Texture Classification - Articles - Scientific Research Publishing

Comparisons of the Properties of Whitemouth Croaker (Micropogonias furnieri) Surimi and Mechanically Deboned Chicken Meat Surimi-Like Material (Articles)

William Renzo Cortez-Vega, Gustavo Graciano Fonseca, Carlos Prentice

Food and Nutrition Sciences Vol.3 No.11, November 19, 2012

DOI: 10.4236/fns.2012.311192 5,226 Downloads 8,001 Views Citations
Automatic Feature Extraction from Ocular Images (Articles)

Ryszard S. Choraś

Open Journal of Applied Sciences Vol.2 No.4B, January 10, 2013

DOI: 10.4236/ojapps.2012.24B009 4,954 Downloads 7,271 Views Citations
Influence of Hot Band Annealing and Cold Rolling on Texture and Ridging of 430 Stainless Steel Containing Aluminum (Articles)

Sudipta Patra, Lokesh Kumar Singhal

Materials Sciences and Applications Vol.4 No.1, January 24, 2013

DOI: 10.4236/msa.2013.41009 7,615 Downloads 10,737 Views Citations
Segmentation and texture analysis with multimodel inference for the automatic detection of exudates in early diabetic retinopathy (Articles)

Jack Lee, Benny Zee, Qing Li

Journal of Biomedical Science and Engineering Vol.6 No.3, March 28, 2013

DOI: 10.4236/jbise.2013.63038 4,956 Downloads 8,206 Views Citations
Improvement of Liver Segmentation by Combining High Order Statistical Texture Features with Anatomical Structural Features (Articles)

Suhuai Luo, Xuechen Li, Jiaming Li

Engineering Vol.5 No.5B, July 26, 2013

DOI: 10.4236/eng.2013.55B014 3,242 Downloads 5,089 Views Citations
The Effect of MgO Dopant and Laser Treatment on ZnO Ceramic (Articles)

Fadhil A. Chyad, Shaymaa Q. Abul Hassan, Zyad T. Al-Dahan

Journal of Minerals and Materials Characterization and Engineering Vol.1 No.6, November 26, 2013

DOI: 10.4236/jmmce.2013.16045 4,228 Downloads 5,992 Views Citations
Development of Model Fermented Fish Sausage from Marine Species: A Pilot Physicochemical Study (Articles)

Sarim Khem, Owen A. Young, John D. Robertson, John D. Brooks

Food and Nutrition Sciences Vol.4 No.12, November 29, 2013

DOI: 10.4236/fns.2013.412157 4,960 Downloads 8,635 Views Citations
Mineralogy and the Texture of the Basalt in Hail Region, Saudi Arabia (Articles)

Sana’a Odat

Open Journal of Geology Vol.4 No.5, May 9, 2014

DOI: 10.4236/ojg.2014.45015 6,082 Downloads 8,644 Views Citations
Effect of Wholemeal Durum Wheat Varieties on Bread Quality (Articles)

Alessandra Danza, Marcella Mastromatteo, Lucia Lecce, Sara Spinelli, Janine Laverse, Vincenzo Lampignano, Francesco Contò, Matteo Alessandro Del Nobile

Food and Nutrition Sciences Vol.5 No.11, May 29, 2014

DOI: 10.4236/fns.2014.511108 4,855 Downloads 7,608 Views Citations
Do Epiphytes in Drier Climates Select Host Tree Substrates between Rough and Smooth Bole Textures and Crown and Stem, Vertical and Upright Stems? What Are the Implications for Water Catchment and Forest Management? (Articles)

Chansa Chomba

Open Journal of Ecology Vol.4 No.10, July 29, 2014

DOI: 10.4236/oje.2014.410054 2,650 Downloads 4,142 Views Citations
Content-Based Image Retrieval Using SOM and DWT (Articles)

