Microbiological Work-Up - Articles - Scientific Research Publishing

Quality Assessment of Sachet Water Sold and Consumed in Ishiagu, Ivo Local Government Area of Ebonyi State, Nigeria (Articles)

Onyedikachi G. Okpara, Jude I. Chukwueke, Eugenia C. Nwenewo, Jacinta N. Agbom, Kosoluchi C. Menechukwu, VivianGolden N. Egbu, Erasmus C. Diala

Open Access Library Journal Vol.11 No.12, December 31, 2024

DOI: 10.4236/oalib.1112686 140 Downloads 1,304 Views Citations
Microbiological, Biochemical and Physicochemical Characterization of Water Quality and Islands (Domoro and Maguite) in Lake Fitri, Chad (Articles)

Djibrine Adoum Oumar, Hama Cissé, Atteib Adam Baye, Adama Sawadogo, Jacques Etame, Abdelsalam Tidjani, Savadogo Aly

Open Journal of Applied Sciences Vol.15 No.2, February 28, 2025

DOI: 10.4236/ojapps.2025.152034 107 Downloads 653 Views Citations
Evaluation of Microbiological Contamination in Fruit Juices and Sensitivity of Isolates to Radiation (Articles)

Sirajul Islam, Rehana Begum, Md. Raihan Ali, Sikder M. Asaduzzaman, Nayeema Bulbul, Jinath Sultana Jime, Abdullah-Al-Mahin

Food and Nutrition Sciences Vol.16 No.4, April 22, 2025

DOI: 10.4236/fns.2025.164023 94 Downloads 581 Views Citations
Incidence, Microbiological Agents, and Predictors of Surgical Site Infections Following Open Surgeries at Muhimbili National Hospital in Tanzania, Otorhinolaryngology Department: A Prospective Cohort Study (Articles)

Kusi Lema, Daudi Ntunaguzi, Leiya Raymondi

International Journal of Otolaryngology and Head & Neck Surgery Vol.15 No.2, February 27, 2026

DOI: 10.4236/ijohns.2026.152012 50 Downloads 293 Views Citations
Quality Characteristics of Gamma Irradiated Beefburger Formulated with Partial Replacement of Beef Fat with Olive Oil and Wheat Bran Fibers (Articles)

Karema A. Mahmoud, Hesham M. Badr

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26091 7,220 Downloads 12,318 Views Citations
Some Chemical and Microbiological Characteristics of Agashi Meat Product (Articles)

Abdel Moneim E. Sulieman, Mandour H. Abdelhai, El Rakha B. Babiker

Food and Nutrition Sciences Vol.3 No.6, June 21, 2012

DOI: 10.4236/fns.2012.36113 5,342 Downloads 8,571 Views Citations
Microbiological Contamination and Disinfection Procedures of Kitchen Sponges used in Food Services (Articles)

Eliandra Mirlei Rossi, Diane Scapin, Williani Fabíola Grando, Eduardo Cesar Tondo

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37129 8,472 Downloads 14,597 Views Citations
Microbiological, Physico-Chemical and Sensorial Characteristics of Serrano, an Artisanal Brazilian Cheese (Articles)

Ana Paula Longaray Delamare, Cristiane Conte Paim de Andrade, Fernanda Mandelli, Renata Chequeller de Almeida, Sergio Echeverrigaray

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38142 5,077 Downloads 8,576 Views Citations
Microbial analysis and surface characterization of SABIC carbon steel corrosion in soils of different moisture levels (Articles)

Awatif Al-Judaibi, Aisha Al-Moubaraki

Advances in Biological Chemistry Vol.3 No.2, April 30, 2013

DOI: 10.4236/abc.2013.32030 5,656 Downloads 10,238 Views Citations
Microbiological Quality of Asadero Cheese Manufactured with a Plant Based Coagulant from Solanum elaeagnifolium (Articles)

Nina del Rocío Martínez-Ruiz, Sandra Flores Enriquez, Rosa Emma Vázquez-Nájera, José Alberto López-Díaz

Food and Nutrition Sciences Vol.4 No.7A, July 5, 2013

DOI: 10.4236/fns.2013.47A009 6,282 Downloads 9,410 Views Citations
This article belongs to the Special Issue on Advanced Research in Food Safety
Comparison of Using an Electronic System and Conventional Monitoring Method for Monitoring the Quality of Drinking Water and Defects Discovery in Rural Area Water Distribution Network of Abarkouh, Iran (Articles)

