Spices; Garlic; Ginger; Onion; Acid Tolerance; Streptococcus thermophilus - Articles

LicT Modulates Biofilm Formation of Streptococcus pyogenes (Articles)

Masaaki Minami, Hiroshi Takase, Ryoko Sakakibara, Taichi Imura, Hideo Morita, Michio Ohta

Journal of Biosciences and Medicines Vol.2 No.9, November 25, 2014

DOI: 10.4236/jbm.2014.29001 3,507 Downloads 4,824 Views Citations
Physicochemical properties, vitamins, antioxidant activities and amino acid composition of ginger spiced maize snack ‘kokoro’ enriched with soy flour (a Nigeria based snack) (Articles)

Fasasi Olufunmilayo Sade, Alokun Omotayo Aderonke

Agricultural Sciences Vol.4 No.5B, July 16, 2013

DOI: 10.4236/as.2013.45B014 4,753 Downloads 7,591 Views Citations
Processing Effects on Phytochemical Content and Antioxidative Potential of Ginger Zingiber officale (Articles)

R. Offei-Oknye, J. Patterson, L. T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.6 No.5, April 1, 2015

DOI: 10.4236/fns.2015.65046 5,945 Downloads 9,487 Views Citations
The Effect of Ginger Capsule on Nausea and Vomiting during and after Caesarean Section under Spinal Anesthesia (Articles)

Mahbobeh Amouee, Simin Montazeri, Reza Akhond Zadeh, Maryam Ghorbani

International Journal of Clinical Medicine Vol.7 No.1, January 29, 2016

DOI: 10.4236/ijcm.2016.71011 5,090 Downloads 7,501 Views Citations
Can Ginger (Zingiber officinale) Aqueous Crude Extract Induce Apoptotic Pathways in Drug-Resistance Acute Myeloid Leukemia: In Vitro Study? (Articles)

Nouf Saeed Al-Abbas

Advances in Biological Chemistry Vol.9 No.3, June 18, 2019

DOI: 10.4236/abc.2019.93008 1,096 Downloads 2,939 Views Citations
Microbiological Status and Nutritional Composition of Spices Used in Food Preparation (Articles)

Khalil I. Ereifej, Hao Feng, Taha M. Rababah, Sufyan H. Tashtoush, Muhammad H. Al-U’datt, Ghaid J. Al-Rabadi, Peter Torley, Malek Alkasrawi

Food and Nutrition Sciences Vol.6 No.12, September 23, 2015

DOI: 10.4236/fns.2015.612118 5,012 Downloads 8,299 Views Citations
Temperature and Acidified Solvent Effect on Total Anthocyanins and RP-HPLC Phenolic Acids Determination in Selected Spices (Articles)

Sufyan H. Tashtoush, Khalil I. Ereifej, Hao Feng, Taha M. Rababah, Muhammad H. Al-U’datt, Sana Gammoh, Ghaid J. Al-Rabadi

Food and Nutrition Sciences Vol.7 No.1, January 25, 2016

DOI: 10.4236/fns.2016.71003 5,457 Downloads 7,751 Views Citations
Vegetables, Herbs and Spices: The Importance of Family and Tasting (Articles)

Pamela A. Heinrichs, Cassandra J. Nikolaus, Brenna Ellison, Sharon M. Nickols-Richardson, Karen Chapman-Novakofski

Health Vol.8 No.14, November 23, 2016

DOI: 10.4236/health.2016.814153 1,941 Downloads 5,238 Views Citations
Study on Consumer Perception towards Quality of Spices Powder Available in Bangladesh (Articles)

Sadia Sattar, Pabitra Chandra Das, Md Sajjad Hossain, Kazi Sarower, M. Burhan Uddin

Open Journal of Safety Science and Technology Vol.9 No.4, November 11, 2019

DOI: 10.4236/ojsst.2019.94009 1,289 Downloads 5,155 Views Citations
Diversity, Chemical Compositions and Beneficial Effects of Some Spices and Aromatic Leaves Consumed in Benin and in the World: Critical Review (Articles)

Carole Vikou, Josiane Semassa, Zoriţa Diaconeasa, Gautier Roko, Majoie Tohoyessou, Durand Dah-Nouvlessounon, Haziz Sina, Andreea Stanilă, Lamine Baba-Moussa

