Breast Milk Intake - Articles - Scientific Research Publishing

Aflatoxin M1 (Aspergillus parasiticus, flavus) Occurrences in Milk and Milk Products and Its Possible Health Effects (Articles)

Nafisatu Bukari, Mabel Kyei Kwofie, Oluwaseyi Adeboye

Advances in Microbiology Vol.10 No.10, October 26, 2020

DOI: 10.4236/aim.2020.1010038 1,176 Downloads 3,140 Views Citations
Biological and Nutritional Aspects of Human Milk in Feeding of Preterm Infants (Articles)

Marzia Giribaldi, Laura Cavallarin, Cristina Baro, Paola Di Nicola, Alessandra Coscia, Enrico Bertino

Food and Nutrition Sciences Vol.3 No.12, December 10, 2012

DOI: 10.4236/fns.2012.312220 6,720 Downloads 13,391 Views Citations
Composition of Triacylglycerols in Fats of Cow and Goat Milk Produced in Four Zones of Mexico (Articles)

Rey Gutiérrez Tolentino, Salvador Vega y León, Mario Noa Pérez, Marta Coronado Herrera, Acacia Ramírez Ayala, José Jesús Pérez González, Beatriz Schettino Bermúdez, Rutilio Ortiz Salinas, Marcela Vazquez Francisca, Juan Gabriel Rivera Martínez

Food and Nutrition Sciences Vol.6 No.6, April 16, 2015

DOI: 10.4236/fns.2015.66058 4,684 Downloads 6,882 Views Citations
This article belongs to the Special Issue on Dairy Product
Detection of Glucomacropeptide in Raw Milk Adulterated with Cheese Whey in Ecuador (Articles)

Byron Humberto Puga-Torres, Samantha Michele Morales-Arciniega, Luis Fabián Núñez Naranjo, David Isaías De la Torre-Duque, Rolando Martin Campos-Vallejo, Silvana Hipatia Santander-Parra, Enrique César Vayas-Machado

Food and Nutrition Sciences Vol.8 No.6, June 7, 2017

DOI: 10.4236/fns.2017.86040 1,946 Downloads 3,967 Views Citations
Biblical Milk Taboos and Scientific Methodology with Ancient Nomenclature (Articles)

David Iluz, Zohar Amar, Michael Goldberg, Uzi Merin, Yitzhak Katz

Natural Resources Vol.2 No.4, December 9, 2011

DOI: 10.4236/nr.2011.24030 4,637 Downloads 9,397 Views Citations
Effect of Bacteria Exopolysaccharide on Milk Gel Formation (Articles)

Ratmawati Malaka, Tomio Ohashi, Sudirman Baco

Open Journal of Forestry Vol.3 No.4B, November 7, 2013

DOI: 10.4236/ojf.2013.34B004 3,885 Downloads 6,062 Views Citations
Milk Production Performance, Challenges and Opportunities of Dairy Cattle Production in West Hararghe, Oromiya Regional State (Articles)

Ahmedin Abdurehman Musa, Yesihak Yusuf Mummed

Open Journal of Animal Sciences Vol.10 No.1, January 31, 2020

DOI: 10.4236/ojas.2020.101012 1,618 Downloads 7,362 Views Citations
Estimation of mineral and trace element intake in vegans living in Japan by chemical analysis of duplicate diets (Articles)

Munehiro Yoshida, Noriko Ôgi, Yuki Iwashita

Health Vol.3 No.11, November 21, 2011

DOI: 10.4236/health.2011.311113 6,247 Downloads 10,802 Views Citations
Changes in fat but not fruit and vegetable intakes linked with body weight change in Mexican women immigrants in Quebec (Articles)

Elsa-Patricia Olivares-Navarrete, Anne-Marie Hamelin, Hélène Jacques

Health Vol.5 No.7D, July 10, 2013

DOI: 10.4236/health.2013.57A4008 4,029 Downloads 6,403 Views Citations
This article belongs to the Special Issue on Women Health
Dietary Intake of Vitamin A and Macronutrients among Pregnant Women in Ngaoundere Town, Adamawa Region, Cameroon (Articles)

