Cassava Starch - Articles - Scientific Research Publishing

The Effect of Potato Varieties and Processing Methods on Glycemic Response (Articles)

Reena Grittle Pinhero, Qiang Liu, J. Alan Sullivan, Massimo Marcone, Rickey Y. Yada

American Journal of Plant Sciences Vol.11 No.7, July 28, 2020

DOI: 10.4236/ajps.2020.117081 875 Downloads 3,260 Views Citations
Impact of Selected Processing Methods of High-Level Cyanide in Cassava on Optic Neuropathy in Wistar Albino Rats—An Experimental Study (Articles)

Azubuike Alfred Onua, Stephen Itopa Musa

Open Journal of Ophthalmology Vol.13 No.1, February 28, 2023

DOI: 10.4236/ojoph.2023.131015 203 Downloads 1,063 Views Citations
An Outbreak of Anthracnose Caused by Colletotrichum gloesporioides f.sp. manihotis in Cassava in North Western Tanzania (Articles)

Magdalena N. M. William, Ernest R. Mbega, Robert B. Mabagala

American Journal of Plant Sciences Vol.3 No.5, May 30, 2012

DOI: 10.4236/ajps.2012.35072 7,306 Downloads 11,519 Views Citations
Nutrient and Anti-Nutrient Content of Soy-Enriched Tapioca (Articles)

Folake O. Samuel, Bolanle O. Otegbayo, Titilope Alalade

Food and Nutrition Sciences Vol.3 No.6, June 20, 2012

DOI: 10.4236/fns.2012.36105 8,263 Downloads 13,387 Views Citations
Nutrition Status of Children Under-Five Years in Cassava Consuming Communities in Nambale, Busia of Western Kenya (Articles)

Rhoda Azikoyo Nungo, Michael Wandayi Okoth, Samuel Kuria Mbugua

Food and Nutrition Sciences Vol.3 No.6, June 20, 2012

DOI: 10.4236/fns.2012.36107 6,044 Downloads 10,693 Views Citations
The Use of Microbial Biotechnology in Value Addition to Cassava Wastes as Feed for Pigs: Prospects and Challenges (Articles)

Samuel Olanrewaju Aro, Andrew Bamidele Falowo, Olusola Olufisayo Awoneye, Valentine Ayobare Aletor

Advances in Microbiology Vol.5 No.1, January 23, 2015

DOI: 10.4236/aim.2015.51004 3,448 Downloads 5,071 Views Citations
Farmer’s Perception of Cassava Mosaic Disease, Preferences and Constraints in Lupaula Province of Zambia (Articles)

P. C. Chikoti, R. Melis, P. Shanahan

American Journal of Plant Sciences Vol.7 No.7, May 23, 2016

DOI: 10.4236/ajps.2016.77108 2,438 Downloads 4,700 Views Citations
Production of Ethanol from Cassava Peelings Using a Developed Percolation Reactor (Articles)

Titiladunayo Isaac Femi, Ibitowa Olayinka Ahmed, Ogunsuyi Olayinka Helen, Jagannadh Satyavolu

Journal of Sustainable Bioenergy Systems Vol.8 No.4, November 21, 2018

DOI: 10.4236/jsbs.2018.84008 1,920 Downloads 6,972 Views Citations
First Development of a Biotechnological Ferment Based on a Consorsium of the Genus Bacillus for the Optimization of the Fermentation Process of Cassava Tubers (Articles)

Josabeth Ickofa, Christian Aimé Kayath, Michel Dzondo Gadet

Advances in Microbiology Vol.10 No.10, October 30, 2020

DOI: 10.4236/aim.2020.1010041 1,448 Downloads 2,880 Views Citations
This article belongs to the Special Issue on Bacteria, Viruses and Food Sciences
Endogenous Knowledge and Morphological Characterization of Cassava (Manihot esculenta Crantz) Accessions Found in Some Agricultural Areas of Gabon (Articles)

Gino Boussiengui-Boussiengui, René Noël Poligui, Christie Yaëlle Massounga, Henri Nzandi, Pherla Ichida Oyanadigui Odjoueri, Armel Mouketou Mouketou, Denis Assey, Antoine Mitte Mbeang Beyeme, Christian Moupela

Open Journal of Applied Sciences Vol.15 No.6, June 25, 2025

DOI: 10.4236/ojapps.2025.156114 80 Downloads 497 Views Citations
Assessing Reactions of Genetically Improved and Local Cassava Varieties to Cassava Mosaic Disease (CMD) Infection in a Savannah Region of the DR-Congo (Articles)

