Sheep Meat - Articles - Scientific Research Publishing

Beef Meat Allergy in Cow’s Milk Allergic Adults (Articles)

Maged Refaat, Amany Kamal, Mohamed Fares, Eman Ossman, Mohamed Attia, Alsayed Elokda

Food and Nutrition Sciences Vol.2 No.8, October 17, 2011

DOI: 10.4236/fns.2011.28121 7,641 Downloads 18,156 Views Citations
An Application of Wavelet Analysis to Meat Consumption Cycles (Articles)

Marija Banović, Luis Catela Nunes, Vladan Arsenijevic

Food and Nutrition Sciences Vol.4 No.3, March 19, 2013

DOI: 10.4236/fns.2013.43034 4,805 Downloads 7,898 Views Citations
Genetic variability in ultrasound records of breast muscle in a broiler breeding program (Articles)

Leila de Genova Gaya

Natural Science Vol.5 No.8B, August 14, 2013

DOI: 10.4236/ns.2013.58A2001 4,928 Downloads 7,301 Views Citations
This article belongs to the Special Issue on Advances in Ultrasound Research
Formalin Contaminated in Seafood and Frozen Meat at Somdet Market, Kalasin Province (Articles)

Theeranat Suwanaruang

Journal of Environmental Protection Vol.9 No.12, November 19, 2018

DOI: 10.4236/jep.2018.912080 1,292 Downloads 6,724 Views Citations
The Impact of Cooking of Beef on the Supply of Heme and Non-Heme Iron for Humans (Articles)

Gille Gandemer, Valérie Scislowski, Stéphane Portanguen, Alain Kondjoyan

Food and Nutrition Sciences Vol.11 No.7, July 9, 2020

DOI: 10.4236/fns.2020.117045 759 Downloads 7,573 Views Citations
Microbiological Quality of Fresh and Grilled Mutton Sold in Ouagadougou, Burkina Faso (Articles)

Zoénabo Douamba, Abel Tankoano, Donatien Kaboré, Diarra Compaore-Sereme, Mahamoudou Ouédraogo, Pingdwindé Marie Judith Samadoulougou-Kafando, Adama Paré, Mamadou Hama Dicko, Hagrétou Sawadogo/Lingani

Food and Nutrition Sciences Vol.13 No.12, December 30, 2022

DOI: 10.4236/fns.2022.1312069 306 Downloads 1,373 Views Citations
Evaluation of Key Players of Longganisa (Pork Sausage) Industry in Cabanatuan City, Nueva Ecija, Philippines (Articles)

Johnah Jefferson S. Mercado

Open Journal of Ecology Vol.13 No.10, October 17, 2023

DOI: 10.4236/oje.2023.1310041 420 Downloads 8,803 Views Citations
The Effects of Residual Blood of Carcasses on Poultry Technological Quality (Articles)

Bourbab Mohamed, Idaomar Mohamed

Food and Nutrition Sciences Vol.3 No.10, October 12, 2012

DOI: 10.4236/fns.2012.310181 8,110 Downloads 12,182 Views Citations
Antioxidant Effect of Bovine Plasma Proteins Modified via Maillard Reaction on n3 Fortified Beef Patties (Articles)

Carina Lorena Fernández, Ricardo Alejandro Fogar, Mirtha Marina Doval, Ana María Romero, María Alicia Judis

Food and Nutrition Sciences Vol.7 No.8, June 30, 2016

DOI: 10.4236/fns.2016.78068 2,068 Downloads 3,554 Views Citations
This article belongs to the Special Issue on Fatty Acids
Productive performance and blood metabolites as affected by protected protein in sheep (Articles)

A. A Abdel-Ghani, G.M. A Solouma, A. K. I Abd El moty, A. Y Kassab, E. B Soliman

Open Journal of Animal Sciences Vol.1 No.2, July 21, 2011

DOI: 10.4236/ojas.2011.12004 7,688 Downloads 17,100 Views Citations
Selenium profile in blood plasma of grazing sheep: A case study in specific ranch in Punjab, Pakistan (Articles)