Damndja Wilfred Ngaha, Edith N. Fombang, Richard Aba Ejoh

Food and Nutrition Sciences Vol.5 No.21, November 20, 2014

DOI: 10.4236/fns.2014.521219 3,431 Downloads 4,987 Views Citations
Scottish Primary School Children Who Consume Greater Levels of Fruit and Vegetables Have Improved Health Markers (Articles)

Heba Althubaiti, Madeline Coleman

Food and Nutrition Sciences Vol.8 No.5, May 17, 2017

DOI: 10.4236/fns.2017.85034 1,926 Downloads 4,175 Views Citations
A Dietician’s Bedside Supervision in a Geriatric Ward Is Effective (Articles)

Mikkel Erik Juul Jensen, Jette Lindegaard Pedersen, Merete Gregersen

Health Vol.10 No.9, September 25, 2018

DOI: 10.4236/health.2018.109094 953 Downloads 2,172 Views Citations
Bioscience of ruminant intake evolution: feeding time models (Articles)

Akbar Nikkhah

Advances in Bioscience and Biotechnology Vol.2 No.4, August 16, 2011

DOI: 10.4236/abb.2011.24039 6,031 Downloads 12,213 Views Citations
Effects of physiological age on residual feed intake of growing heifers (Articles)

Andrea N. Loyd, Charles R. Long, Andrew W. Lewis, Ronald D. Randel

Open Journal of Animal Sciences Vol.1 No.3, October 14, 2011

DOI: 10.4236/ojas.2011.13011 5,612 Downloads 10,730 Views Citations
Consistent prevalence of inadequate micronutrient intakes across six years of second-year medical school students (Articles)

Lynn Seabolt, Taren B. Spence, Heidi J. Silver

Health Vol.4 No.7, July 19, 2012

DOI: 10.4236/health.2012.47058 4,682 Downloads 7,926 Views Citations
The Effects of Food Neophobia and Food Neophilia on Diet and Metabolic Processing (Articles)

August Capiola, Bryan Raudenbush

Food and Nutrition Sciences Vol.3 No.10, October 12, 2012

DOI: 10.4236/fns.2012.310183 8,413 Downloads 15,469 Views Citations
A disregard for calories during sampling: Exploring the “samples don’t count” effect (Articles)

Chrissy M. Martins, Lauren G. Block, Darren W. Dahl

Health Vol.6 No.3, February 13, 2014

DOI: 10.4236/health.2014.63032 4,599 Downloads 6,762 Views Citations
This article belongs to the Special Issue on Diet and Health
Nutrient Intakes from Food of Lactating Women Do Not Meet Many Dietary Recommendations Important for Infant Development and Maternal Health (Articles)

Nathan S. Pratt, Holiday A. Durham, Christina L. Sherry

Food and Nutrition Sciences Vol.5 No.17, September 5, 2014

DOI: 10.4236/fns.2014.517177 4,590 Downloads 7,512 Views Citations
Prediction of Feed Intake and Its Relationships with Chemical Composition of Diets in Goats Consuming Concentrate, Bahiagrass Pasture and Mimosa Browse (Articles)

B. R. Min, S. Solaiman

Open Journal of Animal Sciences Vol.5 No.3, July 9, 2015

DOI: 10.4236/ojas.2015.53033 3,546 Downloads 5,040 Views Citations
Dietary Calcium Intake and Associated Factors among Pregnant Women in Southern Benin in 2014 (Articles)

Victoire Damienne Agueh, Madeleine Flore Tugoué, Charles Sossa, Clémence Métonnou, Colette Azandjemè, Noel Moussiliou Paraiso, Marius-Edgard Ouendo, Laurent T. Ouédraogo, Michel Makoutodé

Food and Nutrition Sciences Vol.6 No.11, August 11, 2015

DOI: 10.4236/fns.2015.611098 4,703 Downloads 7,419 Views Citations

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