Ammar Huneiti, Maisa Daoud

Journal of Software Engineering and Applications Vol.8 No.2, February 13, 2015

DOI: 10.4236/jsea.2015.82007 5,078 Downloads 7,894 Views Citations
The Influence of Abrasive Pretreatment on Hot Air Drying of Grape (Articles)

Giuseppina Adiletta, Wijitha Senadeera, Loredana Liguori, Alessio Crescitelli, Donatella Albanese, Paola Russo

Food and Nutrition Sciences Vol.6 No.3, March 13, 2015

DOI: 10.4236/fns.2015.63036 3,696 Downloads 6,197 Views Citations
Sustainable Urban Development with Emphasis on Worn Out Texture Regeneration (Case Study: Isfahan, Iran) (Articles)

Seyed Hamidreza Rozati, Mahshad Kazemzadeh, Amirmehdi Vaseghi

Current Urban Studies Vol.3 No.3, September 10, 2015

DOI: 10.4236/cus.2015.33020 4,129 Downloads 6,026 Views Citations
Response of Two Inexpensive Commercially Produced Soil Moisture Sensors to Changes in Water Content and Soil Texture (Articles)

Tyson B. Raper, Christopher G. Henry, Leo Espinoza, Mukhammadzakhrab Ismanov, Derrick M. Oosterhuis

Agricultural Sciences Vol.6 No.10, October 15, 2015

DOI: 10.4236/as.2015.610110 4,713 Downloads 6,791 Views Citations
Nutritional Composition of Ten Persimmon Cultivars in the “Ready-to-Eat Crisp” Stage. Effect of Deastringency Treatment (Articles)

Pedro Novillo, Cristina Besada, Li Tian, Almudena Bermejo, Alejandra Salvador

Food and Nutrition Sciences Vol.6 No.14, October 29, 2015

DOI: 10.4236/fns.2015.614135 4,368 Downloads 6,958 Views Citations
Role of Feature Selection on Leaf Image Classification (Articles)

Arun Kumar, Vinod Patidar, Deepak Khazanchi, Poonam Saini

Journal of Data Analysis and Information Processing Vol.3 No.4, November 24, 2015

DOI: 10.4236/jdaip.2015.34018 4,249 Downloads 5,925 Views Citations
Controlling and Evaluating the Structure and Morphology of Polymers on Multiple Scales (Articles)

Geoffrey R. Mitchell, Ana Tojeira, Thomas Gkourmpis, James J. Holt, Peter Harris, Marilena Pezzuto

Journal of Materials Science and Chemical Engineering Vol.3 No.12, December 17, 2015

DOI: 10.4236/msce.2015.312009 3,131 Downloads 4,326 Views Citations
Renovation and Rehabilitation Strategies for Worn-Out Texture of Ab-Anbar-No District in Sari Using SWOT Technique (Articles)

Abbas Alipour Nakhi, Niloufar Ahmari, Saeid Rezaei

Open Journal of Geology Vol.6 No.4, April 21, 2016

DOI: 10.4236/ojg.2016.64024 2,917 Downloads 4,996 Views Citations
Analysis of the Worn-Out Tissues Characteristics and Providing of Intervention Pattern, Case Study: Eslamshahr City, Tehran (Articles)

Abbas Samiei, Alireza Sayafzadeh

Current Urban Studies Vol.4 No.3, August 17, 2016

DOI: 10.4236/cus.2016.43018 1,949 Downloads 3,913 Views Citations
Influence of Nano-Spray Dried Sodium Chloride on the Physicochemical Characteristics of Surface-Salted Cheese Crackers (Articles)

Marvin L. Moncada, Carlos E. Astete, Cristina M. Sabliov, Douglas W. Olson, Charles A. Boeneke, Kayanush J. Aryana

Food and Nutrition Sciences Vol.8 No.2, February 24, 2017

DOI: 10.4236/fns.2017.82017 2,192 Downloads 4,009 Views Citations
This article belongs to the Special Issue on Food Science & Technology

First <123 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies