Vitamins - Articles - Scientific Research Publishing

Assessment of Lactational Performance in Dairy Cows Receiving a Rumen Protected B Vitamin Blend during Lactation: Part 1: A Meta-Analysis of 50 Studies (Articles)

Essi Evans, Helene Leclerc, Ousama Al Zahal, Elizabeth Santin

Open Journal of Animal Sciences Vol.11 No.4, September 8, 2021

DOI: 10.4236/ojas.2021.114039 541 Downloads 2,438 Views Citations
Assessment of Lactational Performance in Dairy Cows Receiving a Rumen Protected B Vitamin Blend during Lactation: Part 2: A Regression Analysis of 50 Studies (Articles)

Essi Evans, Helene Leclerc, Emilie Fontaine, Ousama Al Zahal, Elizabeth Santin

Open Journal of Animal Sciences Vol.11 No.4, September 30, 2021

DOI: 10.4236/ojas.2021.114042 345 Downloads 1,235 Views Citations
Assessment of the Effects of Supplemental Rumen Protected B Vitamins and Choline for Periparturient Cows: A Meta-Analysis of 28 Feeding Studies (Articles)

Essi Evans, Emilie Fontaine, Ousama AlZahal, Chris Gwyn

Open Journal of Animal Sciences Vol.13 No.1, January 30, 2023

DOI: 10.4236/ojas.2023.131011 339 Downloads 1,498 Views Citations
Diet in Renal Diseases: An Art of Science (Articles)

Kamel El-Reshaid, Shaikha Al-Bader

Open Journal of Nephrology Vol.14 No.3, September 19, 2024

DOI: 10.4236/ojneph.2024.143034 125 Downloads 888 Views Citations
Where Are We up to with Vitamin, Mineral and Omega-3 Polyunsaturated Fatty Acid Gaps? Intake and Status Findings from the UK National Diet and Nutritional Survey 2019 to 2023 (Articles)

Emma Derbyshire, Nisa Aslam, Pamela Mason

Food and Nutrition Sciences Vol.16 No.10, October 27, 2025

DOI: 10.4236/fns.2025.1610088 129 Downloads 1,346 Views Citations
Effect and Tolerability of a Nutraceutical Supplement Based on Synergic Effect of Plants, Vitamins and Mineral for the Maintenance of Normal Cholesterol Levels: A Multicentric, Observational, Case Series (Articles)

Paola Baggiani, Antonio Di Leo, Manuela Langella, Alessandro Sabatini, Riccardo Tomassini

Open Journal of Gastroenterology Vol.16 No.4, April 2, 2026

DOI: 10.4236/ojgas.2026.164014 47 Downloads 296 Views Citations
The Role of Abnormalities Related to the One Carbon Cycle in Depression and Schizophrenia (Articles)

John Smythies

Neuroscience and Medicine Vol.3 No.1, March 2, 2012

DOI: 10.4236/nm.2012.31015 6,426 Downloads 9,848 Views Citations
Amino Acid Composition Reduces Frequency of Common Colds. Results of a Controlled Randomised Completely Masked Trial (Articles)

Alfons Meyer, Doris Meister, Wilhelm Gaus

Food and Nutrition Sciences Vol.4 No.3, March 19, 2013

DOI: 10.4236/fns.2013.43035 4,587 Downloads 7,423 Views Citations
The Relationship between Nigerian Bonnylight Crude Oil-Induced Hypoglycaemia and Endogenous Serum Insulin Concentration in Male Wistar Rats: The Role of Antioxidant Vitamins C and E (Articles)

S. O. Ita, E. O. Aluko, T. H. Olubobokun, U. A. Okon, A. B. Antai, E. E. Osim

American Journal of Molecular Biology Vol.4 No.2, April 28, 2014

DOI: 10.4236/ajmb.2014.42010 4,572 Downloads 7,113 Views Citations
Determination of Vitamins A, C and D Status Using Serum Markers and a 24-Hour Dietary Recall among Maasai Women of Reproductive Age (Articles)

Haikael Martin, Pammla Petrucka, Joram Buza

Open Access Library Journal Vol.1 No.8, November 6, 2014

DOI: 10.4236/oalib.1100893 1,225 Downloads 2,255 Views Citations
Nutritional Quality and Effect on Disease Prevention of Vegetables (Articles)

João Silva Dias

Food and Nutrition Sciences Vol.10 No.4, April 19, 2019

DOI: 10.4236/fns.2019.104029 1,936 Downloads 4,993 Views Citations
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (Phoenix dactylifera L.) (Articles)

Meranda A. Tawfek, Enas A. Baker, Howida A. El-Sayed

Food and Nutrition Sciences Vol.12 No.5, May 11, 2021

DOI: 10.4236/fns.2021.125032 843 Downloads 2,671 Views Citations
Preparing and Evaluation of New Nutritious Products from Quail Meat (Articles)

Manar M. Farag, Nadia A. Abd-El-Aziz, Afaf M. Ali

Food and Nutrition Sciences Vol.12 No.9, September 15, 2021

DOI: 10.4236/fns.2021.129066 505 Downloads 3,545 Views Citations
Supportive and Palliative Care in Cancer Therapies—Path from Tumor-Driven Therapies to Patient-Driven Ones (Articles)

Carrie Anne Minnaar, Andras Szasz, Sun Young Lee, Gyula Peter Szigeti, Attila Marcell Szasz, Domokos Mathe

International Journal of Clinical Medicine Vol.13 No.7, July 29, 2022

DOI: 10.4236/ijcm.2022.137024 387 Downloads 2,009 Views Citations
Clinical Improvement in Patients with Irritable Bowel Syndrome and Low Level of DAO after Supplementation with Bovine Colostrum and Vitamins: A Case Series (Articles)

Samantha di Geso, Agostina Iannicelli, Luigi Alberto Marrari

Open Journal of Gastroenterology Vol.15 No.12, December 16, 2025

DOI: 10.4236/ojgas.2025.1512071 50 Downloads 747 Views Citations
Assessment of Gross Chemical Composition, Mineral Composition, Vitamin Composition and Amino Acids Composition of Wheat Biscuits and Wheat Germ Fortified Biscuits (Articles)

Hanan M. K. E. Youssef

Food and Nutrition Sciences Vol.6 No.10, July 15, 2015

DOI: 10.4236/fns.2015.610088 7,543 Downloads 12,027 Views Citations
Biochemical Characteristics of Saint Mary’s Thistle Varieties (Silybum marianum L. Gaertn.) under Soil-Climate Conditions of the Khorezm Region (Articles)

Umorbek K. Abdurakhimov, Rustam M. Usmanov, Nurbek U. Khamraev, Fatima R. Nurmetova, Yulduzxon A. Matyakubova, Anarjan A. Matkarimova

American Journal of Plant Sciences Vol.11 No.7, July 8, 2020

DOI: 10.4236/ajps.2020.117070 339 Downloads 1,290 Views Citations

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