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Chemical and Microbiological Characterization of Egyptian Cultivars for Some Spices and Herbs Commonly Exported Abroad
(Articles)
Shimaa A. Moawad
,
Ahmad H. El-Ghorab
,
Mahmoud Hassan
,
Hassan Nour-Eldin
,
Mustafa M. El-Gharabli
Food and Nutrition Sciences
Vol.6 No.7
, May 19, 2015
DOI:
10.4236/fns.2015.67068
4,576
Downloads
7,059
Views
Citations
Development of a Real-Time PCR Approach for the Specific Detection of
Prunus mahaleb
(Articles)
Malcolm Burns
,
Michael Walker
,
Timothy Wilkes
,
Laurie Hall
,
Kirstin Gray
,
Gavin Nixon
Food and Nutrition Sciences
Vol.7 No.8
, July 22, 2016
DOI:
10.4236/fns.2016.78071
1,809
Downloads
3,154
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Fight against COVID-19: Survey of Spices & Herbs Used in North India
(Articles)
Ayalur Gopalakrishnan Radhika
,
Himani Malik
Open Journal of Epidemiology
Vol.11 No.3
, July 26, 2021
DOI:
10.4236/ojepi.2021.113022
500
Downloads
3,182
Views
Citations
Pesticidal and Medicinal Value of Turmeric and Ginger in Tanzania and Their Antifungal Activity against Phytopathogens
(Articles)
Geraldin M. W. Lengai
,
Ernest R. Mbega
,
James W. Muthomi
Journal of Biosciences and Medicines
Vol.13 No.2
, February 20, 2025
DOI:
10.4236/jbm.2025.132022
153
Downloads
1,174
Views
Citations
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