Reza Ali Fallahzadeh, Maryam Gholami, Elham Madreseh, Mohammad Taghi Ghaneian, Mohamad Hadi Farahzadi, Ali Akbar Askarnejad, Shahram Sadeghi

Health Vol.7 No.1, January 12, 2015

DOI: 10.4236/health.2015.71005 3,564 Downloads 4,857 Views Citations
Microbiological Pollution Indication as Tracer for the Pollution of Well Water: The Example of the District of Abomey-Calavi (Benin) (Articles)

Parfait Sagnon Hounsinou, Daouda Mama, Micheline Agassounon Djikpo Tchibozo, Moussa Boukari, Dominique Sohounhloue

Journal of Environmental Protection Vol.6 No.4, April 3, 2015

DOI: 10.4236/jep.2015.64029 9,595 Downloads 11,109 Views Citations
Physico-Chemical and Microbiological Assessment of Organic Pollution in Plain Salty Lakes from Protected Regions (Articles)

Veronica Lazar, Carmen Curutiu, Ditu Lia-Mara, Alina Holban, Irina Gheorghe, Florica Marinescu, Mihaela Ilie, Alex Ivanov, Dumitru Dobre, Mariana Carmen Chifiriuc

Journal of Environmental Protection Vol.8 No.12, November 24, 2017

DOI: 10.4236/jep.2017.812091 1,250 Downloads 2,835 Views Citations
Patogenic and Indicator Microorganisms in Chicken Cuts Sold in the Recôncavo-Bahia-Brazil (Articles)

Wanessa Karine Da Silva Lima, Ludmilla Santana Soares Barros, Ricardo Mendes Da Silva, Tamiles Barreto De Deus, Adriana Dos Santos Silva, Danuza Das Virgens Lima

Food and Nutrition Sciences Vol.8 No.11, November 30, 2017

DOI: 10.4236/fns.2017.811075 1,005 Downloads 2,110 Views Citations
Impact Assessment of Poultry Discharge on the Physico-Chemical and Microbiological Water Quality of Olosuru Stream in Ikire, Southwestern Nigeria (Articles)

Abayomi Tolulope Oyewale, Taiwo Adekanmi Adesakin, Olaoluwa Oyedeji, Adedeji Idowu Aduwo, Mufutau Kolawole Bakare

Journal of Water Resource and Protection Vol.10 No.11, November 14, 2018

DOI: 10.4236/jwarp.2018.1011062 1,060 Downloads 2,834 Views Citations
Evaluation of the Microbiological Quality of Different Moroccan Drinking Water in the Beni Mellal Region (Articles)

Rachid Hnini, Said Ihbour, Lhou Ouhida, Merzouki Mouhamed, Ahmed Ait Chaoui, Fatiha Chigr, Mohamed Najimi

Journal of Geoscience and Environment Protection Vol.7 No.5, May 27, 2019

DOI: 10.4236/gep.2019.75011 710 Downloads 2,091 Views Citations
Tap Water versus Bottled Water: A Pilot Study (Articles)

Ryan Knox, Rodney McDermott

Journal of Water Resource and Protection Vol.11 No.11, November 26, 2019

DOI: 10.4236/jwarp.2019.1111081 1,092 Downloads 5,703 Views Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores (Articles)

Karahmet Enver, Isaković Senita, Operta Sabina, Hamidović Saud, Toroman Almir, Đulančić Nermina, Muhamedagić Samir

Food and Nutrition Sciences Vol.12 No.1, January 28, 2021

DOI: 10.4236/fns.2021.121006 1,054 Downloads 3,918 Views Citations
Spatiotemporal Portrait of the Quality of Water Supplied by REGIDESO/Butembo, Democratic Republic of the Congo (Articles)

Phalek Kasereka Katswangene, Woto Réné Oleko, Malumba Zoé-Arthur Kazadi

Advances in Microbiology Vol.11 No.5, May 14, 2021

DOI: 10.4236/aim.2021.115017 405 Downloads 1,426 Views Citations
This article belongs to the Special Issue on Applied and Environmental Microbiology
Traditional Processing and Characterization of “Alme Ardeb”, an Indigenous Beverage from Far North Region, Cameroon (Articles)

Daoudou Bakari, Sadou Kaou Abdouramane, Foundikou Yaya Bruno, Yaya Garga, Tatsadjieu Ngoune Leopold

Food and Nutrition Sciences Vol.14 No.8, August 18, 2023

DOI: 10.4236/fns.2023.148048 244 Downloads 1,183 Views Citations
This article belongs to the Special Issue on Food and Beverages

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