Glutathione Peroxidase; Uric Acid; Antioxidants; Diurnal Rhythm - Articles

Effect of Seed Heat-Treatment on the Oxidative Stability of Canola Oil Body Emulsions (Articles)

Zhiping Shen, Chakra Wijesundera, Jian-Hui Ye

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37130 6,025 Downloads 9,677 Views Citations
Saffron (Crocus sativus L.) Inhibits Aflatoxin B₁ Production by Aspergillus parasiticus (Articles)

Cryssa Tzanidi, Charalampos Proestos, Panagiota Markaki

Advances in Microbiology Vol.2 No.3, September 25, 2012

DOI: 10.4236/aim.2012.23037 4,462 Downloads 9,414 Views Citations
Certainty of patient survival with reference to game information dynamic model (Articles)

Hiroyuki Iida, Takeo Nakagawa, Nathan Nossal

Open Journal of Preventive Medicine Vol.2 No.4, November 29, 2012

DOI: 10.4236/ojpm.2012.24068 3,674 Downloads 6,390 Views Citations
Non-Nutritive Bioactive Compounds in Pulses and Their Impact on Human Health: An Overview (Articles)

Jagdish Singh, Partha Sarathi Basu

Food and Nutrition Sciences Vol.3 No.12, December 10, 2012

DOI: 10.4236/fns.2012.312218 10,654 Downloads 17,117 Views Citations
Effect of FFD-410 (HiOwna-Jr.), a Balanced Herbal Nutritional Supplement on Biochemical, Hematological, Immunological and Cognitive Parameters of Wistar Rats (Articles)

Suryakanth Dattatraya Anturlikar, Mohamed Rafiq, Gollapalle Laksminarayanashastry Viswanatha, Mohammed Azeemuddin, Agadi Hiremath Thippeswamy, Uday Kumar Veeranna Kanni, Pralhad Sadashiv Patki

Food and Nutrition Sciences Vol.4 No.6, June 13, 2013

DOI: 10.4236/fns.2013.46085 4,112 Downloads 6,913 Views Citations
The Effect of Seeds and Fruit Pulp of Adansonia digitata L. (Baobab) on Ehrlich Ascites Carcinoma (Articles)

Fahmy G. Elsaid

Food and Nutrition Sciences Vol.4 No.8A, July 26, 2013

DOI: 10.4236/fns.2013.48A005 5,212 Downloads 9,505 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Evaluation for Antioxidative Properties of Phlorotannins Isolated from the Brown Alga Eisenia bicyclis, by the H-ORAC Method (Articles)

Yohei Fujii, Reiji Tanaka, Hideo Miyake, Yutaka Tamaru, Mitsuyoshi Ueda, Toshiyuki Shibata

Food and Nutrition Sciences Vol.4 No.8A, July 29, 2013

DOI: 10.4236/fns.2013.48A010 5,119 Downloads 8,322 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Antioxidants: Friend or foe for tuberculosis patients (Articles)

Rajasri Bhattacharyya, Dibyajyoti Banerjee

Advances in Bioscience and Biotechnology Vol.4 No.11A, November 15, 2013

DOI: 10.4236/abb.2013.411A2002 4,543 Downloads 8,225 Views Citations
This article belongs to the Special Issue on Oxidative Stress and Its Complications in Human Health
Insights into chitosan based gels as functional restorative biomaterials prototypes: In vitro approach (Articles)

Victoria Tamara Perchyonok, Shengmiao Zhang, Nicolaas J. Basson, Sias Grobler, Theunis Oberholzer, Ward Massey

Open Journal of Stomatology Vol.3 No.9A, December 4, 2013

DOI: 10.4236/ojst.2013.39A004 4,451 Downloads 6,599 Views Citations
This article belongs to the Special Issue on Dentistry
Insights and relative effect of aspirin, naproxen and ibuprofen containing hydrogels: From design to performance as a functional dual capacity restorative material and build in free radical defense: In-vitro studies (Articles)

Victoria Tamara Perchyonok, Vanessa Reher, Shengmiao Zhang, Sias R. Grobler, Theunis G. Oberholzer, Ward Massey

Open Journal of Stomatology Vol.4 No.2, February 25, 2014

DOI: 10.4236/ojst.2014.42013 4,302 Downloads 6,473 Views Citations
Chitosan:Vitamin C Containing Hydrogels as a Prototype Functional Prolonged Pain Management Restorative Material In-Vitro Studies (Articles)