Zafar Iqbal Khan, Kafeel Ahmad, Muhammad Danish, Muhammad Aslam Mirza, Farhad Mirzaei

Agricultural Sciences Vol.3 No.4, June 22, 2012

DOI: 10.4236/as.2012.34055 4,978 Downloads 7,991 Views Citations
Evaluation of a Live Paratuberculosis Vaccine in Endemically Infected Flocks of Sheep and Goats in Greece (Articles)

Zoi Dimareli-Malli, George Papadopoulos, Panagiotis Betsas

Journal of Immune Based Therapies, Vaccines and Antimicrobials Vol.2 No.4, October 9, 2013

DOI: 10.4236/jibtva.2013.24007 4,265 Downloads 8,041 Views Citations
Systems Dynamics of Sheep Farms and Driving Herds of Faces to the Vagaries of Weather: Cases from the Region of El Bayadh (Articles)

Mekhloufi Moulay Brahim, Mahari Latifa, Mekhloufi Fadila

Agricultural Sciences Vol.5 No.7, June 9, 2014

DOI: 10.4236/as.2014.57061 3,627 Downloads 4,940 Views Citations
Mineral Concentrations and Rumen Degradability of Biodegraded Enterolobium cyclocarpum (Jacq) and Pterocarpus santalinoides (L’Her) with Aspergillus niger (Articles)

A. A. Ayuk, B. I. Okon, E. A. Iyayi, J. O. Ayuk

Agricultural Sciences Vol.5 No.12, October 22, 2014

DOI: 10.4236/as.2014.512118 3,264 Downloads 4,639 Views Citations
Effect of Coat Characteristics on Physiological Traits and Heat Tolerance of West African Dwarf Sheep in Southern Nigeria (Articles)

M. I. Okoruwa

Open Journal of Animal Sciences Vol.5 No.4, September 23, 2015

DOI: 10.4236/ojas.2015.54039 3,681 Downloads 5,434 Views Citations
Sensitivity and Specificity of Various Serological Tests for Detection of Brucella spp. Infection in Male Goats and Sheep (Articles)

Waffa A. Ahmed, Shaimaa A. Majeed, Ameer H. Abdul Ameer, Nawal D. Mahmmod, Nameer I. Saeed, Luma. Y. Hanaa

Advances in Microbiology Vol.6 No.2, February 24, 2016

DOI: 10.4236/aim.2016.62010 4,081 Downloads 7,902 Views Citations
WeChat Marketing of Catering Industry from Consumers’ Perspective
—Taking “HaiDiLao” and “Little Sheep” as Examples (Articles)

Mingzhu Liang, Mingsen Wang, Songjun Xu

Journal of Service Science and Management Vol.9 No.3, June 22, 2016

DOI: 10.4236/jssm.2016.93032 7,871 Downloads 12,304 Views Citations
Effect of Feeding Regimes on Measurements of Carcass Dimensional and Proximate Composition of Blackhead Ogaden Sheep (Articles)

Fasil Negussie, Mengistu Urge, Yosef Mekasha, Getachew Animut

Open Access Library Journal Vol.2 No.6, June 29, 2015

DOI: 10.4236/oalib.1101589 1,176 Downloads 2,283 Views Citations
Seroprevalence of Brucellosis in Sheep and Cow Herds of Kermanshah Province by Conventional Methods during the Period 2008 to 2013 (Articles)

Saeed Salari, Mehrdad Pooyanmehr, Ahmad Rashki, Shaghayegh Peykani

Open Access Library Journal Vol.2 No.11, November 10, 2015

DOI: 10.4236/oalib.1102039 867 Downloads 1,805 Views Citations
Physiological Characterization of Dubska Pramenka (Articles)

Amina Hrkovic-Porobija, Aida Hodzic, Roger Abrahamsen, Zlatan Saric, Cazim Crnkic, Mensur Vegara, Nejra Hadzimusic, Alma Rustempasic

Food and Nutrition Sciences Vol.8 No.5, May 10, 2017

DOI: 10.4236/fns.2017.85032 1,455 Downloads 2,619 Views Citations
This article belongs to the Special Issue on Dairy

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