Salt Intake - Articles - Scientific Research Publishing

Nutrient Intakes from Food of Lactating Women Do Not Meet Many Dietary Recommendations Important for Infant Development and Maternal Health (Articles)

Nathan S. Pratt, Holiday A. Durham, Christina L. Sherry

Food and Nutrition Sciences Vol.5 No.17, September 5, 2014

DOI: 10.4236/fns.2014.517177 4,524 Downloads 7,407 Views Citations
Prediction of Feed Intake and Its Relationships with Chemical Composition of Diets in Goats Consuming Concentrate, Bahiagrass Pasture and Mimosa Browse (Articles)

B. R. Min, S. Solaiman

Open Journal of Animal Sciences Vol.5 No.3, July 9, 2015

DOI: 10.4236/ojas.2015.53033 3,505 Downloads 4,943 Views Citations
Dietary Calcium Intake and Associated Factors among Pregnant Women in Southern Benin in 2014 (Articles)

Victoire Damienne Agueh, Madeleine Flore Tugoué, Charles Sossa, Clémence Métonnou, Colette Azandjemè, Noel Moussiliou Paraiso, Marius-Edgard Ouendo, Laurent T. Ouédraogo, Michel Makoutodé

Food and Nutrition Sciences Vol.6 No.11, August 11, 2015

DOI: 10.4236/fns.2015.611098 4,677 Downloads 7,306 Views Citations
Correlation between Dietary Intake and Inflammatory Biomarkers in a Tunisian Obese Group (Articles)

Manel Ayoub, Chedia Zouaoui, Nedra Grira, Radhia Kochkar, Nejla Stambouli, Chaker Bouguerra, Borni Zidi, Ezzedine Ghazouani, Chakib Mazigh, Zied Aouni

Journal of Biosciences and Medicines Vol.3 No.11, November 23, 2015

DOI: 10.4236/jbm.2015.311014 2,933 Downloads 4,075 Views Citations
Productive Response of Pelibuey Sheep to Supplementation in the Stretching Season in the Dry Tropic (Articles)

Aguirre Herminio Aniano, Gasga Pérez Lauro, Peláez Estrada Urfila Victoria, Galindo Arturo De la Rosa, Lozano Aguirre Eugenia, Mondragón Calderón Uriel

American Journal of Plant Sciences Vol.12 No.9, September 3, 2021

DOI: 10.4236/ajps.2021.129092 274 Downloads 1,228 Views Citations
Effects of Organic Substrates on Development and Survival of Blattela germanica for Food and Feed in Kenya (Articles)

Victor Muhumbwa Ngaira, Reuben Oyoo Mosi, Caroline Celine Wambui, Francis Obuoro Wayua, Ann Mumbi Wachira

Open Journal of Animal Sciences Vol.12 No.3, July 20, 2022

DOI: 10.4236/ojas.2022.123036 265 Downloads 1,301 Views Citations
Iodine Content of Processed Foods and Condiments Sampled in China, 2017-2019 (Articles)

Zhu Wang, Jun Wang, Weisheng Xu, Jing Xu, Xiuwei Li, Jia Zhao, Guodong Wang, Xiaoguang Yang

Food and Nutrition Sciences Vol.12 No.12, December 21, 2021

DOI: 10.4236/fns.2021.1212089 463 Downloads 3,162 Views Citations
Comparative Salt Tolerance Study of Some Moroccan Alfalfa Varieties during Germination and Seedling Emergence Stages (Articles)

Laila Aberchane, Khadijatou Taoufiq, Khouzaima Elbiari, Mustapha Faghire

Open Access Library Journal Vol.11 No.5, May 30, 2024

DOI: 10.4236/oalib.1111112 74 Downloads 546 Views Citations
Different Approaches to Reduce Salinity in Salt-Affected Soils and Enhancing Salt Stress Tolerance in Plants (Articles)

Amra Bratovcic

Agricultural Sciences Vol.15 No.8, August 2, 2024

DOI: 10.4236/as.2024.158046 303 Downloads 1,708 Views Citations
Gas Exchange and Growth of Medicinal Plant Subjected to Salinity and Application of Biofertilizers (Articles)

Sergiane Beatriz da Silva Mesquita, José Adriano da Silva, Rafael Santiago da Costa, Móises Wilkson Nunes dos Santos, Claudivan Feitosa de Lacerda, Aiala Vieira Amorim, Antonio Marcos Esmeraldo Bezerra

