Beef Cleanliness - Articles - Scientific Research Publishing

What Determines Expenditure Allocation to Beef among Lusaka Residents in Zambia? Evidence from Household Survey (Articles)

Timothy Sichilima, Lawrence Mapemba, Gelson Tembo

Modern Economy Vol.6 No.3, March 24, 2015

DOI: 10.4236/me.2015.63039 3,593 Downloads 5,508 Views Citations
Evaluation of the Shelf Life of Packaged Roast Beef and Some Treatments for Its Extension (Articles)

Tamador Maayah, Malak Angor, Khaled Al-Marazeeq, Basem Al-Abdullah

Food and Nutrition Sciences Vol.7 No.3, March 30, 2016

DOI: 10.4236/fns.2016.73022 2,691 Downloads 4,736 Views Citations
Consumers’ Purchase Intentions toward Traceable Beef—Evidence from Beijing, China (Articles)

Huan Song, Ruimei Wang, Yu Hu

American Journal of Industrial and Business Management Vol.7 No.10, October 16, 2017

DOI: 10.4236/ajibm.2017.710081 1,555 Downloads 3,893 Views Citations
Dietary Plant Extracts Combined with Vitamin E Limit the Discoloration in Stored n-3 PUFA Rich Meat (Articles)

Mylène Delosière, Emilie Parafita, Mihaela Habeanu, Dominique Gruffat, Denys Durand

Agricultural Sciences Vol.9 No.1, January 9, 2018

DOI: 10.4236/as.2018.91003 1,144 Downloads 2,379 Views Citations
This article belongs to the Special Issue on Animal Husbandry
Effects of Reduced in Utero and Post-Weaning Nutrition on Glucose Clearance Measures and Serum Metabolites (Articles)

Richard Waterman, Mark Petersen, Thomas Geary, Lance Vermeire

Agricultural Sciences Vol.9 No.8, August 15, 2018

DOI: 10.4236/as.2018.98066 852 Downloads 1,721 Views Citations
Multiple Marker Effects of Single Nucleotide Polymorphisms in Two Genes, NCAPG and PLAG1, for Carcass Weight in Japanese Black Cattle (Articles)

Youji Muramatsu

Open Journal of Animal Sciences Vol.9 No.1, January 15, 2019

DOI: 10.4236/ojas.2019.91011 1,048 Downloads 2,022 Views Citations
Proximate Composition and Fatty Acid Profile of Beef from Arsi, Borana and Harar Cattle Breeds in Oromia National Regional State, Ethiopia (Articles)

Timketa Dagne, Yesihak Yusuf Mummed, Mohammed Yusuf Kurtu, Mengistu Urgea Leta, Travis Gene O’Quinn, Jessie L. Vipham

Open Journal of Animal Sciences Vol.11 No.2, April 8, 2021

DOI: 10.4236/ojas.2021.112011 647 Downloads 2,267 Views Citations
Nutritional Quality of Meat from Cattle Breed in Livestock Production Area of Cameroon (Articles)

Ronald Vougat Ngom, Vincent de Paul Ndzana, Dangwang Bohounbele, Veronique Houli, Boubakary Oumara, Andre Zoli Pagnah

Open Journal of Animal Sciences Vol.12 No.3, July 15, 2022

DOI: 10.4236/ojas.2022.123035 391 Downloads 1,634 Views Citations
Utilization of Egyptian Ilmenite Ore for Steel Surface Preparation in Petroleum Field (Articles)

Mahmoud Ibrahim Abdou, Mohamed Abd EL-Fattah Moustafa, Hany El- Sayed Ahmed, Hamada Abd El-Wahab

Engineering Vol.3 No.8, August 12, 2011

DOI: 10.4236/eng.2011.38097 7,036 Downloads 12,072 Views Citations
Optimization of Integrated Solid Waste Management Improvement Scenarios for Salt City in Jordan Using Computer-Based Decision Support Tool (Articles)

