Milk Yield - Articles - Scientific Research Publishing

Physicochemical and Organoleptic Characteristics of Manufactured Buffalo Milk Yoghurt Incorporated Soy and Corn Milks (Articles)

Fawzy S. Ibrahim, Ateteallah H. Ateteallah, Hussein A. Abd El-aal, Osama S. F. Khalil

Food and Nutrition Sciences Vol.10 No.1, January 8, 2019

DOI: 10.4236/fns.2019.101003 1,177 Downloads 2,946 Views Citations
Control of Ewe and Goat Cheeses Labelling on the Croatian Market (Articles)

Jasminka Špoljarić, Dijana Plavljanić, Biljana Radeljević, Iva Horvat Kesić, Neven Antunac, Jasmina Havranek, Nataša Mikulec

Food and Nutrition Sciences Vol.8 No.4, April 19, 2017

DOI: 10.4236/fns.2017.84026 1,759 Downloads 3,541 Views Citations
This article belongs to the Special Issue on Food Analysis
Aflatoxin M1 (Aspergillus parasiticus, flavus) Occurrences in Milk and Milk Products and Its Possible Health Effects (Articles)

Nafisatu Bukari, Mabel Kyei Kwofie, Oluwaseyi Adeboye

Advances in Microbiology Vol.10 No.10, October 26, 2020

DOI: 10.4236/aim.2020.1010038 1,127 Downloads 3,030 Views Citations
Biological and Nutritional Aspects of Human Milk in Feeding of Preterm Infants (Articles)

Marzia Giribaldi, Laura Cavallarin, Cristina Baro, Paola Di Nicola, Alessandra Coscia, Enrico Bertino

Food and Nutrition Sciences Vol.3 No.12, December 10, 2012

DOI: 10.4236/fns.2012.312220 6,675 Downloads 13,289 Views Citations
Composition of Triacylglycerols in Fats of Cow and Goat Milk Produced in Four Zones of Mexico (Articles)

Rey Gutiérrez Tolentino, Salvador Vega y León, Mario Noa Pérez, Marta Coronado Herrera, Acacia Ramírez Ayala, José Jesús Pérez González, Beatriz Schettino Bermúdez, Rutilio Ortiz Salinas, Marcela Vazquez Francisca, Juan Gabriel Rivera Martínez

Food and Nutrition Sciences Vol.6 No.6, April 16, 2015

DOI: 10.4236/fns.2015.66058 4,582 Downloads 6,725 Views Citations
This article belongs to the Special Issue on Dairy Product
Detection of Glucomacropeptide in Raw Milk Adulterated with Cheese Whey in Ecuador (Articles)

Byron Humberto Puga-Torres, Samantha Michele Morales-Arciniega, Luis Fabián Núñez Naranjo, David Isaías De la Torre-Duque, Rolando Martin Campos-Vallejo, Silvana Hipatia Santander-Parra, Enrique César Vayas-Machado

Food and Nutrition Sciences Vol.8 No.6, June 7, 2017

DOI: 10.4236/fns.2017.86040 1,902 Downloads 3,871 Views Citations
Biblical Milk Taboos and Scientific Methodology with Ancient Nomenclature (Articles)

David Iluz, Zohar Amar, Michael Goldberg, Uzi Merin, Yitzhak Katz

Natural Resources Vol.2 No.4, December 9, 2011

DOI: 10.4236/nr.2011.24030 4,592 Downloads 9,320 Views Citations
Effect of Bacteria Exopolysaccharide on Milk Gel Formation (Articles)

Ratmawati Malaka, Tomio Ohashi, Sudirman Baco

Open Journal of Forestry Vol.3 No.4B, November 7, 2013

DOI: 10.4236/ojf.2013.34B004 3,857 Downloads 6,007 Views Citations
Milk Production Performance, Challenges and Opportunities of Dairy Cattle Production in West Hararghe, Oromiya Regional State (Articles)

Ahmedin Abdurehman Musa, Yesihak Yusuf Mummed

Open Journal of Animal Sciences Vol.10 No.1, January 31, 2020

DOI: 10.4236/ojas.2020.101012 1,600 Downloads 7,280 Views Citations
Evaluation Forage Clipping Stages and Different Levels of Nitrogen on Grain and Forage Yields of TRITICALE (× TRITICOSECALE WITTMACK) (Articles)

