Animal Sciences Vol.5 No.4, October 26, 2015

DOI: 10.4236/ojas.2015.54051 5,749 Downloads 8,482 Views Citations
Comparative Adaptability Assessment of Two Mangroves from Indian Sundarbans: Some Biochemical Appearances (Articles)

Nirjhar Dasgupta, Pallavi Chowdhury, Sauren Das

Natural Science Vol.7 No.12, November 23, 2015

DOI: 10.4236/ns.2015.712053 5,090 Downloads 6,495 Views Citations
This article belongs to the Special Issue on Antioxidant Research
Variation for Health-Enhancing Compounds and Traits in Onion (Allium cepa L.) Germplasm (Articles)

E. Marina Insani, Pablo F. Cavagnaro, Virginia M. Salomón, Leandro Langman, María Sance, Adriana A. Pazos, Fernando O. Carrari, Olga Filippini, Laura Vignera, Claudio R. Galmarini

Food and Nutrition Sciences Vol.7 No.7, June 20, 2016

DOI: 10.4236/fns.2016.77059 2,566 Downloads 4,919 Views Citations
Chiral Camphor-Based 1,3- and 1,4-Amino Alcohols and Aminodiols as Ligands for Diethylzinc Addition to Aldehydes (Articles)

Olusegun B. Olubanwo, James A. Golen, Arnold L. Rheingold, Vesa Nevalainen

International Journal of Organic Chemistry Vol.8 No.2, June 22, 2018

DOI: 10.4236/ijoc.2018.82018 1,463 Downloads 3,724 Views Citations
Comparison of Protein and Amino Acids in the Extracts of Two Edible Mushroom, Pleurotus sajor-caju and Schizophyllum commune (Articles)

Sujjat Al Azad, Vivian Chong Ai Ping

Advances in Bioscience and Biotechnology Vol.12 No.9, September 28, 2021

DOI: 10.4236/abb.2021.129018 609 Downloads 3,468 Views Citations
Uniqueness of Tryptophan in the Transport System in the Brain and Peripheral Tissues (Articles)

Mutsumi Ogawa, Fumiko Shimizu, Yukie Ishii, Tetsuya Takao, Akikazu Takada

Food and Nutrition Sciences Vol.14 No.5, May 19, 2023

DOI: 10.4236/fns.2023.145026 280 Downloads 1,469 Views Citations
Complex of Amino Acids, Choline, and B-Group Vitamins for the Improvement of Early-Stage Metabolic Dysfunction-Associated Steatotic Liver Disease (Articles)

Natalija Murane, Klinta Luize Sprudza, Jelena Ivanova, Polina Zalizko

Health Vol.17 No.10, October 23, 2025

DOI: 10.4236/health.2025.1710083 54 Downloads 713 Views Citations
Binol Based Chirality Conversion Reagents for Underivatized Amino Acids (Articles)

Krishnaswamy Velmurugan, Lijun Tang, Raju Nandhakumar

International Journal of Organic Chemistry Vol.4 No.1, March 17, 2014

DOI: 10.4236/ijoc.2014.41006 4,976 Downloads 7,840 Views Citations
Development of Novel Confectionary Bars by Utilizing Date “Tagyat Variety” (Articles)

Galal A. Ghazal, Abo El-Kasem E. Akasha, Abobaker A. Abobaker

Food and Nutrition Sciences Vol.7 No.7, June 15, 2016

DOI: 10.4236/fns.2016.77055 2,033 Downloads 3,314 Views Citations

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