American Journal of Plant Sciences Vol.14 No.5, May 26, 2023

DOI: 10.4236/ajps.2023.145039 497 Downloads 2,333 Views Citations
Nutritional and Sensory Characteristics of Spices Based on Local Ingredients Formulated by the Design of Experiments Methodology (Articles)

Kanté-Traoré Hyacinthe, Inoussa Ky, Jean Axel T. Kaboré, Micheline Millogo, Ella R. Compaoré, Mamoudou H. Dicko

Open Journal of Applied Sciences Vol.15 No.1, January 17, 2025

DOI: 10.4236/ojapps.2025.151007 122 Downloads 849 Views Citations
The antithrombotic effects of onion filtrates in rats and mice (Articles)

Kanae Hyodo, Izumi Horii, Masaru Nishino, John C Giddings, Junichiro Yamamoto

Health Vol.3 No.6, June 21, 2011

DOI: 10.4236/health.2011.36055 5,585 Downloads 11,213 Views Citations
Evaluation of Combined Effect of Micronutrients (ZnSO₄ + Borax) and Fungicides to Control the Purple Blotch Complex of Onion (Allium cepa) (Articles)

Hasan Ali, Hosna Ara Chowdhury Nisha, Md. Belal Hossain, Md. Rafiqul Islam

American Journal of Plant Sciences Vol.7 No.5, March 30, 2016

DOI: 10.4236/ajps.2016.75065 3,007 Downloads 5,399 Views Citations
This article belongs to the Special Issue on Plant Pathology Research
Variation for Health-Enhancing Compounds and Traits in Onion (Allium cepa L.) Germplasm (Articles)

E. Marina Insani, Pablo F. Cavagnaro, Virginia M. Salomón, Leandro Langman, María Sance, Adriana A. Pazos, Fernando O. Carrari, Olga Filippini, Laura Vignera, Claudio R. Galmarini

Food and Nutrition Sciences Vol.7 No.7, June 20, 2016

DOI: 10.4236/fns.2016.77059 2,566 Downloads 4,927 Views Citations
Diversity, Host Plant Range and Distribution of Thrips spp. (Thysanoptera: Thripidae) in Three Vegetable Production Basins in Burkina Faso (Articles)

Madi Nacanabo, Issaka Zida, Wendnéyidé Mathieu Sawadogo, Maxime Ouattara, Rémi Dabiré, Babo Boniface Bakouan, Souleymane Nacro

Advances in Entomology Vol.11 No.3, July 25, 2023

DOI: 10.4236/ae.2023.113011 256 Downloads 1,116 Views Citations
Effect of garlic powder on performance and lipid profile of broilers (Articles)

Kamal Jamal Issa, J. M. Abo Omar

Open Journal of Animal Sciences Vol.2 No.2, April 19, 2012

DOI: 10.4236/ojas.2012.22010 14,155 Downloads 31,759 Views Citations
Combined Effect of Garlic Juice and Sa-Tay Marinade on Quality Changes of Oyster Meat during Chilled Storage (Articles)

Bunyarat Bunruk, Sunisa Siripongvutikorn, Pornpong Sutthirak

Food and Nutrition Sciences Vol.4 No.6, June 14, 2013

DOI: 10.4236/fns.2013.46088 3,959 Downloads 6,515 Views Citations
Garlic Clove Catalyzed Biginelli Reaction in Water at Ambient Temperature (Articles)

Hishame Abd-Elnabi, Afaf Mohamed Abdel Hameed, Ramadan Ahmed Mekheimer, Reham R. Awed, Kamal Usef Sadek

Green and Sustainable Chemistry Vol.3 No.4, November 22, 2013

DOI: 10.4236/gsc.2013.34017 5,222 Downloads 9,194 Views Citations
Design and Test of the Semi-Automatic Test-Bed with Inclined Belt of Garlic Transplanting Machine (Articles)

Zhaolei Zhang, Aijun Geng, Jianning Yang, Ruxin Li, Jialin Hou

American Journal of Plant Sciences Vol.6 No.19, December 31, 2015

DOI: 10.4236/ajps.2015.619322 3,159 Downloads 4,494 Views Citations
Growth, Metabolites, Protein Profile and Esterase Enzyme of Wheat Grown under Osmotic Stress with Exogenous Application of Allium sativum (Articles)

Hamdia M. Abd El-Samad, D. Mostafa

American Journal of Plant Sciences Vol.9 No.4, March 30, 2018

DOI: 10.4236/ajps.2018.94069 939 Downloads 2,045 Views Citations

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