Mohsen Niazkhani, Abdolmajid Khorshid, Alireza Eivazi

American Journal of Plant Sciences Vol.5 No.15, July 4, 2014

DOI: 10.4236/ajps.2014.515233 2,783 Downloads 4,342 Views Citations
2DGE-coomassie brilliant blue staining used to differentiate pasteurized milk from reconstituted milk (Articles)

Yajun Wu, Ying Chen, Bin Wang, Haiyan Wang, Fei Yuan, Guiming Zhao

Health Vol.1 No.3, December 1, 2009

DOI: 10.4236/health.2009.13024 6,727 Downloads 12,358 Views Citations
Effect of Bacterial Content and Somatic Cell Count on Sheep Milk Quality in Kosovo (Articles)

Hysen Bytyqi, Hajrip Mehmeti, Idriz Vehapi, Fillojeta Rrustemaj, Ibrahim Mehmeti

Food and Nutrition Sciences Vol.4 No.4, April 15, 2013

DOI: 10.4236/fns.2013.44053 4,235 Downloads 6,935 Views Citations
Impact of Bacterial and Somatic Cells Content on Quality Fresh Milk in Small-Scale Dairy Farms in Kosovo (Articles)

Hysen Bytyqi, Idriz Vehapi, Sejdi Rexhepi, Mentor Thaqi, Dritan Sallahi, Ibrahim Mehmeti

Food and Nutrition Sciences Vol.4 No.10, September 11, 2013

DOI: 10.4236/fns.2013.410132 4,039 Downloads 6,666 Views Citations
Milk: An Alternative Beverage for Hydration? (Articles)

Cássia Pegoretti, Adriane Elisabete Costa Antunes, Fúlvia de Barros Manchado-Gobatto, Caroline Dario Capitani

Food and Nutrition Sciences Vol.6 No.6, April 16, 2015

DOI: 10.4236/fns.2015.66057 7,603 Downloads 10,723 Views Citations
This article belongs to the Special Issue on Dairy Product
Consumers’ Perception and Attitudes toward Packaged Milk in Turkey—A Descriptive Study (Articles)

Iraz Haspolat Kaya

Food and Nutrition Sciences Vol.7 No.6, May 18, 2016

DOI: 10.4236/fns.2016.76042 3,403 Downloads 7,099 Views Citations
The Impact of the Block Freeze Concentration Process on Human Milk Properties Intended for Feeding Newborns (Articles)

Ana Claudia Berenhauser, Maria Helena Machado Canella, Isabella de Bona Muñoz, Elane Schwinden Prudencio, J. Vladimir Oliveira, Jane Mara Block

Food and Nutrition Sciences Vol.8 No.4, April 27, 2017

DOI: 10.4236/fns.2017.84028 1,673 Downloads 3,468 Views Citations
Improving the Antioxidant Properties of Fermented Camel Milk Using Some Strains of Lactobacillus (Articles)

Mahmoud Ibrahim El-Sayed, Sameh Awad, Nagwa Hussein Ismail Abou-Soliman

Food and Nutrition Sciences Vol.12 No.4, April 15, 2021

DOI: 10.4236/fns.2021.124028 1,002 Downloads 3,002 Views Citations
Glucose and Insulin Levels are Increased in Obese and Overweight Mothers’ Breast-Milk (Articles)

Suman Ahuja, Mallory Boylan, Sybil L. Hart, Carmen Román-Shriver, Julian E. Spallholz, Barbara C. Pence, Barbara G. Sawyer

Food and Nutrition Sciences Vol.2 No.3, May 17, 2011

DOI: 10.4236/fns.2011.23027 6,193 Downloads 12,821 Views Citations
Beef Meat Allergy in Cow’s Milk Allergic Adults (Articles)

Maged Refaat, Amany Kamal, Mohamed Fares, Eman Ossman, Mohamed Attia, Alsayed Elokda

Food and Nutrition Sciences Vol.2 No.8, October 17, 2011

DOI: 10.4236/fns.2011.28121 7,641 Downloads 18,155 Views Citations
Study of Calcium and Sodium Behavior to Identify Milk Adulteration Using Flame Atomic Absorption Spectrometry (Articles)

Poliana M. dos Santos, Lenon F. B. Costa, Edenir R. Pereira-Filho

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39161 7,788 Downloads 13,550 Views Citations

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