ko-ENAA of Food Legumes - Articles - Scientific Research Publishing

Food and Nutritional Security in the Refugee Women’s Life Narratives (Articles)

Juliana Vidal Vieira Guerra, Valdecyr Herdy Alves, Brenda Caroline Martins da Silva, Tatiana do Socorro dos Santos Calandrini, Giovanna Rosario Soanno Marchiori, Ediane de Andrade Ferreira, Maria Bertilla Lutterbach Riker Branco, Diego Pereira Rodrigues

Food and Nutrition Sciences Vol.14 No.11, November 17, 2023

DOI: 10.4236/fns.2023.1411065 241 Downloads 961 Views Citations
This article belongs to the Special Issue on Food Safety and Sustainability
Food Hygiene and Safety Practices amongst Food Vendors in the Western Area, Sierra Leone (Articles)

Philip John Kanu, Hamid Turay

Food and Nutrition Sciences Vol.15 No.6, June 26, 2024

DOI: 10.4236/fns.2024.156028 413 Downloads 5,190 Views Citations
A Mini-Review on Cancers and Food Consumption (Articles)

Ying Yang

Food and Nutrition Sciences Vol.16 No.3, March 18, 2025

DOI: 10.4236/fns.2025.163016 163 Downloads 917 Views Citations
Investigation on Food Poisoning Outbreak Caused by Staphylococcus aureus Enterotoxin A and Incidence of Staphylococcal Food Poisoning in the Kingdom of Bahrain (Articles)

Maryam Yusuf Sanad, Amjad Ghanem Mohamed, Afaf Merza Mohamed

Health Vol.17 No.5, May 29, 2025

DOI: 10.4236/health.2025.175035 128 Downloads 1,396 Views Citations
Nutrition Professionals’ Cooking Skills and Their Relevance in the Transmission of Health Messages (Articles)

Letícia Mucci da Conceição, Sara Simões Pereira Rodrigues

Food and Nutrition Sciences Vol.16 No.9, September 18, 2025

DOI: 10.4236/fns.2025.169064 94 Downloads 419 Views Citations
Human Gut Microbiome in Relation to Food, Nutrition, Health and Disease (Articles)

Mirjana Menkovska, Sabeen Raza

Advances in Bioscience and Biotechnology Vol.16 No.12, December 26, 2025

DOI: 10.4236/abb.2025.1612036 72 Downloads 608 Views Citations
Effects of the Availability of Food Stocks on Household Food Consumption in Burkina Faso (Articles)

Jean Serge Rodrigue Kouame, Ella Wendinpuikondo Rakèta Compaore, Inoussa Ky, Ousmane Ouedraogo, Natacha Kere, Mamadou Traore, Thierry Zoumité Christ Stephen Coulibaly, Rhout Payine Wendé Yaogo, Mamoudou Hama Dicko

Agricultural Sciences Vol.17 No.4, April 14, 2026

DOI: 10.4236/as.2026.174016 31 Downloads 183 Views Citations
Optimizing Agricultural Supply Chain Management Practices to Address Food Security: A Case Study of Agro-Based Small and Medium-Sized Enterprises in Lira City, Northern Uganda (Articles)

Apio Janet Oyee, Peter Paul Opio

Open Access Library Journal Vol.12 No.7, July 22, 2025

DOI: 10.4236/oalib.1113401 60 Downloads 478 Views Citations
Diet of fish populations in posidonia oceanica meadows off the Island of Ischia (Gulf of Naples, Italy): (Articles)

Valerio Zupo, Dorothea Stübing

Natural Science Vol.2 No.11, November 30, 2010

DOI: 10.4236/ns.2010.211154 6,077 Downloads 12,275 Views Citations
Volatility Spillover from Oil to Food and Agricultural Raw Material Markets (Articles)

Muge Kaltalioglu, Ugur Soytas

Modern Economy Vol.2 No.2, May 17, 2011

DOI: 10.4236/me.2011.22011 6,124 Downloads 12,582 Views Citations
Milk Products and Postmodern Humans: Public Education Fundamentals (Articles)

A. Nikkhah

Food and Nutrition Sciences Vol.2 No.3, May 17, 2011

DOI: 10.4236/fns.2011.23030 4,596 Downloads 9,203 Views Citations
The Effect of Dietary & Transportation Choices on Climate Change (Articles)

Nathaniel Etheridge Frank-White, Rowan Burns-Kirkness, Erica Frank

Food and Nutrition Sciences Vol.2 No.5, July 8, 2011

DOI: 10.4236/fns.2011.25069 6,957 Downloads 12,489 Views Citations
Small Food Businesses: Trying to Improve Taking Records with a Mobile Device Application (Articles)

Esteban Pérez, António Raposo, Conrado Carrascosa, Esther Sanjuán, Cristina Mauricio, Rafael Millán

Intelligent Information Management Vol.3 No.4, July 15, 2011

DOI: 10.4236/iim.2011.34015 5,108 Downloads 9,456 Views Citations
Comparison between E. coli O157:H7 and Bifidobacterium spp. Activity in Almond Pudding Infant Supplemental Food (Articles)

Rashin Sedighi, Mehrdad Tajkarimi, Salam A. Ibrahim

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29124 4,387 Downloads 8,089 Views Citations
Determinates That Influence Food Comsumption among Older Members of a Midwest Community (Articles)

Deanna Pucciarelli, Adrienne Thomas

Food and Nutrition Sciences Vol.2 No.9, November 7, 2011

DOI: 10.4236/fns.2011.29136 6,922 Downloads 10,802 Views Citations
Effective Therapeutic Feeding with Chickpea Sesame Based Ready-To-Use Therapeutic Food (CS-RUTF) in Wasted Adults with Confirmed or Suspected AIDS (Articles)

Paluku Bahwere, Hedwig Deconinck, Theresa Banda, Steve Collins

World Journal of AIDS Vol.1 No.4, December 5, 2011

DOI: 10.4236/wja.2011.14025 5,502 Downloads 9,074 Views Citations
Feeding problems and GI dysfunction in children with asperger syndrome or pervasive developmental disorder not otherwise specified; comparison with their siblings (Articles)

Vahe Badalyan, Richard H. Schwartz

Open Journal of Pediatrics Vol.1 No.4, December 19, 2011

DOI: 10.4236/ojped.2011.14014 5,997 Downloads 11,099 Views Citations
Fail-Safe Design by Outer Cover of High Pressure Vessel for Food Processing (Articles)

Yuichi Otsuka, Jyunpei Fujii, Masaki Takato, Yoshiharu Mutoh

Open Journal of Safety Science and Technology Vol.1 No.3, December 30, 2011

DOI: 10.4236/ojsst.2011.13009 4,979 Downloads 9,622 Views Citations
Development of Food Formulations for Individual Nutrition (Articles)

Vladimir Sadovoy, Tatiana Shchedrin, Arcady Silantyev, Magomed Selimov

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31015 6,283 Downloads 11,320 Views Citations
Feeding studies of radiation sterilization ready to eat foods on sprague dawley rats: In vivo (Articles)

Zubaidah Irawati, Yulvian Sani

Natural Science Vol.4 No.2, February 22, 2012

DOI: 10.4236/ns.2012.42017 4,445 Downloads 8,541 Views Citations

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