American Journal of Plant Sciences Vol.5 No.16, July 31, 2014

DOI: 10.4236/ajps.2014.516266 3,664 Downloads 5,112 Views Citations
This article belongs to the Special Issue on Photosynthesis
Response of Alfalfa under Salt Stress to the Application of Potassium Sulfate Nanoparticles (Articles)

Mahmoud Samir El-Sharkawy, Talaat Rizk El-Beshsbeshy, Esawy Kasem Mahmoud, Nasser Ibrahim Abdelkader, Rania Mohamed Al-Shal, Ali M. Missaoui

American Journal of Plant Sciences Vol.8 No.8, July 3, 2017

DOI: 10.4236/ajps.2017.88120 1,882 Downloads 5,017 Views Citations
This article belongs to the Special Issue on Plant Nutrition
Allocation of Macronutrients in Roots, Sheaths, and Leaves Determines Salt Tolerance in Rice (Articles)

Thieu Thi Phong Thu, Yasui Hideshi, Yamakawa Takeo

American Journal of Plant Sciences Vol.9 No.5, April 20, 2018

DOI: 10.4236/ajps.2018.95081 998 Downloads 2,390 Views Citations
Consumer Attitudes on Salt and Fat Reduced Foods in the Republic of Ireland (Articles)

Susann Fellendorf, Joseph P. Kerry, Maurice G. O’Sullivan

Food and Nutrition Sciences Vol.9 No.7, July 26, 2018

DOI: 10.4236/fns.2018.97066 1,180 Downloads 2,562 Views Citations
Health Effects of Consuming Vegetables Grown in the Presence of Salt: A Systematic Review (Articles)

Ericie Hermeline Sossou, Victoire Damienne Agueh, Bonaventure Awede, Latif Lagnika, Akadiri Yessoufou, Christophe Gandonou, Charles Sossa, Gélase Atiogbe, Clément Agbangla

Food and Nutrition Sciences Vol.13 No.6, June 20, 2022

DOI: 10.4236/fns.2022.136038 250 Downloads 1,212 Views Citations
This article belongs to the Special Issue on Plant Food, Nutrition and Health
Knowledge, Attitudes and Practices of the Populations of Dapaong and Its Surroundings in Togo on Sodium/Salt and Potassium Intakes (Articles)

Tchasso Serge Kenao, Jerôme Charles Sossa, Moussiliou Noel Paraiso, Mofou Belo, Mouawiyatou Bouraima, Ghislain Sopoh, Smaila Alidou, Dadja Essoya Landoh, Assima-Essodom Kalao, Victoire Agueh

Open Journal of Epidemiology Vol.13 No.2, March 6, 2023

DOI: 10.4236/ojepi.2023.132009 272 Downloads 1,203 Views Citations
Gross domestic product and dietary pattern among 49 western countries with a focus on polyamine intake (Articles)

Phan Nguyen Thanh Binh, Kuniyasu Soda, Masanobu Kawakami

Health Vol.2 No.11, November 22, 2010

DOI: 10.4236/health.2010.211198 5,344 Downloads 9,834 Views Citations
Dynamic Detection on Airflow for Vehicle Intake System Based-on Hot-Film Anemometry Sensors (Articles)

Rong-Hua Ma, Tsung-Sheng Sheu

Journal of Transportation Technologies Vol.1 No.1, March 2, 2011

DOI: 10.4236/jtts.2011.11001 4,482 Downloads 9,120 Views Citations
Diets of obese and non-obese children (Articles)

Atsuko Satoh, Seiko Fujita, Kazuko Menzawa, Sangun Lee, Masao Miyamoto, Hidatada Sasaki

Health Vol.3 No.8, August 10, 2011

DOI: 10.4236/health.2011.38080 5,459 Downloads 11,193 Views Citations
Determination of Essential (Ca, Fe, I, K, Mo) and Toxic Elements (Hg, Pb) in Brazilian Rice Grains and Estimation of Reference Daily Intake (Articles)

Bruno Lemos Batista, Letícia Ramos Nacano, Rodolfo de Freitas, Vanessa Cristina de Oliveira-Souza, Fernando Barbosa

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31019 6,992 Downloads 12,133 Views Citations
Cost and Calorie Analysis of Fast Food Consumption in College Students (Articles)

Kimberly B. Heidal, Sarah E. Colby, Ginger T. Mirabella, Khalid S. Al-Numair, Brenda Bertrand, Kevin H. Gross

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37124 14,370 Downloads 24,475 Views Citations

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