Analytical Techniques; Camel Insulin; Stability Studies; Shelf Life - Articles

Microplastics in the Environment: Sources, Detection Techniques, and Analytical Challenges (Articles)

Veera Shakar Pulusu, Srikanth Chilamula, Aditi Holkunde, Rajesh Gunturi, Pradeep Vidiyala, Thirupathi R. Anekalla

Open Access Library Journal Vol.12 No.7, July 25, 2025

DOI: 10.4236/oalib.1113697 132 Downloads 1,250 Views Citations
Human butyrylcholinesterase knock-out equivalent: Potential to assess role in Alzheimer’s disease (Articles)

Gumpeny Ramachandra Sridhar, Talluri Sekhar, Padmanabhuni Venkata Nageswara Rao, Allam Appa Rao

Advances in Alzheimer's Disease Vol.1 No.1, June 26, 2012

DOI: 10.4236/aad.2012.11001 4,219 Downloads 10,000 Views Citations
Synthesis, Spectral and Electrochemical Studies of Complex of Uranium(IV) with Pyridine-3-Carboxylic Acid (Articles)

Misbah Nazir, Iftikhar Imam Naqvi

American Journal of Analytical Chemistry Vol.4 No.3, March 27, 2013

DOI: 10.4236/ajac.2013.43018 6,006 Downloads 9,636 Views Citations
Stability of Hydroxytyrosol in Aqueous Solutions at Different Concentration, Temperature and with Different Ionic Content: A Study Using UPLC-MS (Articles)

Alberto Zafra-Gómez, Berta Luzón-Toro, Sonia Capel-Cuevas, Juan Carlos Morales

Food and Nutrition Sciences Vol.2 No.10, December 19, 2011

DOI: 10.4236/fns.2011.210149 5,942 Downloads 10,998 Views Citations
Studies on the Optimization and Storage Stability of Virgin Coconut Meal Incorporated Instant Sooji Halwa Mix (Articles)

Mohammed Ayub Khan, Mahesh Chitrashekarchar, Anil Dutt Semwal, Gopal Kumar Sharma

Food and Nutrition Sciences Vol.3 No.8, August 8, 2012

DOI: 10.4236/fns.2012.38145 5,030 Downloads 8,109 Views Citations
Effect of Added Garcinia Fruit on Total Phenolic Compound Content, Antioxidant Properties and Quality Changes of the Southern Sour Curry Paste, Keang-hleung, during Storage (Articles)

Preeyaporn Promjiam, Sunisa Siripongvutikorn, Worapong Usawakesmanee

Food and Nutrition Sciences Vol.4 No.8, July 25, 2013

DOI: 10.4236/fns.2013.48106 5,397 Downloads 8,774 Views Citations
Aged Vacuum Packaged Lamb Cuts Are Less Brown than Fresh Muscle Cuts under Simulated Retail Display (Articles)

Eric N. Ponnampalam, Kym L. Butler, Viv F. Burnett, Matthew B. McDonagh, Joe L. Jacobs, David L. Hopkins

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A018 4,124 Downloads 6,445 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Microbiological Quality of Surface Water Treated with Moringa oleifera Seeds or Cakes during the Storage: Case Study of Water Reservoirs of Loumbila, Ziga and Ouaga 3 Dams in Burkina Faso (Articles)

Aminata Kabore, Boubacar Savadogo, Harmonie C. Otoidobiga, Adama Sawadogo, Francis Rosillon, Alfred S. Traore, Dayéri Dianou

Journal of Water Resource and Protection Vol.7 No.4, March 10, 2015

DOI: 10.4236/jwarp.2015.74025 4,906 Downloads 6,639 Views Citations
A Production Inventory Model of Power Demand and Constant Production Rate Where the Products Have Finite Shelf-Life (Articles)

Shirajul Islam Ukil, Mohammad Ekramol Islam, Md. Sharif Uddin

Journal of Service Science and Management Vol.8 No.6, December 29, 2015

DOI: 10.4236/jssm.2015.86088 5,187 Downloads 6,775 Views Citations
Effect of Pre-Harvest Application of Gibberellic Acid on Fruit Quality and Shelf Life of Mandarin (Citrus reticulata Blanco) (Articles)

Pradeep Raj Rokaya, Dilli Ram Baral, Durga Mani Gautam, Arjun Kumar Shrestha, Krishna Prasad Paudyal

American Journal of Plant Sciences Vol.7 No.7, May 11, 2016

DOI: 10.4236/ajps.2016.77098 4,215 Downloads 8,395 Views Citations
Does Chitosan Extend the Shelf Life of Fruits? (Articles)