V. Tamara Perchyonok, Vanessa Reher, Shengmiao Zhang, Theunis Oberholzer, Ward Massey, Sias R. Grobler

Open Journal of Stomatology Vol.4 No.8, August 5, 2014

DOI: 10.4236/ojst.2014.48053 3,350 Downloads 5,113 Views Citations
Effect of Italian Sour Cherry (Prunus cerasus L.) on the Formation of Advanced Glycation End Products and Lipid Peroxidation (Articles)

Gianna Ferretti, Davide Neri, Tiziana Bacchetti

Food and Nutrition Sciences Vol.5 No.16, August 27, 2014

DOI: 10.4236/fns.2014.516170 4,745 Downloads 6,854 Views Citations
This article belongs to the Special Issue on Nutritional Value of Foods
Nutritional and Health Benefits of Carrots and Their Seed Extracts (Articles)

João Carlos da Silva Dias

Food and Nutrition Sciences Vol.5 No.22, December 4, 2014

DOI: 10.4236/fns.2014.522227 40,563 Downloads 60,216 Views Citations
Antioxidant Properties of Rosemary and Its Potential Uses as Natural Antioxidant in Dairy Products—A Review (Articles)

Ahmed S. Gad, Ahmed F. Sayd

Food and Nutrition Sciences Vol.6 No.1, January 26, 2015

DOI: 10.4236/fns.2015.61019 9,685 Downloads 15,419 Views Citations
Bio-Functional Nanodiamond Restorative Materials Containing Bio-Additives: In Vitro Approach (Articles)

Victoria Tamara Perchyonok, Tatiana Souza, Rafael Felliti, Shengmiao Zhang, Sias Grobler

Open Journal of Stomatology Vol.5 No.5, May 12, 2015

DOI: 10.4236/ojst.2015.55017 2,992 Downloads 4,335 Views Citations
Influence of Polyphenolic Contents on the Antioxidant Properties of Hibiscus sabdariffa Extract (HSE), Aged Garlic Extract (AGE) and Garlic Tablet (GT) in Vitro (Articles)

Abiodun Olusoji Owoade, Adewale Adetutu, Olubukola Sinbad Olorunnisola

Food and Nutrition Sciences Vol.7 No.6, May 24, 2016

DOI: 10.4236/fns.2016.76043 2,004 Downloads 3,688 Views Citations
Antioxidant Effect of Bovine Plasma Proteins Modified via Maillard Reaction on n3 Fortified Beef Patties (Articles)

Carina Lorena Fernández, Ricardo Alejandro Fogar, Mirtha Marina Doval, Ana María Romero, María Alicia Judis

Food and Nutrition Sciences Vol.7 No.8, June 30, 2016

DOI: 10.4236/fns.2016.78068 2,070 Downloads 3,559 Views Citations
This article belongs to the Special Issue on Fatty Acids
Role of Antioxidants in Female Fertility (Articles)

Amal Al Mulla, Atif B. E. Fazari, Mohamed Elkhouly, Natalie Moghaddam

Open Journal of Obstetrics and Gynecology Vol.8 No.2, February 7, 2018

DOI: 10.4236/ojog.2018.82011 1,395 Downloads 5,923 Views Citations
Salvadora persica (Miswak): Antioxidant and Promising Antiangiogenic Insights (Articles)

Bayan Al-Dabbagh, Ismail A Elhaty, Chandraprabha Murali, Ahmed Al Madhoon, Amr Amin

American Journal of Plant Sciences Vol.9 No.6, May 24, 2018

DOI: 10.4236/ajps.2018.96091 2,059 Downloads 4,994 Views Citations
Impact of Organic and Mineral Fertilization in Pecan Nut on Production, Quality and Antioxidant Capacity (Articles)

Linda Citlalli Noperi-Mosqueda, Juan Manuel Soto-Parra, Esteban Sánchez, Francisco Javier Piña-Ramírez, Ramona Pérez-Leal, María Antonia Flores-Córdova, Nora Aideé Salas-Salazar

Agricultural Sciences Vol.10 No.2, February 28, 2019

DOI: 10.4236/as.2019.102019 1,139 Downloads 2,922 Views Citations
This article belongs to the Special Issue on Fruits and Agriculture

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