Marcel Muengula-Manyi, Lyna Mukwa, Kabwe K. Nkongolo, Patrick Tshilenge-Djim, Stephan Winter, Claude Bragard, Adrien Kalonji-Mbuyi

American Journal of Plant Sciences Vol.4 No.4, April 17, 2013

DOI: 10.4236/ajps.2013.44101 4,941 Downloads 7,917 Views Citations
Microwave Assisted Synthesis and Evaluation of Cross-Linked Carboxymethylated Sago Starch as Superdisintegrant (Articles)

Akhilesh V. Singh, Lila K. Nath, Manisha Guha, Rakesh Kumar

Pharmacology & Pharmacy Vol.2 No.1, January 19, 2011

DOI: 10.4236/pp.2011.21005 6,799 Downloads 15,178 Views Citations
Synthesis of pH-Sensitive Hydrogel Based on Starch-Polyacrylate Superabsorbent (Articles)

Mohammad Sadeghi, Fatemeh Soleimani

Journal of Biomaterials and Nanobiotechnology Vol.3 No.2A, May 11, 2012

DOI: 10.4236/jbnb.2012.322038 10,306 Downloads 16,829 Views Citations
This article belongs to the Special Issue on
Beneficiation of Synthetic Iron Ore Kaolinite Mixture Using Selective Flocculation (Articles)

Lopamudra Panda, S.K. Biswal, Vilas Tathavadkar

Journal of Minerals and Materials Characterization and Engineering Vol.9 No.11, November 20, 2010

DOI: 10.4236/jmmce.2010.911070 7,544 Downloads 10,309 Views Citations
Environmentally Friendly Formulations of Trifluralin Based on Alginate Modified Starch (Articles)

Ikenna Onyido, Rufus Sha’Ato, Lami A. Nnamonu

Journal of Environmental Protection Vol.3 No.9, September 25, 2012

DOI: 10.4236/jep.2012.39127 6,069 Downloads 8,894 Views Citations
Efficient Extraction of Starch from Microalgae Using Ultrasonic Homogenizer and Its Conversion into Ethanol by Simultaneous Saccharification and Fermentation (Articles)

Chikako Asada, Keita Doi, Chizuru Sasaki, Yoshitoshi Nakamura

Natural Resources Vol.3 No.4, December 21, 2012

DOI: 10.4236/nr.2012.34023 7,644 Downloads 13,189 Views Citations
Analysis of Low Amylose and Processability Fractured Endosperms Derived from Somatic Variation (Articles)

Gihwan Yi, Kyung Min Kim

Food and Nutrition Sciences Vol.4 No.6A, June 14, 2013

DOI: 10.4236/fns.2013.46A003 4,308 Downloads 6,432 Views Citations
This article belongs to the Special Issue on Advanced Research in Genetically Modified Foods (GMF)
Influence of Inorganic Salts on the Adsorption of Cationically Modified Starch to Fibers (Articles)

Nejc Zakrajšek

Food and Nutrition Sciences Vol.5 No.3, January 21, 2014

DOI: 10.4236/fns.2014.53030 3,349 Downloads 5,620 Views Citations
This article belongs to the Special Issue on Starch and Starch Derivatives
Chemical, Starch Digestibility and Sensory Characteristics of Durum Wheat/Unripe Whole Banana Flour Blends for Spaghetti Formulation (Articles)

Perla Osorio-Díaz, José J. Islas-Hernández, Edith Agama-Acevedo, Sandra L. Rodríguez-Ambriz, María E. Sánchez-Pardo, Luis A. Bello-Pérez

Food and Nutrition Sciences Vol.5 No.3, January 21, 2014

DOI: 10.4236/fns.2014.53033 6,301 Downloads 9,962 Views Citations
This article belongs to the Special Issue on Starch and Starch Derivatives
A Comparative Retrospective Analysis of Mortality, Renal Dysfunction, and Incidence of Bleeding in Patients Receiving Hydroxyethyl Starch 130/0.4 (HES 130/0.4) or Albumin (Articles)

Matthew Blackburn, Patrick Ratliff, Marintha Short

Open Journal of Thoracic Surgery Vol.4 No.3, August 27, 2014

DOI: 10.4236/ojts.2014.43014 3,443 Downloads 4,393 Views Citations

First <123 ...>Last

	[email protected]
	+86 18163351462 (WhatsApp)
	1655362766
	SCIRP WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	[email protected]
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies