Milk Scan - Articles - Scientific Research Publishing

Effect of Feeding a Combination of Zinc, Manganese and Copper Methionine Chelates of Early Lactation High Producing Dairy Cow (Articles)

Ghada Mostafa El Ashry, Ayman Abdel Mohsen Hassan, Soliman Mohamed Soliman

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38144 6,826 Downloads 12,063 Views Citations
Effects of season calving and managements on lactating curves in two different farms (organic vs conventional) in buffalo cows (Articles)

Fiorella Sarubbi, Franca Polimeno, Giuseppe Auriemma, Giuseppe Maglione, Rodolfo Baculo, Raffaele Palomba

Open Journal of Animal Sciences Vol.3 No.1, January 29, 2013

DOI: 10.4236/ojas.2013.31012 4,711 Downloads 7,960 Views Citations
Effect of Bacterial Content and Somatic Cell Count on Sheep Milk Quality in Kosovo (Articles)

Hysen Bytyqi, Hajrip Mehmeti, Idriz Vehapi, Fillojeta Rrustemaj, Ibrahim Mehmeti

Food and Nutrition Sciences Vol.4 No.4, April 15, 2013

DOI: 10.4236/fns.2013.44053 4,235 Downloads 6,935 Views Citations
Impact of Bacterial and Somatic Cells Content on Quality Fresh Milk in Small-Scale Dairy Farms in Kosovo (Articles)

Hysen Bytyqi, Idriz Vehapi, Sejdi Rexhepi, Mentor Thaqi, Dritan Sallahi, Ibrahim Mehmeti

Food and Nutrition Sciences Vol.4 No.10, September 11, 2013

DOI: 10.4236/fns.2013.410132 4,039 Downloads 6,666 Views Citations
Milk: An Alternative Beverage for Hydration? (Articles)

Cássia Pegoretti, Adriane Elisabete Costa Antunes, Fúlvia de Barros Manchado-Gobatto, Caroline Dario Capitani

Food and Nutrition Sciences Vol.6 No.6, April 16, 2015

DOI: 10.4236/fns.2015.66057 7,602 Downloads 10,721 Views Citations
This article belongs to the Special Issue on Dairy Product
Consumers’ Perception and Attitudes toward Packaged Milk in Turkey—A Descriptive Study (Articles)

Iraz Haspolat Kaya

Food and Nutrition Sciences Vol.7 No.6, May 18, 2016

DOI: 10.4236/fns.2016.76042 3,403 Downloads 7,099 Views Citations
Physiological Studies on the Effect of Fenugreek on Productive Performance of White New-Zealand Rabbit Does (Articles)

Hassan Abdel-Rahman, Said Ibrahim Fathalla, Mohamed Ezzat Assayed, Shimaa Ramadan Masoad, Abeer Abdelaleem Nafeaa

Food and Nutrition Sciences Vol.7 No.13, November 18, 2016

DOI: 10.4236/fns.2016.713117 2,784 Downloads 7,008 Views Citations
The Impact of the Block Freeze Concentration Process on Human Milk Properties Intended for Feeding Newborns (Articles)

Ana Claudia Berenhauser, Maria Helena Machado Canella, Isabella de Bona Muñoz, Elane Schwinden Prudencio, J. Vladimir Oliveira, Jane Mara Block

Food and Nutrition Sciences Vol.8 No.4, April 27, 2017

DOI: 10.4236/fns.2017.84028 1,673 Downloads 3,468 Views Citations
Improving the Antioxidant Properties of Fermented Camel Milk Using Some Strains of Lactobacillus (Articles)

Mahmoud Ibrahim El-Sayed, Sameh Awad, Nagwa Hussein Ismail Abou-Soliman

Food and Nutrition Sciences Vol.12 No.4, April 15, 2021

DOI: 10.4236/fns.2021.124028 1,002 Downloads 3,002 Views Citations
Glucose and Insulin Levels are Increased in Obese and Overweight Mothers’ Breast-Milk (Articles)

Suman Ahuja, Mallory Boylan, Sybil L. Hart, Carmen Román-Shriver, Julian E. Spallholz, Barbara C. Pence, Barbara G. Sawyer

Food and Nutrition Sciences Vol.2 No.3, May 17, 2011

DOI: 10.4236/fns.2011.23027 6,193 Downloads 12,819 Views Citations
Beef Meat Allergy in Cow’s Milk Allergic Adults (Articles)

Maged Refaat, Amany Kamal, Mohamed Fares, Eman Ossman, Mohamed Attia, Alsayed Elokda