Hassan T. Khrisat

Open Access Library Journal Vol.9 No.6, June 30, 2022

DOI: 10.4236/oalib.1108900 248 Downloads 1,426 Views Citations
Diagnostic Analysis of Mechanical Conditions of Small-Scale Incinerators in the Healthcare Facilities in Tanzania (Articles)

Samwel Manyele, Mahir Said, Honest Anicetus, Adolf Kiyunge, Josephat Saria, Michael Habtu, Grace Saguti

Journal of Environmental Protection Vol.13 No.11, November 22, 2022

DOI: 10.4236/jep.2022.1311057 228 Downloads 997 Views Citations
Effects of High-Fat Diets Containing Different Fats on Cholesterol Metabolism in Starvation-Refeeding Rats (Articles)

Reiko Inai, Tatsuhiro Matsuo

Food and Nutrition Sciences Vol.2 No.6, August 4, 2011

DOI: 10.4236/fns.2011.26090 6,309 Downloads 11,054 Views Citations
Subclinical Hypothyroidism in Children Can Normalize after Changes in Dietary Intake (Articles)

Marjolein W. J. Kuiper, Ellen J. van der Gaag

Food and Nutrition Sciences Vol.3 No.3, March 21, 2012

DOI: 10.4236/fns.2012.33059 9,062 Downloads 16,242 Views Citations
Analysis of Consumer Behavior in Regard to the Beef Meat in Kosovo (Articles)

Njazi Bytyqi, Arben Verçuni, Mustafe Pllana, Ardita Jahja, Hysen Bytyqi

Food and Nutrition Sciences Vol.3 No.11, November 20, 2012

DOI: 10.4236/fns.2012.311197 5,036 Downloads 8,798 Views Citations
Characterizing Wyoming Ranching Operations: Natural Resource Goals, Management Practices and Information Sources (Articles)

Emily Kachergis, Justin Derner, Leslie Roche, Kenneth Tate, Mark Lubell, Rachel Mealor, Jim Magagna

Natural Resources Vol.4 No.1, March 28, 2013

DOI: 10.4236/nr.2013.41005 4,031 Downloads 7,327 Views Citations
Comparison between High-PUFA and Low-PUFA Fats on Lipid Peroxidation and LDL Oxidation (Articles)

Christine M. Seppanen, Hyejung Cho, A. Saari Csallany

Food and Nutrition Sciences Vol.4 No.5, May 23, 2013

DOI: 10.4236/fns.2013.45074 6,032 Downloads 8,628 Views Citations
Influence of early weaning beef cows on the performance of male progeny and the need for winter protein supplementation (Articles)

Donald Llewellyn, Emily Schlickau, Twig Marston, Karl Harborth, Ryan Breiner, John Unruh, Michael Dikeman

Agricultural Sciences Vol.4 No.12, December 25, 2013

DOI: 10.4236/as.2013.412095 4,008 Downloads 6,025 Views Citations
Production of Methane Emissions from Ruminant Husbandry: A Review (Articles)

Jan Broucek

Journal of Environmental Protection Vol.5 No.15, November 26, 2014

DOI: 10.4236/jep.2014.515141 19,087 Downloads 28,630 Views Citations
This article belongs to the Special Issue on Environmental Management
Sensory Evaluation of Different Packaged Roast Beef Treatments Designed for the Extension of Its Shelf Life (Articles)

Tamador Maaya, Basem Mohammed Al-Abdullah

Food and Nutrition Sciences Vol.7 No.11, September 28, 2016

DOI: 10.4236/fns.2016.711101 2,025 Downloads 4,486 Views Citations
Characterization and Optimization of Bacteriocin from Lactobacillus plantarum Isolated from Fermented Beef (Shermout) (Articles)

Mona E. Elyass, M. T. Shigidi, Idress Hamad Attitalla, Ahmed A. Mahdi

Open Journal of Applied Sciences Vol.7 No.3, March 15, 2017

DOI: 10.4236/ojapps.2017.73008 2,966 Downloads 6,975 Views Citations

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