Tahsin Islam Sakif, Adam Dobriansky, Kelly Russell, Tofazzal Islam

Advances in Bioscience and Biotechnology Vol.7 No.8, August 3, 2016

DOI: 10.4236/abb.2016.78032 3,143 Downloads 7,902 Views Citations
Development and Quality Evaluation of Choco Quinoa Nutri Bar during Storage (Articles)

Ananthan Padmashree, Neha Negi, Soorya Haridas, Thimma Govindaraj, Kandanganth Raghavan Anila Kumar, Anil Dutt Semwal, Gopal Kumar Sharma

Food and Nutrition Sciences Vol.9 No.7, July 30, 2018

DOI: 10.4236/fns.2018.97067 1,650 Downloads 5,517 Views Citations
A Field Survey to Assess the Consumption of Nkang for Standardization and Valorization in the North-West Region of Cameroon (Articles)

Acha Anna Afek, Desobgo Zangue Steve Carly, Nso Emmanuel Jong

Green and Sustainable Chemistry Vol.11 No.3, August 26, 2021

DOI: 10.4236/gsc.2021.113010 389 Downloads 1,931 Views Citations
Oregano and Rosemary Essential Oils in Collagen Fiber and Polyvinyl Alcohol Films: Application as Biodegradable Active Packaging for Ready-to-Eat Meat Products (Articles)

Suslin Raatz Thiel, Cássio Poerschke Rodrigues, José Dilson Francisco da Silva, Mari Silvia Rodrigues de Oliveira, Stephanie Reis Ribeiro, Rosa Cristina Prestes, Ernesto Hashime Kubota, Roger Wagner, Renius Mello

Food and Nutrition Sciences Vol.16 No.1, January 10, 2025

DOI: 10.4236/fns.2025.161001 147 Downloads 871 Views Citations
The Impact of Post-Harvest Treatment on the Preservation of “San Andreas” Strawberries (Articles)

Isabela Martins Barbosa Correa, Ricardo Antônio Ayub, Ruy Inacio Neiva de Carvalho

Advances in Bioscience and Biotechnology Vol.16 No.4, April 30, 2025

DOI: 10.4236/abb.2025.164009 137 Downloads 821 Views Citations
Formulation, Shelf-Life, and Microbiological Quality Assessment of Spice Products (Articles)

Prisca Nneka Onuoha, Peter Azikiwe Onwualu, John Eloyi Judith

Agricultural Sciences Vol.17 No.3, March 18, 2026

DOI: 10.4236/as.2026.173013 50 Downloads 334 Views Citations
Stability Study of O/W Cosmetic Emulsions Using Rosmarinus officinalis and Calendula officinalis Extracts (Articles)

Evi-Maria Varka, Eforia Tsatsaroni, Nikoleta Xristoforidou, Anna-Maria Darda

Open Journal of Applied Sciences Vol.2 No.3, September 28, 2012

DOI: 10.4236/ojapps.2012.23020 7,485 Downloads 12,289 Views Citations
Synthesis, Characterization and Biological Activity Studies on Novel 4-Chloro-2- [(1-Phenyl-1H-Tetrazol-5-Ylimino)-Methyl] Phenol and Its Metal Complexes (Articles)

Ranjithreddy Palreddy, Jaheer Mohmed, Nagula Narsimha, Boinala Aparna, Mariyam, Ch. Sarala Devi

Journal of Materials Science and Chemical Engineering Vol.3 No.10, October 30, 2015

DOI: 10.4236/msce.2015.310006 2,916 Downloads 4,579 Views Citations
Comparison of Quality of Life, Depression and Anxiety According to the Type of Treatment in Type 2 Diabetes (Articles)

Soumaya Benmaamar, Houda Salhi, Ibtissam El Harch, Nada Lazar, Bineta Jho Diagne, Moncef Maiouak, Mohamed Berraho, Nabil Tachfouti, Hanan El Ouahabi, Samira El Fakir

Open Access Library Journal Vol.10 No.4, April 24, 2023

DOI: 10.4236/oalib.1110062 119 Downloads 1,218 Views Citations
Prognostic Nutritional Index Predicts Life Expectancy of Patients with End-Stage Oral Cancer: A Retrospective Study (Short Report)

Atsushi Abe, Kenichi Kurita, Hiroki Hayashi, Masashi Minagawa

Surgical Science Vol.9 No.12, December 21, 2018

DOI: 10.4236/ss.2018.912056 893 Downloads 1,923 Views Citations

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