Food and Nutrition Sciences Vol.2 No.8, October 17, 2011

DOI: 10.4236/fns.2011.28121 7,641 Downloads 18,153 Views Citations
Study of Calcium and Sodium Behavior to Identify Milk Adulteration Using Flame Atomic Absorption Spectrometry (Articles)

Poliana M. dos Santos, Lenon F. B. Costa, Edenir R. Pereira-Filho

Food and Nutrition Sciences Vol.3 No.9, September 11, 2012

DOI: 10.4236/fns.2012.39161 7,788 Downloads 13,550 Views Citations
Quantification of Antibiotic Residues and Determination of Antimicrobial Resistance Profiles of Microorganisms Isolated from Bovine Milk in Lebanon (Articles)

Kassaify Zeina, Abi Khalil Pamela, Sleiman Fawwak

Food and Nutrition Sciences Vol.4 No.7A, June 25, 2013

DOI: 10.4236/fns.2013.47A001 7,755 Downloads 13,019 Views Citations
This article belongs to the Special Issue on Advanced Research in Food Safety
Efficacy of Oral Antigen Specific Immunotherapy on Desensitization of Some Autoimmune Diseases Associated with Milk Allergy (Articles)

Azza A. Atef, Mohamed Y. Attia, Osama E. Abdel Aal

Food and Nutrition Sciences Vol.4 No.8, July 25, 2013

DOI: 10.4236/fns.2013.48104 4,864 Downloads 6,876 Views Citations
High Fructose Corn Syrup and Sucrose Sweetened Milk Improve Dietary Quality during Weight Loss by Displacing Energy Dense, Nutrient Poor Foods (Articles)

Stephanie Sinnett, Joshua Lowndes, Von Nguyen, Nan Lv, James Rippe

Food and Nutrition Sciences Vol.5 No.11, June 17, 2014

DOI: 10.4236/fns.2014.511111 3,841 Downloads 6,023 Views Citations
This article belongs to the Special Issue on Research of Carbohydrate in Food
Monitoring Plan on PCDD/Fs and DL-PCBs Milk Contamination in Campania Region (Italy) (Articles)

Francesco Paolo Serpe, Alfredo Scaramuzzo, Pasquale Maglio, Sara Lambiase, Mauro Esposito

International Journal of Analytical Mass Spectrometry and Chromatography Vol.3 No.2, July 31, 2015

DOI: 10.4236/ijamsc.2015.32004 3,241 Downloads 4,434 Views Citations
The Effects of a Hyperinsulinemic-Euglycemic Clamp on Milk Fat Synthesis and the Expression of Fat Synthesis-Related Genes in the Mammary Gland Tissues of Lactating Goats (Articles)

Xueyan Lin, Guimei Liu, Yabin Zhang, Zhengui Yan, Qiuling Hou, Kerong Shi, Yun Wang, Zhonghua Wang

Advances in Bioscience and Biotechnology Vol.7 No.4, April 29, 2016

DOI: 10.4236/abb.2016.74020 2,703 Downloads 3,921 Views Citations
This article belongs to the Special Issue on Lipid Metabolism
Prevalence and Antibiotic Resistance Pattern among the Mastitis Causing Microorganisms (Articles)

Karanvir Singh, Mudit Chandra, Gurpreet Kaur, Deepti Narang, Dhiraj Kumar Gupta

Open Journal of Veterinary Medicine Vol.8 No.4, April 30, 2018

DOI: 10.4236/ojvm.2018.84007 2,335 Downloads 4,490 Views Citations
Antioxidant, Some Flavor Components, Microbiological and Microstructure Characteristics of Corn Milk Yoghurt (Articles)

Ateteallah Hassan Ateteallah, Amna Abul-Kasem Abbas Osman

Food and Nutrition Sciences Vol.10 No.5, May 27, 2019

DOI: 10.4236/fns.2019.105040 1,302 Downloads 2,945 Views Citations
Sensory Evaluation and Proximate Composition of Homemade Complementary Food (HCF), Made Using Milk Combinations of Plant and Animal Origin (Articles)

Nkereuwem Sunday Etukudoh, Essiet Akanimo Gordon, Ejinaka Reginald Obiora, Oluwo Fredrick, Obeta M. Uchejeso, Ocheola Oki Ene Joyce

Food and Nutrition Sciences Vol.12 No.4, April 8, 2021

DOI: 10.4236/fns.2021.124027 882 Downloads 2,930 Views Citations

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